Typical G.C. analysis

Perflavory

Typical G.C. analysis
#	%	Leftshift	Components
citrus limon peel oil c.p. california
30	0.03	(Z)-alpha-	bergamotene
32	0.38	(E)-alpha-	bergamotene + citronellyl propionate
36	0.55	beta-	bisabolene
52	0.04	alpha-	bisabolol
16	0.01		borneol
3	0.06		camphene
51	0.03		campherenol
46	0.008		camphor
31	0.22	beta-	caryophyllene
23	0.08		citronellal
19	0.06		citronellol + nerol
38	0.03		citronellyl acetate
9	0.14	para-	cymene
24	0.05		decanal
47	0.01	exo-(Z)-4,7-	dimethyl bicyclo(3.2.1)oct-3-en-6-one
50	0.03	2,3-	dimethyl-3-(4-methyl-3-pentenyl)-2-norbornanol
29	0.01		dodecanal + decyl acetate
33	0.03	(E)-beta-	farnesene
26	1.18		geranial
20	0.03		geraniol
40	0.52		geranyl acetate
42	0.01		geranyl propionate
34	0.02	alpha-	humulene
10	65.65		limonene + 1,8-cineole + (E)-beta-ocimene
44	0.007	(E)-	limonene 1,2-oxide
45	0.006	(Z)-	limonene 1,2-oxide
37	0.007		methyl geranate
6	1.58		myrcene
25	0.74		neral
49	0.004		nerolidol
39	0.60		neryl acetate
41	0.007		neryl propionate
22	0.12		nonanal
11	0.09	(E)-beta-	ocimene
21	0.08		octanal
27	0.03		perillaldehyde
7	0.04	alpha-	phellandrene
2	1.75	alpha-	pinene
5	11.13	beta-	pinene
48	0.004		piperitone
4	1.85		sabinene
15	0.13	(Z)-	sabinene hydrate + linalool
14	0.01	(E)-	sabinene hydrate + octanol
35	0.01	beta-	santalene
17	0.11		terpinen-4-ol
8	0.16	alpha-	terpinene
12	8.32	gamma-	terpinene
18	0.16	alpha-	terpineol
13	0.34		terpinolene
1	0.38	alpha-	thujene
28	0.03		undecanal
43	0.009		undecyl acetate
T. S. Chamblee, B. C. Clark. G. B. Brewster, T. Radford and G. A. Iacobucci, Quantitative analysis of the volatile constituents of lemon peel oil. Effects of silica gel chromatography on the imposition of its hydrocarbon and oxygenated fractions. J. Agric, Food Chem., 39, 162-169 (1991). P&F 17, No. 1, 45, (1992)
citrus unshiu peel oil
#	%	Leftshift	Components
54	trace		bornyl acetate
23	0.01	2-	butanol
20	0.86	delta-	cadinene
65	trace		carvacrol
32	trace	trans-	carveol
34	trace	cis-	carveol
49	trace		carvone
12	0.07		caryophyllene
71	trace	1,8-	cineole
44	0.03		citronellal
31	0.02		citronellol
37	0.03		citronellyl acetate
11	0.06	alpha-	copaene
46	trace		cuminaldehyde
33	trace	para-	cymen-8-ol
8	0.22	para-	cymene
40	0.08		decanal
43	trace	(E)-2-	decenal
38	0.01		decyl acetate
48	trace		dihydrocarvone
42	0.03		dodecanal
62	trace		dodecyl acetate
13	trace	beta-	elemene
10	trace	delta-	elemene
36	0.01	beta-	elemol
22	0.02		ethanol
51	trace		ethyl propionate
18	0.53	(E,E)-alpha-	farnesene
57	0.11		geranyl acetate
60	trace		geranyl propionate
15	0.46		germacrene D
52	trace		heptyl acetate
14	0.10	alpha-	humulene
72	trace		indole
29	0.01		limonen-4-ol
6	88.39		limonene
70	trace	(E)-1,2-	limonene epoxide
69	trace	(Z)-1,2-	limonene epoxide
27	0.82		linalool
67	trace	(E)-	linalool oxide
68	trace	(Z)-	linalool oxide
59	trace	para-	menth-1-en-9-yl acetate
61	0.03	para-	menth-1,8(10)-dien-9-yl acetate
35	0.01	para-	mentha-1,8(10)-dien-9-ol
47	trace		methyl heptenone
4	1.00		myrcene
56	0.03		neryl acetate
39	trace		nonanal
55	0.01		nonyl acetate
50	0.03		nootkatone
19	trace		octanal
53	0.03		octyl acetate
26	trace		pentanol
25	0.01	2-	pentanol
24	trace	3-	pentanol
45	trace		perillaldehyde
63	0.01		perillyl acetate
66	trace		phenol
1	0.64	alpha-	pinene
2	0.16	beta-	pinene
3	0.24		sabinene
17	trace	alpha-	selinene
16	trace	beta-	selinene
28	0.03		terpinen-4-ol
5	0.41	alpha-	terpinene
7	4.80	gamma-	terpinene
30	0.21	alpha-	terpineol
9	0.13		terpinolene
64	trace		thymol
41	0.01		undecanal
21	trace		undecane
58	trace		undecyl acetate
I. Yajima, T. Yanai, M. Nakamum, H. Sakakibara and K. Hayashi, Composition of the Volatiles of Peel Oil and Juice from Citrus unshiu, Agric. BioI. Chem., 43, 259-264 (1979). P&F 12, No. 3, 58, (1987)

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