cabbage | |
CAS: 89958-13-4 Use(s): natural food | |
caesalpinia spinosa gum | |
CAS: 39300-88-4 Use(s): thickeners, gelling agents, stabilizers | |
caffeine | |
CAS: 58-08-2 FEMA: 2224 FLAVIS: 16.016 Use(s): cosmetic and flavor agents | |
caffeine citrate | |
CAS: 69-22-7 Use(s): specific usage additives | |
calamintha nepeta fruit puree | |
CAS: 223748-11-6 Use(s): flavoring agents and adjuvants | |
calcium 3-hydroxy-3-methyl-butyrate | |
CAS: 135236-72-5 Use(s): special dietary and nutritional additives | |
calcium acetate | |
CAS: 62-54-4 FEMA: 2228 Use(s): sequestrants, antimold and antirope agents, stabilizers, buffering agents, acidity regulators | |
calcium alginate | |
CAS: 9005-35-0 FEMA: 2015 Use(s): thickeners, gelling agents, stabalizers and emulsifiers | |
calcium amino acid chelate | |
Use(s): special dietary and nutritional additives | |
calcium aminoate | |
Use(s): special dietary and nutritional additives | |
calcium arachinate | |
CAS: 22302-43-8 Use(s): food additive | |
calcium ascorbate | |
CAS: 5743-27-1 Use(s): antioxidants and preservatives | |
calcium ascorbate dihydrate | |
CAS: 5743-28-2 Use(s): dietary supplements | |
calcium aspartate | |
CAS: 10389-10-3 Use(s): special dietary and nutritional additives | |
calcium laevo-aspartate | |
CAS: 21059-46-1 Use(s): nutrient supplements | |
calcium laevo-aspartate hydrochloride dihydrate | |
CAS: 92533-40-9 Use(s): nutrient supplements | |
calcium benzoate | |
CAS: 2090-05-3 Use(s): antimicrobial agents | |
calcium bisulfite | |
CAS: 13780-03-5 Use(s): antioxidants and preservatives | |
calcium borogluconate | |
CAS: 5743-34-0 Use(s): special dietary and nutritional additives | |
calcium bromate | |
CAS: 10102-75-7 Use(s): bakery products | |
calcium carbonate | |
CAS: 471-34-1 Use(s): multipurpose additives | |
calcium carrageenan | |
CAS: 9049-05-2 Use(s): thickeners, gelling agents, stabalizers and emulsifiers | |
calcium carrageenan with polysorbate 80 | |
CAS: 9049-05-2 Use(s): chewing gum bases and related substances | |
calcium casein peptone with calcium phosphate | |
Use(s): texturizer agents | |
calcium caseinate | |
CAS: 9005-43-0 Use(s): multipurpose additives | |
calcium chloride | |
CAS: 10043-52-4 Use(s): firming agents | |
calcium chloride dihydrate | |
CAS: 10035-04-8 Use(s): multipurpose additives, firming agents | |
calcium citrate | |
CAS: 813-94-5 Use(s): sequestrant, buffer, firming agent | |
calcium citrate malate | |
CAS: 142606-53-9 Use(s): nutrient supplements | |
calcium decanoate | |
CAS: 13747-30-3 Use(s): multipurpose additives | |
calcium diglutamate | |
CAS: 19238-49-4 Use(s): flavor enhancers, salt substitute | |
calcium dihydrogen di-laevo-aspartate | |
CAS: 39162-75-9 Use(s): special dietary and nutritional additives | |
calcium dihydrogen diphosphate | |
CAS: 14866-19-4 Use(s): stabilizers, leavening agents, emulsifiers and nutrients, acidity regulators | |
calcium disodium edetate | |
CAS: 62-33-9 Use(s): sequestrant, preservative | |
calcium ferrocyanide | |
CAS: 13821-08-4 Use(s): anticaking agents | |
calcium fluoride | |
CAS: 7789-75-5 Use(s): color agents, nutrient supplements | |
calcium formate | |
CAS: 544-17-2 Use(s): pharmaceuticals / chemical synthisis | |
calcium fumarate | |
CAS: 7718-51-6 Use(s): special dietary and nutritional additives | |
calcium fumarate (1:1) | |
CAS: 19855-56-2 Use(s): special dietary and nutritional additives | |
calcium furcelleran | |
CAS: 977089-78-3 Use(s): emulsifiers, stabilizers, thickeners | |
calcium gluconate | |
CAS: 299-28-5 Use(s): acidity regulators, firming agents, sequestrants, nutrient supplements, flavor enhancer | |
calcium alpha-ketoglutarate monohydrate | |
