| fagopyrum esculentum | |
| CAS: 89958-09-8 Use(s): information only not used for fragrances or flavors | |
| fagus crenata bark | |
| CAS: 97765-59-8 Use(s): cosmetic ingredient for skin conditioning | |
| fennel | |
| Use(s): food additive | |
| sweet | fennel seed |
| CAS: 977007-85-4 FEMA: 2482 Use(s): spices, other natural seasonings and flavorings | |
| bitter | fennel wax |
| Use(s): fragrance agents | |
| sweet | fennel wax |
| Use(s): fragrance agents | |
| fenugreek leaf | |
| Use(s): food additive | |
| fenugreek resinoid | |
| CAS: 84625-40-1 Use(s): flavor and fragrance agents | |
| fenugreek seed | |
| CAS: 977155-29-5 FEMA: 2484 Use(s): spices, other natural seasonings and flavorings | |
| fenugreek wax | |
| Use(s): fragrance agents | |
| ferula assa-foetida | |
| CAS: 9000-04-8 Use(s): spices, other natural seasonings and flavorings | |
| ferula assa-foetida gum | |
| CAS: 9000-04-8 FEMA: 2107 Use(s): flavor and fragrance agents | |
| ferula galbaniflua gum | |
| CAS: 93165-40-3 Use(s): flavor and fragrance agents | |
| ficus carica fruit | |
| CAS: 90028-74-3 Use(s): cosmetic ingredient for skin conditioning | |
| ficus carica fruit powder | |
| CAS: 90028-74-3 Use(s): cosmetic ingredient for skin conditioning | |
| ficus carica seed | |
| CAS: 90028-74-3 Use(s): cosmetic ingredient for skin conditioning | |
| ficus indica bark | |
| CAS: 90082-21-6 Use(s): cosmetic ingredient for skin conditioning | |
| ficus insipida leaf | |
| Use(s): information only not used for fragrances or flavors | |
| filipendula ulmaria | |
| CAS: 84775-57-5 Use(s): information only not used for fragrances or flavors | |
| fir balsam needles and twigs | |
| CAS: 977107-97-3 Use(s): spices, other natural seasonings and flavorings | |
| fir balsam oregon | |
| CAS: 8050-89-3 Use(s): cosmetic and fragrance agents | |
| amaranth | flour |
| Use(s): food starch | |
| barley | flour |
| CAS: 85251-64-5 Use(s): food starch and cosmetic agents | |
| cassava | flour |
| Use(s): food additive | |
| chicory | flour |
| Use(s): use to incorporate inulin into bakery products | |
| coconut | flour |
| Use(s): food additive | |
| corn | flour |
| CAS: 68525-86-0 Use(s): food additive and cosmetic agents | |
| durum | flour |
| Use(s): food additive | |
| konjac | flour |
| CAS: 37220-17-0 Use(s): gelling agents, thickeners, emulsifiers, stabilizers | |
| malt | flour |
| Use(s): cosmetic ingredient for skin conditioning | |
| millet | flour |
| Use(s): food starch | |
| oat | flour |
| CAS: 134134-86-4 Use(s): food additive and cosmetic agents | |
| peanut | flour |
| CAS: 8002-03-7 Use(s): abrasives | |
| potato | flour |
| Use(s): food additive | |
| quinoa | flour |
| Use(s): food starch | |
| rice | flour |
| Use(s): food additive | |
| rye | flour |
| CAS: 90106-48-2 Use(s): food starch and cosmetic agents | |
| sorghum | flour |
| CAS: 68513-94-0 Use(s): food starch | |
| soy | flour |
| Use(s): food additive | |
| teff | flour |
| Use(s): food starch | |
| wheat | flour |
| CAS: 130498-22-5 Use(s): food starch and cosmetic agents | |
| foeniculum vulgare fruit | |
| CAS: 977001-13-0 FEMA: 2481 Use(s): spices, other natural seasonings and flavorings | |
| foeniculum vulgare fruit powder | |
| CAS: 92623-75-1 Use(s): food additive and cosmetic agents | |
| foeniculum vulgare seed | |
| CAS: 92623-75-1 Use(s): cosmetic ingredient for skin conditioning | |
| food coating gums | |
| Use(s): coatings, films and related substances | |
| food stabilizer gums | |
| Use(s): thickeners, gelling agents, stabalizers and emulsifiers | |
| fragaria ananassa fruit | |
| Use(s): cosmetic ingredient for skin conditioning | |
| fragaria vesca fruit | |
| CAS: 84929-78-2 Use(s): cosmetic and flavor agents | |
| fragaria vesca leaf | |
| CAS: 84929-78-2 Use(s): information only not used for fragrances or flavors | |
| fragaria vesca leaf cera | |
| CAS: 84929-78-2 Use(s): fragrance agents | |
| fragaria vesca seed | |
| CAS: 84929-78-2 Use(s): astringent, skin conditioning | |
| fragaria virginiana fruit | |
| Use(s): flavoring agents | |
| frankincense gum | |
| CAS: 8050-07-5 Use(s): flavor and fragrance agents | |
| frankincense gum papyrifera | |
| CAS: 89957-99-3 Use(s): cosmetic, flavor and fragrance agents | |
| frankincense gum (boswellia serrata) | |
| CAS: 97952-72-2 Use(s): cosmetic, flavor and fragrance agents | |
| frankincense resin | |
| CAS: 8050-07-5 Use(s): flavor and fragrance agents | |
| frankincense resinoid | |
| CAS: 8050-07-5 Use(s): flavor and fragrance agents | |
| frankincense resinoid (boswellia serrata) | |
| CAS: 97952-72-2 Use(s): flavor and fragrance agents | |
| frankincense resinoid replacer | |
| Use(s): fragrance agents | |
| fraxinus excelsior bark | |
| CAS: 84625-28-5 Use(s): information only not used for fragrances or flavors | |
| fraxinus excelsior leaf | |
| CAS: 84625-28-5 Use(s): information only not used for fragrances or flavors | |
| fucus vesiculosus powder | |
| CAS: 68917-51-1 Use(s): cosmetic ingredient for skin conditioning | |
| fumaria officinalis | |
| CAS: 84625-41-2 Use(s): information only not used for fragrances or flavors | |
| furcelleran | |
| CAS: 9000-21-9 Use(s): emulsifiers, stabilizers, thickeners |