Typical G.C. analysis

Perflavory

Typical G.C. analysis
#	%	Leftshift	Components
artemisia absinthium herb oil cuba
26	23.02		bornyl acetate
39	0.17	alpha-	cadinol
4	2.02		camphene
32	0.10	cis-	carvyl acetate
33	0.66	beta-	caryophyllene
38	0.67		caryophyllene oxide
40	0.26		chamazulene
10	5.10	1,8-	cineole
25	0.93		cuminaldehyde
9	1.55	para-	cymene
16	0.06	alpha-para-	dimethyl styrene
15	0.06		eucarvone
31	0.07		eugenol
36	0.26	(E)-beta-	farnesene
34	0.11	(Z)-beta-	farnesene
35	0.08	alpha-	humulene
18	2.00		linalool
30	0.14	para-	menth-1(7)-en-9-ol
24	0.50	(Z)-para-	menth-2-en-7-ol
28	0.24	para-	mentha-1,4-dien-7-ol
7	1.08		myrcene
12	0.20	(E)-beta-	ocimene
11	0.06	(Z)-beta-	ocimene
27	0.20		perillyl acetate
3	1.24	alpha-	pinene
6	0.69	beta-	pinene
5	4.61		sabinene
14	0.29	(Z)-	sabinene hydrate
20	0.59		safranal
21	8.15		terpinen-4-ol
8	1.55	alpha-	terpinene
13	2.08	gamma-	terpinene
22	4.80	alpha-	terpineol
17	0.75		terpinolene
29	0.09	alpha-	terpinyl acetate
2	0.58	alpha-	thujene
19	0.29	beta-	thujone
1	0.10		tricyclene
23	2.47		verbenone
37	0.41		viridiflorene
J. A. Pino, A. Rosado and V. Fuentes, Chemical composition of the essential oil of Artemista obsinthum L. from Cuba. J. Essent. Oil Res., 9, 87-89 (1997). P&F 23, No. 1, 39, (1998)
citrus unshiu peel oil
#	%	Leftshift	Components
54	trace		bornyl acetate
23	0.01	2-	butanol
20	0.86	delta-	cadinene
65	trace		carvacrol
32	trace	trans-	carveol
34	trace	cis-	carveol
49	trace		carvone
12	0.07		caryophyllene
71	trace	1,8-	cineole
44	0.03		citronellal
31	0.02		citronellol
37	0.03		citronellyl acetate
11	0.06	alpha-	copaene
46	trace		cuminaldehyde
33	trace	para-	cymen-8-ol
8	0.22	para-	cymene
40	0.08		decanal
43	trace	(E)-2-	decenal
38	0.01		decyl acetate
48	trace		dihydrocarvone
42	0.03		dodecanal
62	trace		dodecyl acetate
13	trace	beta-	elemene
10	trace	delta-	elemene
36	0.01	beta-	elemol
22	0.02		ethanol
51	trace		ethyl propionate
18	0.53	(E,E)-alpha-	farnesene
57	0.11		geranyl acetate
60	trace		geranyl propionate
15	0.46		germacrene D
52	trace		heptyl acetate
14	0.10	alpha-	humulene
72	trace		indole
29	0.01		limonen-4-ol
6	88.39		limonene
70	trace	(E)-1,2-	limonene epoxide
69	trace	(Z)-1,2-	limonene epoxide
27	0.82		linalool
67	trace	(E)-	linalool oxide
68	trace	(Z)-	linalool oxide
59	trace	para-	menth-1-en-9-yl acetate
61	0.03	para-	menth-1,8(10)-dien-9-yl acetate
35	0.01	para-	mentha-1,8(10)-dien-9-ol
47	trace		methyl heptenone
4	1.00		myrcene
56	0.03		neryl acetate
39	trace		nonanal
55	0.01		nonyl acetate
50	0.03		nootkatone
19	trace		octanal
53	0.03		octyl acetate
26	trace		pentanol
25	0.01	2-	pentanol
24	trace	3-	pentanol
45	trace		perillaldehyde
