Typical G.C. analysis

Perflavory

Typical G.C. analysis
#	%	Leftshift	Components
anethum graveolens herb oil reunion
31	0.10		bornyl acetate
35	0.08	gamma-	cadinene
5	trace		camphene
23	0.10		camphor
10	trace	delta-3-	carene
29	0.40		carvone
30	0.10		carvotan acetone
12	3.80	para-	cymene
26	trace	(Z)-	dihydrocarvone
34	0.10		dihydrolimonen-10-ol
24	20.80		dill ether
36	0.20		docosene
33	0.10		eugenol
13	10.90		limonene
19	trace		linalool
22	0.10	(E)-para-	menth-2-en-1-ol
21	0.10	(Z)-para-	menth-2-en-1-ol
8	0.60		myrcene
18	0.10		nonanal
15	trace	(E)-beta-	ocimene
14	trace	(Z)-beta-	ocimene
2	trace		octane
9	56.50	alpha-	phellandrene
4	1.70	alpha-	pinene
7	trace	beta-	pinene
25	0.10	(E)-	piperitol
28	0.10	(Z)-	piperitol
6	0.10		sabinene
11	trace	alpha-	terpinene
16	trace	gamma-	terpinene
27	0.20	alpha-	terpineol
17	0.20		terpinolene
3	0.30	alpha-	thujene
32	trace		thymol
1	0.20		toluene
20	trace		undecane
R. R. Vera and J. Chane-Ming, Chemical composition of essential oil of dill (Anethum graveolens L.) growing in Reunion Island. J. Essent. Oil Res., 10, 539-542 (1998). P&F 25, No. 6, 32, (2000)
chrysanthemum balsamita oil
#	%	Leftshift	Components
17	0.46		bornyl acetate
2	0.01		camphene
6	0.01	delta-3-	carene
18	0.36	cis-	carveol
15	51.51		carvone
9	0.63	1,8-	cineole
19	0.15	alpha-	copaene
21	4.72	beta-	cubebene
7	0.11	para-	cymene
14	0.50		dodecane
20	0.39	(E)-beta-	farnesene
3	0.02		fenchene
8	2.57		limonene
23	0.36		pentadecane
16	0.43		perillaldehyde
1	0.04	alpha-	pinene
5	0.03	beta-	pinene
4	0.24		sabinene
10	0.05		terpinolene
13	0.78	alpha-	thujone
12	0.19	beta-	thujone
11	0.12		undecane
22	0.49		zingiberene
H. J. Bestmann, B. Classen, U. Kohold, O. Vostrowsky, F. Klingauf, H. Strobel and K. Knobloch, Pflanzliche Insektizide II (1.) Das atherische Ole aus Blattern das Balsamkrautes, Chrysanthemum balsamita L. Insektizide Wirkung and Zusammensetzung, Z. Naturforsch., 39c, 543-547 (1984). P&F 11, No. 1, 29, (1986)
citrus aurantifolia swingle oil distilled peru
#	%	Leftshift	Components
77	0.72	(E)-alpha-	bergamotene
73	0.06	(Z)-alpha-	bergamotene
90	0.04	(E)-gamma-	bisabolene
86	0.11	(Z)-alpha-	bisabolene
88	0.01	(Z)-gamma-	bisabolene
100	0.06	alpha-	bisabolol
101	0.06	epi-alpha-	bisabolol
45	0.82		borneol
43	0.06	iso	borneol
61	0.02		bornyl acetate
89	0.08	delta-	cadinene
98	0.03	alpha-	cadinol
99	0.03		campherenol
14	0.03	delta-3-	carene
54	trace		carvone
75	0.42	beta-	caryophyllene
71	trace	iso	caryophyllene
94	0.06		caryophyllene alcohol
95	0.02		caryophyllene oxide
15	3.52	1,4-	cineole
20	4.35	1,8-	cineole
66	trace		citronellyl acetate
82	0.11	gamma-	curcumene
48	0.11	para-	cymen-8-ol
17	2.30	para-	cymene
27	0.16	para-	cymenene
51	0.11		decanal
59	trace		decanol
74	trace		decyl acetate
11	0.21	2,3-	dihydro-1,8-cineole
18	0.02	2,2-	dimethyl-5-(1-methyl propenyl) tetrahydrofuran
72	0.06		dodecanal
81	trace		dodecanol
70	0.06	beta-	elemene
65	0.05	delta-	elemene
76	trace	gamma-	elemene
92	trace		elemol
40	0.03	4,8-	epoxy-para-menth-1-ene
97	0.06	gamma-	eudesmol
87	2.07	(E,E)-alpha-	farnesene
78	0.09	(Z)-beta-	farnesene
