nafion | |
CAS: 31175-20-9 Use(s): polymer substances and polymer adjuvants for food treatment | |
naphtha | |
CAS: 8030-30-6 Use(s): solvents | |
naringin dihydrochalcone | |
CAS: 18916-17-1 FEMA: 4495 JECFA: 2208 FLAVIS: 16.110 Use(s): sweeteners, flavor enhancers | |
nashia inaguensis | |
Use(s): spices, other natural seasonings and flavorings | |
natamycin | |
CAS: 7681-93-8 Use(s): fungicidal preservatives | |
neomycin phosphotransferase II | |
CAS: 58943-39-8 Use(s): enzyme preparations and microorganisms | |
neotame | |
CAS: 165450-17-9 Use(s): sweeteners, flavor enhancers | |
nepeta grandiflora | |
Use(s): spices, other natural seasonings and flavorings | |
nephelium lappaceum fruit | |
CAS: 93165-68-5 Use(s): flavoring agents and adjuvants | |
niacin | |
CAS: 59-67-6 Use(s): nutrient supplements | |
niacinamide | |
CAS: 98-92-0 Use(s): nutrient supplements | |
niacinamide ascorbate | |
CAS: 1987-71-9 Use(s): special dietary and nutritional additives | |
nickel powder | |
CAS: 7440-02-0 Use(s): catalyst in the hydrogenation of fats and oils | |
nicotinamide riboside chloride | |
CAS: 23111-00-4 Use(s): special dietary and nutritional additives | |
nigella sativa seed oil | |
CAS: 90064-32-7 Use(s): cosmetic and fragrance agents | |
nigella sativa seed oil CO2 extract | |
CAS: 90064-32-7 Use(s): cosmetic agents | |
niger gutta | |
CAS: 977011-49-6 Use(s): chewing gum bases and related substances | |
nisin A | |
CAS: 1414-45-5 Use(s): antimicrobial agents | |
nispero | |
CAS: 12002-12-9 Use(s): chewing gum bases and related substances | |
nitrates, sodium and potassium | |
CAS: 977124-88-1 Use(s): flavoring agents and adjuvants, curing and pickling agents, flavor enhancers | |
nitrites, sodium and potassium | |
CAS: 977124-89-2 Use(s): flavoring agents and adjuvants, curing and pickling agents, flavor enhancers | |
nitrogen | |
CAS: 7727-37-9 Use(s): propellants, aerating agents, and gas | |
nitrogen oxides | |
CAS: 977099-25-4 Use(s): bleaching agents or flour-maturing agents | |
nitrosyl chloride | |
CAS: 2696-92-6 Use(s): bleaching agents or flour-maturing agents | |
nitrous oxide | |
CAS: 10024-97-2 FEMA: 2779 Use(s): propellants, aerating agents, and gas | |
2,4- | nonadiene |
CAS: 34266-16-5 FLAVIS: 01.078 Use(s): edible fats and oils | |
nori | |
Use(s): food additive | |
nutmeg | |
CAS: 84082-68-8 FEMA: 2792 Use(s): spices, other natural seasonings and flavorings | |
nutmeg oleoresin | |
CAS: 8008-45-5 Use(s): flavor and fragrance agents |