Perflavory
Typical G.C. analysis
artemisia absinthium herb oil cuba
#%LeftshiftComponents
2623.02  bornyl acetate
390.17alpha- cadinol
42.02  camphene
320.10cis- carvyl acetate
330.66beta- caryophyllene
380.67  caryophyllene oxide
400.26  chamazulene
105.101,8- cineole
250.93  cuminaldehyde
91.55para- cymene
160.06alpha-para- dimethyl styrene
150.06  eucarvone
310.07  eugenol
360.26(E)-beta- farnesene
340.11(Z)-beta- farnesene
350.08alpha- humulene
182.00  linalool
300.14para- menth-1(7)-en-9-ol
240.50(Z)-para- menth-2-en-7-ol
280.24para- mentha-1,4-dien-7-ol
71.08  myrcene
120.20(E)-beta- ocimene
110.06(Z)-beta- ocimene
270.20  perillyl acetate
31.24alpha- pinene
60.69beta- pinene
54.61  sabinene
140.29(Z)- sabinene hydrate
200.59  safranal
218.15  terpinen-4-ol
81.55alpha- terpinene
132.08gamma- terpinene
224.80alpha- terpineol
170.75  terpinolene
290.09alpha- terpinyl acetate
20.58alpha- thujene
190.29beta- thujone
10.10  tricyclene
232.47  verbenone
370.41  viridiflorene

J. A. Pino, A. Rosado and V. Fuentes, Chemical composition of the essential oil of Artemista obsinthum L. from Cuba. J. Essent. Oil Res., 9, 87-89 (1997).

P&F 23, No. 1, 39, (1998)

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