| echinacea purpurea | |
| CAS: 90028-20-9 Use(s): food additive | |
| echinacea purpurea extract (whole plant) | |
| CAS: 90028-20-9 Use(s): cosmetic agents, dietary supplements | |
| ecklonia cava extract | |
| Use(s): cosmetic ingredient for skin conditioning | |
| edetate calcium disodium | |
| CAS: 23411-34-9 Use(s): chelating agents | |
| edetate disodium dihydrate | |
| CAS: 6381-92-6 FEMA: 4520 Use(s): antioxidants and preservatives for fragrance and flavor | |
| EDTA | |
| CAS: 60-00-4 Use(s): chelating agents | |
| eggs | |
| Use(s): natural food | |
| eicosapentaenoic acid (EPA)-rich triglyceride oil from yarrowia lipolytica | |
| Use(s): special dietary and nutritional additives | |
| european | elder berry |
| CAS: 84603-58-7 Use(s): food additive | |
| elder berry juice | |
| Use(s): flavoring agents, food additives | |
| elder berry juice concentrate | |
| Use(s): flavoring agents, food additives | |
| american | elder flower |
| CAS: 977002-47-3 FEMA: 2406 Use(s): spices, other natural seasonings and flavorings | |
| european | elder tree leaf |
| CAS: 977038-74-6 Use(s): spices, other natural seasonings and flavorings | |
| elettaria cardamomum seed extract | |
| CAS: 85940-32-5 Use(s): flavor and fragrance agents, dietary supplements | |
| elettaria cardamomum seed powder | |
| CAS: 977005-95-0 FEMA: 2240 Use(s): spices, other natural seasonings and flavorings | |
| eleutherococcus senticosus root extract | |
| CAS: 84696-12-8 Use(s): cosmetic agents, dietary supplements | |
| emulsifier gums | |
| Use(s): emulsifiers | |
| endolysin | |
| Use(s): food additive, antimicrobial | |
| enterococcus faecium | |
| CAS: 68876-78-8 Use(s): food additive, dietary supplements | |
| epichlorohydrin crosslinked with ammonia | |
| CAS: 28551-14-6 Use(s): polymer substances and polymer adjuvants for food treatment | |
| epimedium sagittatum leaf/stem extract | |
| Use(s): cosmetic and flavor agents, dietary supplements | |
| equisetum arvense extract | |
| CAS: 71011-23-9 Use(s): cosmetic agents, dietary supplements | |
| equisetum arvense leaf | |
| CAS: 71011-23-9 Use(s): cosmetic ingredient for skin conditioning | |
| ergothioneine | |
| CAS: 497-30-3 Use(s): food additive, dietary supplements | |
| (-)-homo | eriodictyl sodium salt |
| CAS: 462631-45-4 FEMA: 4228 JECFA: 2256 FLAVIS: 16.083 Use(s): solvents/deluents for flavoring agents | |
| meso- | erythritol |
| CAS: 149-32-6 FEMA: 4819 Use(s): flavor enhancers, humectants, carriers, sweeteners | |
| erythritol distearate | |
| CAS: 126967-61-1 Use(s): food additive | |
| erythritol fatty acid esters | |
| Use(s): encapsulating discrete particles of flavoring substances | |
| erythroxylum catuaba bark extract | |
| Use(s): cosmetic agents, dietary supplements | |
| esterase-lipase from mucor miehei | |
| CAS: 977032-08-8 Use(s): flavor enhancers | |
| ethanol | |
| CAS: 64-17-5 FEMA: 2419 JECFA: 41 FLAVIS: 02.078 Use(s): carrier solvents/deluents for flavor and/or fragrance agents; extraction solvent | |
| ethoxyquin | |
| CAS: 91-53-2 Use(s): antioxidant for preservation of color | |
| ethyl acetate | |
| CAS: 141-78-6 FEMA: 2414 JECFA: 27 FLAVIS: 09.001 Use(s): flavor and fragrance agents, carrier solvents | |
| ethyl cellulose | |
| CAS: 9004-57-3 Use(s): tabletting aids, binders, fillers, diluents of color and other food additives | |
| ethyl esters of fatty acids (edible) | |
| CAS: 977077-55-6 Use(s): aqueous emulsion in dehydrating grapes to produce raisins | |
| 2- | ethyl hexyl benzoate |
| CAS: 5444-75-7 FEMA: 4630 JECFA: 2068 Use(s): solvents/deluents for cosmetic, flavor and/or fragrance agents | |
| ethyl hydroxyethyl cellulose | |
| CAS: 9004-58-4 Use(s): emulsifiers, stabilizers, thickeners | |
| ethyl lauroyl arginate | |
| CAS: 60372-77-2 Use(s): preservatives | |
| ethyl maltol | |
| CAS: 4940-11-8 FEMA: 3487 JECFA: 1481 FLAVIS: 07.047 Use(s): flavor enhancers, flavoring agents | |
| ethyl paraben | |
| CAS: 120-47-8 FLAVIS: 09.367 Use(s): antioxidants and preservatives | |
| ethyl protocatechuate | |
| CAS: 3943-89-3 Use(s): antioxidants | |
| ethylene diamine | |
| CAS: 107-15-3 Use(s): food-contact surface of paper and paperboard | |
| ethylene oxide / propylene oxide copolymer (avg m w 14,000) | |
| CAS: 977057-87-6 Use(s): processing aids and wetting agents | |
| ethylene oxide / propylene oxide copolymer (avg m w 9,760 - 13,200) | |
| CAS: 977057-91-2 Use(s): processing aids and wetting agents | |
| ethylene oxide / propylene oxide copolymer (min avg M.W. 3,500-4,125) | |
| CAS: 977057-83-2 Use(s): processing aids and wetting agents | |
| ethylene oxide / propylene oxide copolymer alkyl adduct | |
| CAS: 977083-02-5 Use(s): processing aids and wetting agents | |
| ethylene oxide / propylene oxide copolymer alkyl adduct phosphate ester | |
| CAS: 977083-03-6 Use(s): processing aids and wetting agents | |
| ethylene oxide polymer | |
| CAS: 9002-90-8 Use(s): foam stabilizers | |
| etidronic acid | |
| CAS: 2809-21-4 Use(s): sequestrants | |
| eugenia jambos fruit juice | |
| CAS: 90045-96-8 Use(s): cosmetic and flavor agents | |
| eugenia uniflora fruit juice | |
| Use(s): cosmetic and flavor agents | |
| euglena gracilis extract | |
| Use(s): cosmetic agents | |
| euglena gracilis polysaccharide | |
| Use(s): gel forming agents | |
| eupatorium cannabinum seed oil | |
| CAS: 84625-34-3 Use(s): food additive and cosmetic agents | |
| eupatorium rebaudianum leaf extract | |
| CAS: 92332-31-5 Use(s): sweeteners, flavor enhancers | |
| glucosylated | eupatorium rebaudianum leaf extract |
| Use(s): flavoring agents, food additives | |
| euterpe edulis fruit extract | |
| Use(s): food additive and cosmetic agents | |
| euterpe oleracea fruit extract | |
| CAS: 879496-95-4 FEMA: 4547 Use(s): cosmetic and flavor agents |