Perflavory
Typical G.C. analysis
abelmoschus moschatus seed concrete
#%LeftshiftComponents
245.10  ambrettolide
30.07  decanoic acid
9trace  decanol
141.21  decyl acetate
40.18  dodecanoic acid
100.13  dodecanol
151.35  dodecyl acetate
132.16(E,E)- farnesol
120.22(Z,E)- farnesol
231.72(E,E)-farnesyl 16-hydroxyhexadec-7-enoate
1730.90(E,E)- farnesyl acetate
162.25(Z,E)- farnesyl acetate
220.32(E,E)-farnesyl linoleate
180.54(E,E)-farnesyl myristate
214.00(E,E)-farnesyl oleate
192.54(E,E)-farnesyl palmitate
206.84(E,E)-farnesyl stearate
619.08  hexadecanoic acid
110.22(E)- nerolidol
20.10  nonanoic acid
75.29  octadec-9-enoic acid
80.21  octadeca-9,12-dienoic acid
10.07  octanoic acid
51.08  tetradecanoic acid

J. Garnero and P. Buil, Contribution a l’Etude de la Composition Chimique de L’huille Essentielle Concrete de Graines D’Ambrette, Rivista Ital., 60, 606-612 (1978).

P&F 16, No. 5, 75, (1991)

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