Perflavory
Typical G.C. analysis
salvia officinalis oil lithuania
#%LeftshiftComponents
142.04  borneol
161.34  bornyl acetate
35.14  camphene
1311.63  camphor
176.57beta- caryophyllene
1010.061,8- cineole
80.60para- cymene
185.24alpha- humulene
91.67  limonene
150.20  methyl chavicol
61.00  myrcene
26.05alpha- pinene
52.11beta- pinene
40.09  sabinene
70.24alpha- terpinene
10.15alpha- thujene
1119.58alpha- thujone
1213.43beta- thujone
194.58  viridiflorol

P. R. Venskutonis, Essential oil composition of some herbs cultivated in Lithuania. In: Flavours, Fragrances and Essential Oils. Proceedings of the 13th IInternational Congress of Flavours, Fragrances and Essential oils, Istanbul, Turkey, Oct. 1995, Edit., K. H. C. Baser, Vol.2, pp. 108-123, Anadolu Univ. Press, Eskisehir, Turkey (1995).

P&F 23, No. 2, 47, (1998)

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