Typical G.C. analysis

Perflavory

Typical G.C. analysis
#	%	Leftshift	Components
citrus sinensis var. moro oil
33	0.016		bornyl acetate
53	0.030	delta-	cadinene
52	0.006	gamma-	cadinene
3	0.003		camphene
9	0.147	delta-3-	carene
27	0.010	cis-	carveol
44	0.021	beta-	caryophyllene
22	0.038		citronellal
37	0.006		citronellyl acetate
39	0.024	alpha-	copaene
41	0.031	beta-	cubebene + beta-elemene
25	0.161		decanal
43	0.010		decyl acetate
42	0.031		dodecanal
51	0.021	(E,E)-alpha-	farnesene
46	0.022	(E)-beta-	farnesene
31	0.085		geranial
30	0.009		geraniol
40	0.019		geranyl acetate
48	0.023		germacrene D
45	0.008	alpha-	humulene
11	94.772		limonene
21	0.014	(E)-	limonene oxide
20	0.009	(Z)-	limonene oxide
18	0.542		linalool
50	0.005	alpha-	muurolene
47	0.008	gamma-	muurolene
6	1.859		myrcene
29	0.055		neral
28	0.024		nerol
55	0.006	(E)-	nerolidol
38	0.010		neryl acetate
19	0.035		nonanal
35	0.004		nonyl acetate
59	0.022		nootkatone
13	0.029	(E)-beta-	ocimene
12	0.008	(Z)-beta-	ocimene
8	0.142		octanal
16	0.027		octanol
26	0.005		octyl acetate
32	0.010		perillaldehyde
7	0.060	alpha-	phellandrene
2	0.480	alpha-	pinene
5	0.034	beta-	pinene
4	0.596		sabinene
15	0.016	(E)-	sabinene hydrate
58	0.031	alpha-	sinensal
57	0.036	beta-	sinensal
23	0.006		terpinen-4-ol
10	0.007	alpha-	terpinene
14	0.007	gamma-	terpinene
24	0.055	alpha-	terpineol
17	0.033		terpinolene
36	0.004	alpha-	terpinyl acetate
56	0.003		tetradecanal
1	0.005	alpha-	thujene
54	trace		tridecanal
34	0.010		undecanal
49	0.177		valencene
A. Verzera, A. Trozzi, I. Stagno-d’Alcontres and A. Cotroneo, On the genuineness of citrus essential oils. Part XLVII. The composition of volatile fraction of some varieties of sweet orange oils. J. Essent. Oil Res., 8, 159-170 (1996). P&F 25, No. 5, 52, (2000)