Perflavory
Typical G.C. analysis
satureja hortensis oil
#%LeftshiftComponents
160.85-0.93beta- bisabolene
150.30-0.33 borneol + alpha-terpineol
20.08-0.12  camphene
120.10  camphor
1923.88-27.20  carvacrol
142.36-2.86beta- caryophyllene
170.11-0.20  caryophyllene oxide
70.15-0.191,8- cineole
93.31-8.60para- cymene
60.17-0.22  limonene
130.27-0.35  linalool
42.53-3.13  myrcene
100.28-0.361- octen-3-ol
12.35-3.83alpha- pinene
30.80-1.42beta- pinene
110.10-0.42(E)- sabinene hydrate
54.45-4.69alpha- terpinene
847.23-53.22gamma- terpinene
180.12-0.14  thymol

A. Bianchi, A. Albasini, M. Melegari, P. Pecorari, C. Vampa and M. Rinaldi, Indagini su piante del genere Satureja, Atti Soc. Nat. Mat. Moderna, 117, 49-64 (1986).

P&F 17, No. 1, 45, (1992)

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