CAS: 71686-01-6 Use(s): special dietary and nutritional additives | |
calcium glycerophosphate | |
CAS: 27214-00-2 Use(s): nutrient supplements | |
calcium glycinate | |
CAS: 35947-07-0 Use(s): cosmetic agents, dietary supplements | |
calcium 5'-guanylate | |
CAS: 38966-30-2 Use(s): flavor enhancers | |
calcium heptadecanoate | |
CAS: 4499-95-0 Use(s): food additive | |
calcium hexametaphosphate | |
CAS: 10102-76-8 Use(s): sequestrants | |
calcium hydroxide | |
CAS: 1305-62-0 Use(s): neutralizing agents, buffering agents, firming agents | |
calcium hypophosphite | |
CAS: 7789-79-9 Use(s): dietary supplements | |
calcium 5'-inosinate | |
CAS: 38966-29-9 Use(s): flavor enhancers | |
calcium iodate | |
CAS: 7789-80-2 Use(s): bakery products | |
calcium lactate | |
CAS: 814-80-2 Use(s): buffering agents, dough conditioners, yeast food | |
calcium lactate pentahydrate | |
CAS: 5743-47-5 Use(s): food additive, dietary supplements | |
calcium lactobionate | |
CAS: 5001-51-4 Use(s): firming agents | |
calcium laurate | |
CAS: 4696-56-4 Use(s): multipurpose additives | |
calcium levulinate | |
CAS: 5743-49-7 Use(s): special dietary and nutritional additives | |
calcium lignosulfonate | |
CAS: 8061-52-7 Use(s): carrier solvents, encapsulating agents | |
calcium laevo-lysinate | |
CAS: 6150-68-1 Use(s): nutrient supplements | |
calcium magnesium citrate | |
Use(s): special dietary and nutritional additives | |
calcium malate | |
CAS: 17482-42-7 Use(s): buffering agents | |
calcium metasilicate | |
CAS: 10101-39-0 Use(s): dietary supplements | |
calcium laevo-methionate | |
CAS: 7786-71-2 Use(s): nutrient supplements | |
calcium laevo-5-methyl tetrahydrofolate | |
CAS: 151533-22-1 Use(s): nutrient supplements | |
calcium myristate | |
CAS: 15284-51-2 Use(s): multipurpose additives | |
calcium octanoate | |
CAS: 6107-56-8 Use(s): multipurpose additives | |
calcium oleate | |
CAS: 142-17-6 Use(s): multipurpose additives | |
calcium orotate | |
CAS: 22454-86-0 Use(s): nutrient supplements, EFSA concludes: use is of safety concern. | |
calcium oxide | |
CAS: 1305-78-8 Use(s): alkalis, dough conditioners, yeast food | |
calcium palmitate | |
CAS: 542-42-7 Use(s): multipurpose additives | |
dextro- | calcium panthothenate |
CAS: 137-08-6 Use(s): nutrient supplements | |
calcium panthothenate / calcium chloride double salt | |
CAS: 6363-38-8 Use(s): special dietary and nutritional additives | |
calcium PCA | |
CAS: 31377-05-6 Use(s): nutrient supplements | |
calcium pentadecanoate | |
CAS: 4499-92-7 Use(s): food additive | |
calcium peroxide | |
CAS: 1305-79-9 Use(s): bakery products | |
calcium phosphate basic | |
CAS: 7758-87-4 FEMA: 3081 Use(s): flour maturing and bleaching, dough conditionings, acidity regulators | |
calcium phosphate dibasic | |
CAS: 7757-93-9 Use(s): acidity regulators | |
calcium phosphate monobasic | |
CAS: 7758-23-8 Use(s): buffering, firming, sequestrant, leavening, dough conditioner, texturizer, yeast food, nutrient, acidity regulators | |
calcium phosphate tribasic | |
CAS: 12167-74-7 Use(s): food additive | |
calcium phosphoryl oligosaccharides | |
Use(s): humectants | |
calcium phytate | |
CAS: 7776-28-5 Use(s): flavor enhancers | |
calcium polyphosphate | |
Use(s): emulsifiers, moisture-retaining agents, sequestrants, texturizers, acidity regulators | |
calcium powder | |
CAS: 7440-70-2 Use(s): indirect food additives: adjuvants, production aids, and sanitizers | |
calcium propionate | |
CAS: 4075-81-4 Use(s): preservatives, antimould and antirope agents | |
calcium pyrophosphate | |
CAS: 7790-76-3 Use(s): buffering agents, neutralizing agents, yeast food, acidity regulators | |
calcium pyruvate | |