5	0.79	alpha-	fenchene
32	0.82	alpha-	fenchol
33	0.01	beta-	fenchol
57	0.02		geranial
56	0.01		geraniol
69	0.07		geranyl acetate
93	0.05		germacrene B
83	0.09	(Z)-beta-	guaiene
79	0.08	alpha-	humulene
19	39.19		limonene
38	trace	(E)-	limonene oxide
36	trace	(Z)-	limonene oxide
28	0.16		linalool
31	trace	para-	mentha-1,3,8-triene
25	0.02	para-	mentha-3,8-diene
9	0.01	6-	methyl-5-hepten-2-one
10	1.00		myrcene
34	0.01		myrcenol
53	0.03		neral
52	0.02		nerol
67	0.06		neryl acetate
30	0.01		nonanal
1	0.03		nonane
22	0.45	(E)-beta-	ocimene
21	0.20	(Z)-beta-	ocimene
35	trace	allo-	ocimene
12	0.05		octanal
24	0.02		octanol
58	0.05		perillaldehyde
13	0.44	alpha-	phellandrene
4	0.99	alpha-	pinene
8	0.77	beta-	pinene
39	0.03	trans-	pinene hydrate
46	0.05		pinocamphone
44	0.05	iso	pinocamphone
62	0.01	trans-	pinocarvyl acetate
55	trace		piperitone
42	0.08	iso	pulegol
7	trace		sabinene
80	0.04	beta-	santalene
91	0.10		selina-3,7(11)-diene
85	0.09	alpha-	selinene
37	1.27		terpinen-1-ol
47	0.71		terpinen-4-ol
60	0.02	alpha-	terpinen-7-al
16	2.35	alpha-	terpinene
23	13.35	gamma-	terpinene
41	0.80	(Z)-beta-	terpineol
49	7.00	alpha-	terpineol
50	1.24	gamma-	terpineol
26	9.70		terpinolene
96	0.04		tetradecanal
84	0.18	1,1,3a,7-	tetramethyl-1H-1a,2,2,3a,4,5,6,7b-octahydrocyclopropa(a)naphthalene
3	0.01	alpha-	thujene
2	0.03		tricyclene
63	trace		tridecane
6	0.24	2,6,6-	trimethyl-2-ethenyl tetrahydropyran
64	0.01		undecanal
29	0.02		undecane
68	0.01		undecanol
P. Dugo, A. Cotroneo, I. Bonarcorsi and L. Mondello, On the genuineness of citrus essential oils Part LVII. The composition of distilled lime oil. Flav. Fragr. J., 13, 93-97 (1998). P&F 24, No. 2, 35, (1999)
citrus unshiu peel oil
#	%	Leftshift	Components
54	trace		bornyl acetate
23	0.01	2-	butanol
20	0.86	delta-	cadinene
65	trace		carvacrol
32	trace	trans-	carveol
34	trace	cis-	carveol
49	trace		carvone
12	0.07		caryophyllene
71	trace	1,8-	cineole
44	0.03		citronellal
31	0.02		citronellol
37	0.03		citronellyl acetate
11	0.06	alpha-	copaene
46	trace		cuminaldehyde
33	trace	para-	cymen-8-ol
8	0.22	para-	cymene
40	0.08		decanal
43	trace	(E)-2-	decenal
38	0.01		decyl acetate
48	trace		dihydrocarvone
42	0.03		dodecanal
62	trace		dodecyl acetate
13	trace	beta-	elemene
10	trace	delta-	elemene
36	0.01	beta-	elemol
22	0.02		ethanol
51	trace		ethyl propionate
18	0.53	(E,E)-alpha-	farnesene
57	0.11		geranyl acetate
60	trace		geranyl propionate
15	0.46		germacrene D
52	trace		heptyl acetate
14	0.10	alpha-	humulene
72	trace		indole
29	0.01		limonen-4-ol
6	88.39		limonene
70	trace	(E)-1,2-	limonene epoxide
69	trace	(Z)-1,2-	limonene epoxide
27	0.82		linalool
67	trace	(E)-	linalool oxide
68	trace	(Z)-	linalool oxide
59	trace	para-	menth-1-en-9-yl acetate
61	0.03	para-	menth-1,8(10)-dien-9-yl acetate
35	0.01	para-	mentha-1,8(10)-dien-9-ol
47	trace		methyl heptenone
4	1.00		myrcene
56	0.03		neryl acetate
39	trace		nonanal
55	0.01		nonyl acetate
50	0.03		nootkatone
19	trace		octanal
53	0.03		octyl acetate
26	trace		pentanol
25	0.01	2-	pentanol
24	trace	3-	pentanol
45	trace		perillaldehyde
63	0.01		perillyl acetate
