| bois de rose leaf oil brazil | |||
| # | % | Leftshift | Components |
|---|---|---|---|
| 21 | 0.62-0.79 | benzyl benzoate | |
| 11 | trace | camphor | |
| 19 | 0.80-0.95 | caryophyllene oxide | |
| 4 | 0.03-0.04 | 1,8- | cineole |
| 10 | 1.40-2.70 | cyclosativene | |
| 7 | trace-0.03 | para- | cymene |
| 16 | 4.50-6.00 | eremophilene | |
| 14 | 0.40-0.54 | hotrienol | |
| 3 | 0.10-0.15 | limonene | |
| 12 | 73.00-78.00 | linalool | |
| 9 | 1.00-1.54 | (E)- | linalool oxide furanoid |
| 8 | 1.20-1.80 | (Z)- | linalool oxide furanoid |
| 18 | 0.04 | (E)- | linalool oxide pyranoid |
| 17 | 0.13-0.25 | (Z)- | linalool oxide pyranoid |
| 2 | 0.06-0.10 | myrcene | |
| 6 | 0.03-0.05 | (E)-beta- | ocimene |
| 5 | trace-0.20 | (Z)-beta- | ocimene |
| 1 | trace-0.03 | beta- | pinene |
| 15 | 0.10-0.50 | gamma- | selinene |
| 20 | 0.35-0.62 | spathulenol | |
| 13 | 0.14-0.53 | terpinen-4-ol | |
S. T. Ohashi, L. dos S. Rosa, J. A. Santana and C. L. Green, Brazilian rosewood oil: sustainable production and oil quality management. Perfum. Flav., 22(2), 1-5 (1997). P&F 24, No. 1, 53, (1999) | |||