CAS: 52009-14-0 Use(s): dietary supplements | |
calcium resinate | |
CAS: 9007-13-0 Use(s): diluents in color additive mixtures | |
calcium 5'-ribonucleotides | |
CAS: 38966-29-9 Use(s): flavor enhancers | |
calcium saccharate | |
CAS: 5793-88-4 Use(s): special dietary and nutritional additives | |
calcium saccharin | |
CAS: 6485-34-3 Use(s): sweeteners, flavor enhancers | |
calcium saccharin hydrate | |
CAS: 6381-91-5 Use(s): sweetening agent only in special dietary foods | |
calcium salts of fatty acids | |
CAS: 977089-53-4 Use(s): multipurpose additives | |
calcium silicate | |
CAS: 1344-95-2 Use(s): anticaking agents | |
calcium sorbate | |
CAS: 7492-55-9 Use(s): preservatives | |
calcium stearate | |
CAS: 1592-23-0 Use(s): stabilizing agents | |
calcium stearoyl lactylate | |
CAS: 5793-94-2 Use(s): emulsifiers, surfactants | |
calcium succinate | |
CAS: 140-99-8 Use(s): dietary supplements | |
calcium sulfate | |
CAS: 7778-18-9 Use(s): yeast food, dough conditioners, firming agents, sequestrants, acidity regulators | |
calcium sulfate dihydrate | |
CAS: 10101-41-4 Use(s): nutrient supplements, acidity regulators | |
calcium tartarate | |
CAS: 3164-34-9 Use(s): cosmetic ingredient for skin conditioning | |
calcium taurinate | |
CAS: NF0113 Use(s): special dietary and nutritional additives | |
calcium threonate | |
CAS: 70753-61-6 Use(s): nutrient supplements | |
calendula officinalis flower extract | |
CAS: 84776-23-8 Use(s): cosmetic and fragrance agents, dietary supplements | |
camellia sinensis leaf | |
CAS: 84650-60-2 Use(s): flavor and fragrance agents, food additives | |
black | camellia sinensis leaf powder |
CAS: 84650-60-2 Use(s): flavoring agents, food additives | |
green | camellia sinensis leaf powder |
CAS: 84650-60-2 Use(s): flavoring agents, food additives | |
oolong | camellia sinensis leaf powder |
CAS: 84650-60-2 Use(s): food additive | |
white | camellia sinensis leaf powder |
CAS: 84650-60-2 Use(s): flavoring agents, food additives | |
campesterol | |
CAS: 474-62-4 Use(s): food additive, phytosterols | |
canarium luzonicum gum | |
CAS: 8023-89-0 FEMA: 2407 Use(s): flavor and fragrance agents | |
candelilla wax | |
CAS: 8006-44-8 FEMA: 3479 Use(s): glazing agents, texturizer for chewing gum bases, surface-finishing agents, carriers | |
candida guilliermondii | |
CAS: 977075-47-0 Use(s): enzyme preparations and microorganisms | |
candida lipolytica | |
CAS: 67892-25-5 Use(s): enzyme preparations and microorganisms | |
candy sprinkles | |
Use(s): food additive | |
canella winterana | |
Use(s): food additive | |
cannabis sativa seed | |
Use(s): food additive, dietary supplements | |
cannabis sativa seed protein | |
Use(s): food additive, dietary supplements | |
cannola oil | |
CAS: 120962-03-0 Use(s): edible fats and oils | |
hydrogenated | canola oil |
CAS: 226993-69-7 Use(s): food additive and cosmetic agents | |
canola protein isolate | |
Use(s): food additive | |
hydrolyzed | canola protein isolate |
Use(s): food additive | |
canthaxanthin | |
CAS: 514-78-3 Use(s): coloring agents | |
caper | |
CAS: 977050-25-1 Use(s): spices, other natural seasonings and flavorings | |
caprylic/capric triglyceride | |
CAS: 65381-09-1 Use(s): solvents/deluents for flavoring agents | |
capsaicin | |
CAS: 404-86-4 FEMA: 3404 Use(s): flavoring agents | |
capsiate | |
CAS: 205687-01-0 Use(s): flavoring agents, food additives | |
capsicum | |
CAS: 977007-72-9 FEMA: 2266 Use(s): spices, other natural seasonings and flavorings | |
capsicum oleoresin | |
CAS: 8023-77-6 FEMA: 2234 Use(s): cosmetic and flavor agents | |
capsicum tincture | |
Use(s): flavoring agents | |
caralluma fimbriata stem extract | |
Use(s): food additive and cosmetic agents | |