63	0.01		perillyl acetate
66	trace		phenol
1	0.64	alpha-	pinene
2	0.16	beta-	pinene
3	0.24		sabinene
17	trace	alpha-	selinene
16	trace	beta-	selinene
28	0.03		terpinen-4-ol
5	0.41	alpha-	terpinene
7	4.80	gamma-	terpinene
30	0.21	alpha-	terpineol
9	0.13		terpinolene
64	trace		thymol
41	0.01		undecanal
21	trace		undecane
58	trace		undecyl acetate
I. Yajima, T. Yanai, M. Nakamum, H. Sakakibara and K. Hayashi, Composition of the Volatiles of Peel Oil and Juice from Citrus unshiu, Agric. BioI. Chem., 43, 259-264 (1979). P&F 12, No. 3, 58, (1987)
citrus x latifolia oil expressed
#	%	Leftshift	Components
33	0.8	alpha-	bergamotene
52	trace	(E)-alpha-	bisabolene
48	0.8	beta-	bisabolene
68	trace	alpha-	bisabolol
25	trace		borneol
32	trace		bornyl acetate
69	0.1	alpha-	cadinol
3	0.1		camphene
6	trace	delta-3-	carene
35	0.3	beta-	caryophyllene
73	trace		cinnamic alcohol
22	0.1		citronellal
40	trace		citronellyl acetate
19	trace	alpha-	cubebene
27	trace	beta-	cubebene
15	0.1	para-	cymene
24	0.1		decanal
72	trace		decanoic acid
61	trace	(E)-2-	dodecen-1-ol
34	0.1	beta-	elemene
21	0.1	delta-	elemene
37	trace	gamma-	elemene
67	trace	gamma-	eudesmol
50	0.2	(E,E)-alpha-	farnesene
41	0.1	(E)-beta-	farnesene
71	trace	(E,E)-	farnesyl acetate
49	2.3		geranial
58	trace		geraniol
51	1.0		geranyl acetate
45	trace		geranyl formate
56	0.1		germacrene B
46	0.1		germacrene D
70	trace		heptadecanal
65	0.1		hexadecanal
42	trace	alpha-	humulene
10	52.2		limonene
26	0.2		linalool
30	trace		linalyl acetate
59	trace	para-	mentha-1,8-dien-10-yl acetate
38	trace	(E)-para-	mentha-2,8-dien-1-ol
7	1.3		myrcene
43	1.2		neral
62	trace	(E)-	nerolidol
47	1.4		neryl acetate
18	trace		nonanal
31	0.1		nonyl acetate
14	trace	(E)-beta-	ocimene
12	trace	(Z)-beta-	ocimene
74	trace		octadecanal
17	trace		octanal
29	trace		octanol
23	trace		pentadecane
54	trace		perillaldehyde
60	trace		perillyl acetate
8	trace	alpha-	phellandrene
11	trace	beta-	phellandrene
53	trace	beta-sesqui	phellandrene
2	3.2	alpha-	pinene
4	13.0	beta-	pinene
57	trace	iso	piperitenone
5	2.0		sabinene
20	0.1	(E)-	sabinene hydrate
28	0.1	(Z)-	sabinene hydrate
39	trace	beta-	santalene
64	trace		spathulenol
9	0.3	alpha-	terpinene
13	17.0	gamma-	terpinene
44	0.4	alpha-	terpineol
16	0.7		terpinolene
55	trace		tetradecanal
1	trace	alpha-	thujene
66	trace		thymol
36	trace		undecanal
75	trace		undecanoic acid
63	trace		viridiflorol
S. M. Njoroge, H. Ueda, H. Kusunose and M. Sawamura, Japanese sour citrus fruits Part IV. Volatile compounds of Naaoshichi and Tahiti lime essential oils. Flav. Fragr. J., 11, 25-29 (1996). P&F 24, No. 2, 35, (1999)

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