66	trace		phenol
1	0.64	alpha-	pinene
2	0.16	beta-	pinene
3	0.24		sabinene
17	trace	alpha-	selinene
16	trace	beta-	selinene
28	0.03		terpinen-4-ol
5	0.41	alpha-	terpinene
7	4.80	gamma-	terpinene
30	0.21	alpha-	terpineol
9	0.13		terpinolene
64	trace		thymol
41	0.01		undecanal
21	trace		undecane
58	trace		undecyl acetate
I. Yajima, T. Yanai, M. Nakamum, H. Sakakibara and K. Hayashi, Composition of the Volatiles of Peel Oil and Juice from Citrus unshiu, Agric. BioI. Chem., 43, 259-264 (1979). P&F 12, No. 3, 58, (1987)
coriandrum sativum leaf oil
#	%	Leftshift	Components
11	9.25-9.45		decanal
15	0.89-2.09		decanol
14	0.03-8.18	2-	decanol
13	0.87-12.10	(E)-2-	decenal
9	0.03-0.16	(E)-4-	decenal
10	0.03-0.46	(E)-9-	decenal
12	0.03-0.68	2-	decenal
39	<0.03-0.25		diallyl fumerate
52	1.38-2.41		docosanol
25	4.96-10.30		dodecanal
30	0.09-0.18		dodecanol
27	0.47-0.51		dodecenal
24	0.31-0.34		dodecenal
23	0.08-0.13		dodecenal
28	15.60-21.60	(E)-2-	dodecenal
29	0.58-0.82	2-	dodecen-1-ol
51	0.40-1.48		eicosanol
26	0.10-0.18		germacrene B
46	0.05-0.10		hexadecanal
47	<0.03		hexadecenal
48	0.94-1.58	(E)-2-	hexadecenal
5	0.03-0.19		limonene
50	0.06-0.13		methyl stearate
2	0.06-0.07	5-	methyl tetrahydrofurfuryl alcohol
8	0.07-0.27		nonanal
1	0.36-1.28		nonane
4	<0.03-0.47		octanal
43	0.47-0.61		pentadecanal
44	0.07-0.10		pentadecenal
45	4.77-5.12	(E)-2-	pentadecenal
42	<0.03-0.09		pentadecen-1-ol
6	0.03-0.17		phenyl acetaldehyde
49	2.79-3.46		phytol
53	0.35-0.42		tetracosanol
38	1.69-2.22		tetradecanal
37	0.26-0.27		tetradecenal
36	0.07-0.09		tetradecenal
40	0.36-0.37		tetradecenal
41	12.70-20.20	(E)-2-	tetradecenal
31	1.43-1.44		tridecanal
32	0.05-0.09		tridecenal
33	0.05-0.08		tridecenal
34	1.83-2.53	(E)-2-	tridecenal
35	0.03-0.04	2-	tridecen-1-ol
3	0.10-0.12	2,4,6-	trimethyl heptane
19	2.14-2.31		undecanal
7	0.04-0.06		undecane
22	0.03-0.07		undecanol
21	0.03-0.21	2-	undecanol
18	0.03-0.10		undecenal
17	0.03-0.06		undecenal
16	0.09-1.93		undecenal
20	1.18-5.32	(E)-2-	undecenal
T. Potter, Essential oil compositlon of cilantro. J. Agric. Food Chem., 44, 1624-1826 (1996). P&F 22, No. 1, 49, (1997)
daucus carota ssp. maximus leaf oil
#	%	Leftshift	Components
29	0.82		aristol-9-en-3-ol
20	0.51	alpha-	bergamolene
17	0.99	beta-	bourbonene
28	17.95	preiso	calamendiol
18	2.15	beta-	caryophyllene
27	2.98		caryophyllene oxide
16	0.80	alpha-	copaene
23	12.72	beta-	cubebene
19	1.74	gamma-	decalactone
14	0.48		dodecane
22	2.49	(E)-beta-	farnesene
25	0.56	(Z,E)-alpha-	farnesene
30	0.40		heptadecane
21	0.70	alpha-	humulene
6	2.30		limonene
9	3.34		linalool
5	1.84		myrcene
11	3.22	(E)-2-	nonenal
8	0.48	(E)-beta-	ocimene
7	0.31	(Z)-beta-	ocimene
1	trace	alpha-	pinene
4	0.53	beta-	pinene
3	0.85		sabinene
26	16.84		shyobunone
24	3.77	epi-	shyobunone
12	0.27		terpinen-4-ol
13	0.58	alpha-	terpineol
15	3.41		tridecane
2	0.56	1,2,3-	trimethyl benzene
10	0.22		undecane
H. E. A. Saad, S. H. El-Sharkawy and A. F. Halim, Essential oils of Daucus carota ssp. maximus. Pharm. Acta Helv. 70, 79-84 (1995). P&F 24, No. 6, 45, (1999)
dialium guineense wild.fruit oil france
