| Primary (First) - broccoli |
| | 5-( | methyl thio) valeronitrile |
| | odor: broccoli cabbage |
| Secondary (Second) - broccoli |
| Tertiary (Third) - broccoli |
| FL | alpha- | benzylidene methional |
| | odor: vegetative sauerkraut, kimchi, cabbage, soy beans, green onion nuances |
| | flavor: Vegetative sauerkraut, kimchi, cabbage, soy beans, green onion nuances |
| Quaternary (Fourth) - broccoli |
| Quinary (Fifth) - broccoli |
| Senary (Sixth) - broccoli |
| Septenary (Seventh) - broccoli |
| Octonary (Eighth) - broccoli |
| FL/FR | 1- | octen-3-one |
| | odor: Intense earthy, metallic, mushroom-like with vegetative nuances of cabbage and broccoli. It has minor savory notes of fish and chicken |
| | flavor: Intense creamy earthy mushroom with fishy and vegetative nuances |