| Primary (First) - allspice |
| FL/FR | | allspice berry absolute |
| | odor: Sweet, warm, spicy, woody with clove eugenol nuances |
| | flavor: Sweet, spicy, aromatic, warm with eugenol and cinnamon notes |
| FL/FR | | allspice berry oil |
| | odor: sweet spicy clove phenolic woody nutmeg powdery |
| | flavor: Spicy, sweet, clove and woody with a slightly warm phenolic nuance |
| FL/FR | | allspice berry oil CO2 extract |
| | odor: spicy |
| | flavor: allspice |
| FL/FR | | allspice berry oil terpeneless |
| | odor: sweet clove spicy nutmeg |
| | flavor: allspice |
| FL/FR | | allspice essence |
| | odor: allspice |
| FR | | allspice fragrance |
| FL/FR | | allspice leaf oil |
| | odor: sweet spicy clove woody phenolic dirty fatty cinnamon aldehydic |
| | flavor: Spicy, woody, clove and eugenol with a dirty, phenolic, weedy nuance |
| FL/FR | | allspice leaf oil terpeneless |
| | odor: sweet cinnamon clove spicy |
| | flavor: allspice spicy clove cinnamon |
| FL/FR | | allspice oil |
| | odor: sweet spicy clove warm spice cabinet deep |
| | flavor: allspice |
| FL/FR | | allspice oleoresin |
| | odor: sweet fresh spicy clove bay fatty aldehydic nutmeg woody |
| | flavor: spicy clove cinnamon nutmeg bay phenolic woody |
| FR | | pimenta officinalis fruit extract |
| | odor: spicy clove |
| Secondary (Second) - allspice |
| FL/FR | | cinnamaldehyde ethylene glycol acetal |
| | odor: soft warm spicy cinnamon allspice |
| | flavor: sweet spicy cinnamon allspice |
| FL/FR | | zanthoxylum piperitum fruit absolute CO2 extract |
| | odor: spicy fresh allspice bay citrus mandarin bergamot oriental metallic |
| | flavor: spicy allspice citrus bergamot tart zesty acetic bay warm |
| Tertiary (Third) - allspice |
| FL/FR | | cinnamon bark oil (cinnamomum zeylanicum) sri lauka |
| | odor: sweet cinnamon spicy allspice woody |
| | flavor: cinnamon |
| FL/FR | | myrtle oil morocco |
| | odor: fruity spicy allspice camphor floral herbal |
| FR | | myrtle oil replacer |
| | odor: fresh fruity spicy allspice camphor floral herbal |
| Quaternary (Fourth) - allspice |
| FR | | acacia fragrance |
| FL/FR | | eugenol |
| | odor: sweet spicy clove woody |
| | flavor: Sweet, warm spicy clove with phenolic and woody nuances |
| FL/FR | | myrtle oil |
| | odor: fresh fruity spicy allspice camphoreous floral herbal |
| | flavor: spicy terpenic camphoreous citrus peel eucalyptus medicinal |
| FL/FR | | origanum majorana oleoresin |
| | odor: spicy curry herbal allspice peppery |
| | flavor: spicy curry minty herbal woody medicinal |
| Quinary (Fifth) - allspice |
| FL/FR | | dihydroeugenol |
| | odor: clove sharp spicy sweet phenolic powdery allspice |
| | flavor: spicy clove allspice peppery phenolic carnation powdery |
| Senary (Sixth) - allspice |
| Septenary (Seventh) - allspice |
| Octonary (Eighth) - allspice |