Perflavory
Typical G.C. analysis
malpighia glabra fruit oil
#%LeftshiftComponents
62.102- acetyl furan
200.10  butyl hexanoate
130.101,8- cineole
291.20(E)-beta- damascenone
330.10  dihydroactinidiolide
301.108(E)-4,7-epoxymegastigma-5(11),8-diene
251.80(8,E)-2,5- epoxymegastigma-6,8-diene
240.40(8,Z)-2,5- epoxymegastigma-6,8-diene
180.10  ethyl 3-hydroxyhexanoate
150.30  ethyl furoate
120.20  ethyl furyl ketone
111.40  ethyl hexanoate
210.10  ethyl octanoate
356.802- furfuraldehyde
1721.50  heptanoic acid
140.60gamma- hexalactone
50.30  hexanol
40.20(Z)-3- hexen-1-ol
190.10(Z)-3- hexen-1-yl butyrate
280.303- hexen-1-yl hexanoate
10.103- hydroxy-2-butanone
271.20(E,E)-pseudo- ionone
263.30(E,Z)-pseudo ionone
310.80(E)-beta- ionone
320.10(8,Z)- megastigma-5,8-diene-4-one
80.205- methyl furfural
90.10  methyl furoate
70.70  methyl hexanoate
20.30(E)-3-methyl-2-butenol
230.20  nonanoic acid
220.10  octanoic acid
100.201- octen-3-ol
160.10iso prenyl butyrate
J. of Ess. Oil Res. 12, No. 6, 678, (2000)
zinnia elegans jacq. flower oil brazil
#%LeftshiftComponents
191.20  bicyclogermacrene
80.60  butyl hexanoate
210.20delta- cadinene
166.00beta- caryophyllene
231.10  caryophyllene oxide
130.20alpha- copaene
49.10para- cymene
282.40  docosane
90.30  dodecane
260.30  eicosane
141.70beta- elemene
203.00(E,E)-alpha- farnesene
240.50(E,E)- farnesol
221.40  germacrene B
1812.40  germacrene D
273.20  heneicosane
341.30  heptacosane
332.40  hexacosane
170.80alpha- humulene
53.50  limonene
71.30  linalool
100.202-methyl hexyl butyrate
350.70  octacosane
292.10  octadecanol acetate
250.60  palmitic acid
323.40  pentacosane
25.80alpha- phellandrene
10.90alpha- pinene
111.00  safrole
30.60alpha- terpinene
60.70  terpinolene
314.60  tetracosane
150.30  tetradecane
304.40  tricosane
120.30  undecanal
J. of Ess. Oil Res. 12, No. 4, 415, (2000)
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