caramel color | |
CAS: 8028-89-5 FEMA: 2235 Use(s): coloring agents | |
black | caraway seed powder |
CAS: 977017-84-7 FEMA: 2237 Use(s): spices, other natural seasonings and flavorings | |
carbitol | |
CAS: 111-90-0 Use(s): carrier solvents/deluents for flavors and/or fragrances | |
carbohydrase / proteinase preparation from bacillus licheniformis | |
CAS: 977083-17-2 Use(s): enzyme preparations and microorganisms | |
carbohydrase and cellulase from aspergillus niger | |
CAS: 977050-27-3 Use(s): enzyme preparations and microorganisms | |
carbohydrase and protease mixture from bacillus subtilis | |
CAS: 977082-97-5 Use(s): enzyme preparations and microorganisms | |
carbohydrase from aspergillus oryzae | |
CAS: 977017-32-5 Use(s): enzyme preparations and microorganisms | |
carbohydrase from bacillus amyloliquefaciens | |
CAS: 977184-71-6 Use(s): enzyme preparations and microorganisms | |
carbohydrase from bacillus licheniformis | |
CAS: 977043-27-8 Use(s): enzyme preparations and microorganisms | |
carbohydrase from bacillus subtilis | |
CAS: 977031-70-1 Use(s): enzyme preparations and microorganisms | |
carbohydrase from rhizopus oryzae | |
CAS: 977050-28-4 Use(s): enzyme preparations and microorganisms | |
carbohydrase from saccharomyces spp. | |
CAS: 977031-72-3 Use(s): enzyme preparations and microorganisms | |
carbon dioxide | |
CAS: 124-38-9 Use(s): propellants, freezing agents, carbonating agents, preservatives, extraction solvents | |
carboxymethyl cellulose cross-linked | |
CAS: 74811-65-7 Use(s): tabletting agents | |
carboxypeptidase | |
Use(s): enzyme preparations and microorganisms | |
cardamom oleoresin | |
CAS: 977090-82-6 Use(s): flavor and fragrance agents | |
cardamom seed | |
CAS: 977005-95-0 FEMA: 2240 Use(s): spices, other natural seasonings and flavorings | |
carica papaya fruit puree | |
CAS: 84012-30-6 Use(s): flavoring agents and adjuvants | |
carmine | |
CAS: 1390-65-4 FEMA: 2242 Use(s): coloring agents | |
carminic acid | |
CAS: 1260-17-9 Use(s): coloring agents | |
carnauba wax | |
CAS: 8015-86-9 Use(s): glazing agents, bulking agents, acidity regulators, carriers | |
laevo- | carnitine |
CAS: 541-15-1 Use(s): nutrient supplements | |
laevo- | carnitine fumarate |
CAS: 90471-79-7 Use(s): special dietary and nutritional additives | |
laevo- | carnitine tartrate |
CAS: 36687-82-8 FEMA: 4906 Use(s): masking agents | |
carnobacterium divergens | |
Use(s): food additive, dietary supplements | |
carnobacterium maltaromaticum | |
Use(s): preservatives | |
beta-apo-8'- | carotenal |
CAS: 1107-26-2 Use(s): coloring agents | |
alpha- | carotene |
CAS: 432-70-2 Use(s): nutrient supplements | |
beta- | carotene |
CAS: 7235-40-7 Use(s): coloring agents | |
beta-apo-8'- | carotenoic acid |
CAS: 1962-15-8 Use(s): food additive | |
carotenoids | |
CAS: 36-88-4 Use(s): cosmetic agents | |
carrageenan | |
CAS: 9000-07-1 FEMA: 2596 Use(s): thickeners, gelling agents, stabalizers and emulsifiers | |
carrageenan and salts of carrageenan | |
CAS: 977043-69-8 Use(s): multipurpose additives | |
carrageenan salts with polysorbate 80 | |
CAS: 977043-70-1 Use(s): multipurpose additives | |
carrageenan with polysorbate 80 | |
CAS: 9000-07-1 Use(s): chewing gum bases and related substances | |
dehydrated | carrot |
Use(s): food additive | |
carrot juice concentrate | |
Use(s): flavoring agents, food additives | |
carrot puree | |
CAS: 84929-61-3 Use(s): food additive | |
carrot root | |
Use(s): food additive and cosmetic agents | |
wild | carrot seed oleoresin |
CAS: 8015-88-1 Use(s): flavoring agents | |
carthamus red | |
CAS: 36338-96-2 Use(s): coloring agents | |
carthamus yellow | |
CAS: 78281-02-4 Use(s): coloring agents | |