#	%	Leftshift	Components
11	1.50		decanal
16	2.20		decanoic acid
12	5.60		dodecane
20	10.50		dodecanoic acid
18	0.50		geranyl acetone
23	7.00		heptadecane
8	2.20		heptanoic acid
21	6.30		hexadecane
1	0.30		hexanoic acid
6	6.10		linalool
3	1.10	(E)-	linalool oxide furanoid
2	1.90	(Z)-	linalool oxide furanoid
9	4.90		methyl salicylate
13	0.30	2-	methyl-4-vinyl phenol
5	12.50		nonanal
14	11.40		nonanoic acid
4	0.70		octanol
19	4.80		pentadecane
22	0.30	2-	pentadecanone
10	2.00	alpha-	terpineol
17	4.60		tetradecane
15	5.80		tridecane
7	3.90		undecane
J. of Ess. Oil Res. 13, No. 2, 103, (2001)
osmanthus fragrans flower absolute
#	%	Leftshift	Components
96	0.04		amyl benzoate
32	0.03		amyl butyrate
36	0.008		amyl isovalerate
104	trace		amyl salicylate
80	0.06		anethole
107	0.003		anisyl acetate
51	0.19		benzaldehyde
70	0.08		benzyl acetate
87	0.19		benzyl alcohol
86	trace		benzyl butyrate
50	0.02		benzyl formate
59	0.16		bornyl acetate
15	trace		butanal
31	trace		butyl benzene
21	0.02		butyl butyrate
95	0.12		butyl phenyl acetate
62	trace		butyric acid
8	trace		camphene
52	trace		camphor
16	trace	delta-3-	carene
119	trace		carvacrol
71	trace		carvone
20	0.30	1,8-	cineole
75	trace		citronellol
103	trace	meta-	cresol
102	trace	para-	cresol
26	trace	para-	cymene
113	trace	delta-	decalactone
106	11.70	gamma-	decalactone
29	trace		decanal
117	0.05		decanoic acid
74	9.20		decanol
66	0.08		decyl acetate
130	0.39		dibutyl phthalate
84	trace		dihydrojasmone
89	0.28	2,6-	dimethyl phenol
111	0.03		docosane
124	0.21	gamma-	dodecalactone
49	0.05		dodecanal
97	0.04		eicosane
2	0.06		ethyl acetate
13	0.02		ethyl benzene
43	0.03		ethyl decanoate
22	0.004		ethyl hexanoate
101	trace		ethyl myristate
77	trace		ethyl salicylate
108	1.90		eugenol
121	0.02	(E)-iso	eugenol
114	0.02	(Z)-iso	eugenol
120	0.18		farnesol
45	trace		furfural
72	trace		geranial
83	0.07		geraniol
73	trace		geranyl acetate
68	0.08		geranyl formate + dodecanal
105	trace		heneicosane
17	trace		heptanal
94	trace		heptanoic acid
9	0.02	2-	heptanol + hexanal
38	trace		heptyl acetate
33	0.01		heptyl formate
88	trace		heptyl isovalerate
37	0.01		hexanal
81	0.05		hexanoic acid
39	0.12	(Z)-3-	hexen-1-ol
42	trace		hexyl butyrate
35	trace		hexyl propionate
110	0.007		hexyl salicylate
53	trace		hexyl valerate
82	0.86	alpha-	ionone
92	5.85	beta-	ionone
116	trace		jasmolactone
93	0.02	(Z)-	jasmone
128	0.02		lauric acid
18	trace		limonene
55	2.36		linalool
44	14.60	(E)-	linalool oxide furanoid
46	21.10	(Z)-	linalool oxide furanoid
56	trace		linalyl acetate
91	0.07		methyl alpha-ionone + quinoline
19	0.05	3-	methyl butanol
60	trace		methyl decanoate
118	trace		methyl dihydrojasmonate
78	0.03		methyl dodecanoate
58	trace	5-	methyl furfural
48	0.09		methyl nonanoate
127	0.16		methyl oleate
112	0.07		methyl palmitate
34	0.02	2-	methyl-2-hepten-6-one
4	trace	4-	methyl-2-pentenol
14	trace	4-	methyl-3-penten-2-one
131	0.03		myristic acid
99	0.21		nerolidol
98	0.04	gamma-	nonalactone
40	0.11		nonanal
63	0.70		nonanol
100	0.11		octanoic acid
57	0.02		octanol
28	trace	2-	octanone
47	trace		octyl acetate
