Primary (First) - molasses |
Secondary (Second) - molasses |
CS | | hordeum vulgare cera |
| odor: caramel molasses |
FL | | molasses blackstrap |
| odor: brown molasses burnt sulfury sweet bready coffee maple |
| flavor: sweet molasses brown sulfury bready malty |
Tertiary (Third) - molasses |
FR | | bran absolute |
| odor: cereal grain molasses honey hay tobacco |
| flavor: cereal grain honey floral malty |
FR | | bran resinoid |
| odor: cereal grain molasses honey hay tobacco |
FR | | graham cracker fragrance |
FL | | hordeum vulgare extract (cereal grass) |
| odor: grain caramel molasses |
| flavor: malty roasted |
FL | | malt distillates |
| odor: sweet sugar creamy brown malt honey |
| flavor: malty sugar molasses honey caramellic acidic |
Quaternary (Fourth) - molasses |
FL/FR | | menthone lactone |
| odor: maple syrup brown sugar |
Quinary (Fifth) - molasses |
FL | | paullinia cupana seed extract |
| odor: rooty cocoa tobacco |
| flavor: astringent bitter cereal nutty cocoa woody rooty |
Senary (Sixth) - molasses |
FL/FR | | strawberry furanone acetate |
| odor: sweet caramel tropical fruity brown sugar toffee molasses baked bread |
| flavor: sweet caramellic toffee brown sugar molasses tropical strawberry berry |
Septenary (Seventh) - molasses |
FL/FR | | fenugreek oleoresin |
| odor: sweet maple lovage caramellic cocoa coffee roasted molasses parsley |
| flavor: bitter brown maple lovage molasses roasted coffee |
Octonary (Eighth) - molasses |