carum carvi fruit | |
CAS: 977001-27-6 FEMA: 2236 Use(s): spices, other natural seasonings and flavorings | |
carya illinoensis shell flour | |
CAS: 246166-03-0 FEMA: 4385 Use(s): substances used in conjunction with flavors | |
carya illinoensis shell powder | |
CAS: 246166-03-0 Use(s): bulking agents | |
cascara bitterless bark | |
CAS: 84650-55-5 Use(s): food additive | |
casein | |
CAS: 9000-71-9 Use(s): frozen desserts | |
casein hydrolysate | |
CAS: 65072-00-6 Use(s): food additive and cosmetic agents | |
casein phosphopeptide | |
CAS: 691364-49-5 Use(s): special dietary and nutritional additives | |
caseinoglycomacropeptide | |
Use(s): special dietary and nutritional additives | |
cashew nut | |
Use(s): food additive | |
cashew paste | |
Use(s): food additive | |
cassia bark | |
CAS: 977000-66-0 Use(s): spices, other natural seasonings and flavorings | |
cassia bark oleoresin | |
CAS: 84961-46-6 Use(s): flavor and fragrance agents | |
cassia bark padang or batavia | |
Use(s): spices, other natural seasonings and flavorings | |
cassia buds | |
CAS: 977091-24-9 FEMA: 2259 Use(s): spices, other natural seasonings and flavorings | |
cassia gum | |
CAS: 11078-30-1 Use(s): thickeners, gelling agents, stabalizers and emulsifiers | |
castor oil | |
CAS: 8001-79-4 FEMA: 2263 Use(s): multipurpose additives | |
catalase from aspergillus niger | |
CAS: 977031-84-7 Use(s): enzyme preparations and microorganisms | |
catalase from bovine liver | |
CAS: 81457-95-6 Use(s): enzyme preparations and microorganisms | |
catalase from micrococcus lysodeicticus | |
CAS: 977050-35-3 Use(s): preparation of and/or use in milk, eggs, beverages and salads | |
catalase from penicillium notatum | |
CAS: 977090-05-3 Use(s): enzyme preparations and microorganisms | |
catechin | |
CAS: 7295-85-4 Use(s): coloring agents | |
(-)-epi | catechin |
CAS: 490-46-0 Use(s): natural substances and extractives | |
acacia catechu seed powder | |
CAS: 8001-76-1 FEMA: 2265 Use(s): carrier solvents, encapsulating agent for food additives, flavorings, stabilizers and absorbents | |
cauliflower | |
Use(s): natural food | |
cedronella canariensis | |
Use(s): spices, other natural seasonings and flavorings | |
celery | |
Use(s): food additive | |
dehydrated | celery |
Use(s): food additive | |
celery juice | |
Use(s): flavoring agents, food additives | |
celery juice concentrate | |
Use(s): food additive | |
celery powder | |
Use(s): food additive | |
celery puree | |
Use(s): food additive | |
celery root | |
CAS: 89997-35-3 Use(s): food additive | |
celery seed | |
CAS: 977007-75-2 FEMA: 2268 Use(s): spices, other natural seasonings and flavorings | |
celery seed oleoresin | |
CAS: 129828-28-0 Use(s): flavoring agents and adjuvants | |
cellulase | |
CAS: 9012-54-8 Use(s): enzyme preparations and microorganisms | |
cellulase from myceliophthora thermophila | |
Use(s): food additive | |
cellulase from penicillium funiculosum | |
Use(s): processing aid in brewing, baking and potable alcohol production | |
cellulase from trichoderma longibrachiatum | |
CAS: 977122-87-4 Use(s): enzyme preparations and microorganisms | |
cellulase from trichoderma reesei | |
Use(s): enzyme preparations and microorganisms | |
cellulose | |
CAS: 9004-34-6 Use(s): absorbents, bulking agents | |
hemi | cellulose |
CAS: 9034-32-6 Use(s): natural substances and extractives | |
cellulose microcrystalline | |
CAS: 9004-34-6 Use(s): emulsifiers, stabilizers, anticaking agents, dispersing agents | |
cellulose triacetate | |
CAS: 9012-09-3 Use(s): materials used as fixing agents in the immobilization of enzyme preparations | |
centaurea cyanus flower | |