69	0.02		octyl valerate
132	0.71		palmitic acid
3	0.003		pentanal
24	trace		pentenal
79	trace	2-	phenethyl acetate
90	0.19	2-	phenethyl alcohol + nonadecane
76	0.01	2-	phenethyl formate
65	trace		phenyl acetaldehyde
5	trace	alpha-	pinene
11	trace	beta-	pinene
1	trace		propanal
7	0.01		propanol
54	0.02		propionic acid
12	trace		sabinene
85	0.02		safrole
122	0.03	alpha-	santalol
126	0.02	beta-	santalol
25	trace		styrene
61	0.06		terpinen-4-ol
23	0.20	gamma-	terpinene
67	0.07	alpha-	terpineol
27	0.06		terpinolene
125	0.02		tetracosane
41	trace		tetradecane
109	0.23		thymol
6	trace		toluene
30	trace		tridecane
115	trace	gamma-	undecalactone
10	0.008		undecane
123	3.10		undecanoic acid
64	trace	iso	valeric acid
129	0.08		vanillin
V. T. Cogiya, L. G. Kharebava, R. V. Gogiya and E. B. Gvatua, Composition of the volatile compounds in flowers of Osrnanthus fragrans (Thumb) Lour. Rastit. Resur., 22, 243-248 (1986). P&F 17, No. 3, 61, (1992)
pittosporum spp. fruit oil malaysia
#	%	Leftshift	Components
5	0.10		camphene
13	0.70	beta-	caryophyllene
9	trace		decane
15	3.30		germacrene D
1	9.30		heptane
14	0.20	alpha-	humulene
10	0.70		limonene
8	1.30		myrcene
3	13.60		nonane
11	0.20	(E)-beta-	ocimene
2	0.10		octane
4	60.20	alpha-	pinene
7	8.90	beta-	pinene
6	0.30		sabinene
12	0.40		undecane
J. of Ess. Oil Res. 12, No. 2, 205, (2000)
salvia officinalis seed oil tunisia
GC Analyses of Salvia Seeds as Valuable Essential Oil Source Mouna Ben Ta�rit, Kamel Msaada, Karim Hosni, and Brahim Marzouk1 1Laboratoire des Substances Bioactives, Centre de Biotechnologie, Technop�le de Borj-Cédria, BP 901, 2050 Hammam-Lif, Tunisia 2Laboratoire des Substances Naturelles, Institut National de Recherche et d’Analyse Physico-Chimique (INRAP), Sidi Thabet, 2020 Ariana, Tunisia
#	%	Leftshift	Components
147	0.47	alpha-	amorphene
146	1.43	allo-	aromadendrene
162	0.18		aromadendrene
175	1.29		bicyclogermacrene
174	0.72	beta-	bisabolene
116	3.54		borneol
159	0.16		bornyl acetate
151	0.08	gamma-	cadinene
151	0.53	delta-	cadinene
218	0.15	T-	cadinol
	0.41	alpha-	cadinol
153	13.08		camphor
115	0.03	delta-3-	carene
129	0.83		carvacrol
161	0.19	beta-	caryophyllene
157	0.16		caryophyllene oxide
103	6.66	1,8-	cineole
149	0.01	alpha-	copaene
149	0.34	epi-	cubebol
118	0.17	para-	cymen-8-ol
102	1.52	para-	cymene
138	0.06	beta-	damascenone
138	0.16	beta-	elemene
133	0.07	delta-	elemene
	0.47	beta-	eudesmol
135	0.83		eugenol
150	0.24	(E,E)-alpha-	farnesene
114	1.01		geigerene
185	0.33		geraniol
185	0.08		germacrene B
172	1.18		germacrene D
878	1.29		hexanol
145	3.71	alpha-	humulene
160	0.25		humulene oxide II
155	0.68		linalool
107	0.13	(Z)-	linalool oxide
123	0.08		linalyl acetate
	2.22	13-epi-	manool
140	0.18		methyl eugenol
119	0.28		myrtanol
119	0.55		myrtenal
156	1.41	(E)-	nerolidol
138	0.14	(Z)-allo-	ocimene
939	1.26	alpha-	pinene
106	0.19	(Z)-	sabinene hydrate
121	0.18	(Z)-	sabinol
157	0.08		spathulenol
117	0.09		terpinen-4-ol
170	0.91	alpha-	terpineol
118	2.42	delta-	terpineol
170	1.81	alpha-	terpinyl acetate
103	3.08	alpha-	thujene
110	14.77	alpha-	thujone
111	4.30	beta-	thujone
