Typical G.C. analysis

Perflavory

Typical G.C. analysis
#	%	Leftshift	Components
chenopodium ambrosioides oil spain
	0.04		allyl levulinate
	0.02	allo-	aromadendrene
	0.22	iso	borneol
	0.20	iso	bornyl acetate
	0.02	nor	bornyl acetate
	0.06	iso	bornyl propionate
	0.08	delta-	cadinene
	0.84		camphor
	2.28	trans-	carveol
	4.91	cis-	carveol
	2.07		carvone
	0.16		carvone oxide
	2.09	beta-	caryophyllene
	0.04	beta-	copaene
	0.03	para-	cymene
	0.71		dihydrocarveol
	5.00		geranial
	0.04		geranic acid
	4.30		geraniol
	0.24	alpha-	guaiene
	0.02		lavandulyl acetate
	32.50		limonene
	0.07		linalool
	0.21	(Z)-	linalool oxide furanoid
	4.00	(Z)-para-	mentha-2,8-dien-1-ol
	1.64		menthol
	0.03		methyl undecanal
	0.03		myrcene
	0.41		nerol
	0.01		neryl acetate
	0.02		neryl formate
	0.15		perillyl alcohol
	0.01	alpha-	phellandrene
	0.09	alpha-	pinene
	0.06	beta-	pinene
	26.70	trans-	pinocarveol
	3.54	iso	pulegol
	0.08	iso	pulegyl acetate
	0.06	(E)-	sabinene hydrate
	0.83	alpha-	terpinene
	0.03	gamma-	terpinene
	0.26	alpha-	thujene
	0.14		undecanal
	1.21	(E)-	verbenol
thuja orientalis fruit oil
#	%	Leftshift	Components
12	0.20	iso	bornyl acetate
3	2.20		camphene
16	2.50		cedrol
14	1.20		cuparene
8	1.40	para-	cymen-8-ol
10	1.30	para-	cymen-9-ol
17	0.50	beta-	eudesmol
2	2.30	alpha-	fenchene
13	0.30	alpha-	humulene
5	0.90		limonene
6	12.30	beta-	phellandrene
15	0.70	beta-sesqui	phellandrene
1	67.80	alpha-	pinene
11	0.10	iso	pulegyl acetate
4	2.00		sabinene
7	1.10	gamma-	terpinene
9	0.40	alpha-	terpineol
J. of Ess. Oil Res. 12, No. 3, 292, (2000)