| Primary (First) - chicken roasted chicken |
| Secondary (Second) - chicken roasted chicken |
| Tertiary (Third) - chicken roasted chicken |
| Quaternary (Fourth) - chicken roasted chicken |
| Quinary (Fifth) - chicken roasted chicken |
| FL/FR | | fish thiol |
| | odor: SuIfureous, meaty, fishy, metallic and roasted chicken-like |
| | flavor: Sulfureous, fishy, meaty, salmon and tuna-like with a slight, roasted nuance |
| Senary (Sixth) - chicken roasted chicken |
| Septenary (Seventh) - chicken roasted chicken |
| Octonary (Eighth) - chicken roasted chicken |