129	0.37		thymol
101	0.23		tricyclene
110	0.48		undecane
159	2.66		viridiflorol
149	0.04	alpha-	ylangene
Overall, it emerges that tricyclene and camphor were biochemical markers of the essential oil of S. verbenaca seeds. Being rich in camphor, seeds could be used as antimicrobial agent. Another point that should be highlighted is that S. officinalis seeds had the same a-thujone chemotype as leaves, whereas these two organs showed some quantitative differences leading to the safe use of seeds essential oil in food industry. From a qualitative standpoint, seeds of S. sclarea seemed to have the same enzymatic trend as flowers characterized by the prevalence of linalool. It is noteworthy to mention that linalool-producing seeds as S. sclarea were suitable for flavouring purposes and constitute potential anti-inflammatory agents.
salvia sclarea seed oil tunisia
GC Analyses of Salvia Seeds as Valuable Essential Oil Source Mouna Ben Ta�rit, Kamel Msaada, Karim Hosni, and Brahim Marzouk1 1Laboratoire des Substances Bioactives, Centre de Biotechnologie, Technop�le de Borj-Cédria, BP 901, 2050 Hammam-Lif, Tunisia 2Laboratoire des Substances Naturelles, Institut National de Recherche et d’Analyse Physico-Chimique (INRAP), Sidi Thabet, 2020 Ariana, Tunisia
#	%	Leftshift	Components
146	0.06	allo-	aromadendrene
149	4.29		bicyclogermacrene
153	0.35	beta-	bourbonene
177	0.24	delta-	cadinene
164	0.52	T-	cadinol
164	0.88	alpha-	cadinol
154	0.10	alpha-	calacorene
129	1.93		carvacrol
141	0.24	beta-	caryophyllene
200	3.18		caryophyllene oxide
121	0.12	1,8-	cineole
137	4.08	alpha-	copaene
134	2.86	alpha-	cubebene
154	0.72	beta-	cubebene
190	0.24	epi-	cubenol
102	0.12	para-	cymene
147	0.85	delta-	elemene
	1.72	beta-	eudesmol
125	2.79		geraniol
138	1.94		geranyl acetate
155	1.29		germacrene B
147	5.88		germacrene D
852	0.03	(E)-2-	hexenal
145	0.08	alpha-	humulene
159	1.55		humulene oxide I
103	0.17		limonene
109	24.25		linalool
123	6.90		linalyl acetate
	0.59	13-epi-	manool
122	0.98		nerol
173	0.36		neryl acetate
138	1.46	(Z)-allo-	ocimene
103	0.03	beta-	phellandrene
939	0.27	alpha-	pinene
214	0.03		spathulenol
161	0.37		terpinen-4-ol
118	0.20	alpha-	terpineol
118	0.20	delta-	terpineol
135	0.29	alpha-	terpinyl acetate
930	7.48	alpha-	thujene
219	0.10		thymol
927	0.08		tricyclene
110	0.75		undecane
137	0.24	alpha-	ylangene
Overall, it emerges that tricyclene and camphor were biochemical markers of the essential oil of S. verbenaca seeds. Being rich in camphor, seeds could be used as antimicrobial agent. Another point that should be highlighted is that S. officinalis seeds had the same a-thujone chemotype as leaves, whereas these two organs showed some quantitative differences leading to the safe use of seeds essential oil in food industry. From a qualitative standpoint, seeds of S. sclarea seemed to have the same enzymatic trend as flowers characterized by the prevalence of linalool. It is noteworthy to mention that linalool-producing seeds as S. sclarea were suitable for flavouring purposes and constitute potential anti-inflammatory agents.
