Perflavory
Typical G.C. analysis
lallemantia peltata (l.) fisch. et mey. oil turkey
#%LeftshiftComponents
125.10  bicyclogermacrene
86.90beta- bourbonene
107.30beta- caryophyllene
2trace1,8- cineole
612.00  geijerene
93.70pregeijerene
1127.40  germacrene D
38.30(Z)-3- hexenal
7trace(Z)-3- hexen-1-ol
19.20  limonene
520.10(E)-beta- ocimene
4trace(Z)-beta- ocimene
J. of Ess. Oil Res. 12, No. 6, 689, (2000)
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