salvia verbenaca seed oil tunisia
GC Analyses of Salvia Seeds as Valuable Essential Oil Source Mouna Ben Ta�rit, Kamel Msaada, Karim Hosni, and Brahim Marzouk1 1Laboratoire des Substances Bioactives, Centre de Biotechnologie, Technop�le de Borj-Cédria, BP 901, 2050 Hammam-Lif, Tunisia 2Laboratoire des Substances Naturelles, Institut National de Recherche et d’Analyse Physico-Chimique (INRAP), Sidi Thabet, 2020 Ariana, Tunisia
#	%	Leftshift	Components
166	1.29	allo-	aromadendrene
143	0.66		aromadendrene
150	1.10	beta-	bisabolene
128	0.79		bornyl acetate
138	1.73	beta-	bourbonene
114	38.94		camphor
101	0.50	delta-3-	carene
141	0.27	beta-	caryophyllene
157	7.28		caryophyllene oxide
141	1.50	beta-	cubebene
128	0.37	para-	cymene
133	3.97	delta-	elemene
164	3.76	beta-	eudesmol
144	1.76	(Z)-beta-	farnesene
108	0.26	alpha-	fenchone
800	0.42		hexanal
168	0.67	alpha-	humulene
155	0.84		linalool
145	1.05	(E)-	linalool oxide
156	2.53		linalyl acetate
	5.61	13-epi-	manool
147	0.05	gamma-	muurolene
136	2.40		neryl acetate
111	1.55	(Z)-allo-	ocimene
103	0.44	alpha-	pinene
117	0.88		terpinen-4-ol
118	2.03	alpha-	terpineol
168	0.49	delta-	terpineol
135	4.77	alpha-	terpinyl acetate
142	0.52	alpha-	thujone
927	0.96		tricyclene
110	2.65		undecane
it emerges that tricyclene and camphor were biochemical markers of the essential oil of S. verbenaca seedsOverall,. Being rich in camphor, seeds could be used as antimicrobial agent. Another point that should be highlighted is that S. officinalis seeds had the same a-thujone chemotype as leaves, whereas these two organs showed some quantitative differences leading to the safe use of seeds essential oil in food industry. From a qualitative standpoint, seeds of S. sclarea seemed to have the same enzymatic trend as flowers characterized by the prevalence of linalool. It is noteworthy to mention that linalool-producing seeds as S. sclarea were suitable for flavouring purposes and constitute potential anti-inflammatory agents.
ulva rigida oil greece
#	%	Leftshift	Components
19	2.90		benzothiazole
5	1.70	2,3-	butane diol
1	1.40		cyclohexane
20	12.40	(E,Z)-2,4-	decadienal
16	1.20		decanal
10	1.40		decane
2	0.90	1,1-	dichloropropane
15	1.30		dodecane
9	1.20	2-	ethoxybutane
11	1.40	2-	ethyl hexanol
7	5.60	2-	heptanone
22	2.00		hexadecane
14	15.00	1-	methyl-3-(1-methyl ethyl) benzene
13	2.20		nonanal
18	1.60		nonanoic acid
23	3.30		octadecane
4	1.00	2-	pentanol
17	1.60	2-	phenoxyethanol
21	1.20		tetradecane
8	1.10		tribromamethane
3	1.20	2,4,5-	trimethyl-1,3-dioxolane
12	1.80		undecane
J. of Ess. Oil Res. 12, No. 2, 201, (2000)

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