CAS: 84012-18-0 Use(s): food additive and cosmetic agents | |
centaury herb | |
CAS: 977052-77-9 Use(s): spices, other natural seasonings and flavorings | |
centella asiatica | |
Use(s): spices, other natural seasonings and flavorings | |
centella asiatica extract (whole plant) | |
CAS: 84696-21-9 Use(s): cosmetic agents, dietary supplements | |
ceratonia siliqua fruit extract | |
CAS: 84961-45-5 FEMA: 2243 Use(s): cosmetic, flavor and fragrance agents | |
hydrolyzed | cereal solids |
CAS: 977104-98-5 Use(s): multipurpose additives | |
cetalkonium chloride | |
CAS: 122-18-9 Use(s): antimicrobial preservatives | |
cetyl pyridinium chloride anhydrous | |
CAS: 123-03-5 Use(s): antimicrobial agents | |
cetyl pyridinium chloride monohydrate | |
CAS: 6004-24-6 Use(s): pharmaceuticals / chemical synthisis | |
chaenomeles sinensis fruit | |
Use(s): food additive | |
chamomile flower roman | |
CAS: 977007-26-3 Use(s): spices, other natural seasonings and flavorings | |
blue | cheese |
Use(s): food additive | |
brie | cheese |
Use(s): food additive | |
cagliata | cheese |
Use(s): food additive | |
cheddar | cheese |
Use(s): food additive | |
cottage | cheese |
Use(s): food additive | |
dubliner | cheese |
Use(s): food additive | |
edam | cheese |
Use(s): food additive | |
feta | cheese |
Use(s): food additive | |
gouda | cheese |
Use(s): food additive | |
grana | cheese |
Use(s): food additive | |
monterey jack | cheese |
Use(s): food additive | |
mozzarella | cheese |
Use(s): food additive | |
parmesan | cheese |
Use(s): food additive | |
red leicester | cheese |
Use(s): food additive | |
roquefort | cheese |
Use(s): food additive | |
swiss | cheese |
Use(s): food additive | |
chenopodium ambrosioides | |
Use(s): spices, other natural seasonings and flavorings | |
chenopodium quinoa extract | |
Use(s): cosmetic agents, dietary supplements | |
chenopodium quinoa sprout extract | |
Use(s): food additive, dietary supplements | |
chenopodium quinoa sprout powder | |
Use(s): food additive, dietary supplements | |
cherry juice concentrate | |
Use(s): flavoring agents, food additives | |
black | cherry juice concentrate |
Use(s): flavoring agents, food additives | |
sour | cherry juice concentrate |
Use(s): flavoring agents, food additives | |
cherry laurel leaf | |
CAS: 977052-78-0 Use(s): spices, other natural seasonings and flavorings | |
chervil leaf | |
CAS: 1338-80-3 FEMA: 2279 Use(s): spices, other natural seasonings and flavorings | |
water | chestnut |
Use(s): food additive | |
chestnut leaf | |
CAS: 977052-79-1 Use(s): spices, other natural seasonings and flavorings | |
chicle | |
CAS: 8021-77-0 Use(s): chewing gum bases and related substances | |
chicle venezuelan | |
CAS: 977081-42-7 Use(s): chewing gum bases and related substances | |
chicory root | |
CAS: 68650-43-1 Use(s): food additive | |
anaheim | chili |
Use(s): spices, other natural seasonings and flavorings | |
ancho | chili |
Use(s): spices, other natural seasonings and flavorings | |
arbol | chili |
Use(s): spices, other natural seasonings and flavorings | |
chipotle | chili |
Use(s): spices, other natural seasonings and flavorings | |
guajillo | chili |
Use(s): spices, other natural seasonings and flavorings | |
habanero | chili |
Use(s): spices, other natural seasonings and flavorings | |
arbol | chili oleoresin |
Use(s): flavoring agents and adjuvants | |
habanero | chili oleoresin |
Use(s): flavoring agents and adjuvants | |
chilte | |
CAS: 977011-40-7 Use(s): chewing gum bases and related substances | |
chipotle chili oleoresin | |
Use(s): flavoring agents and adjuvants | |
chirata | |
CAS: 977052-80-4 Use(s): spices, other natural seasonings and flavorings | |
chitosan | |
CAS: 9012-76-4 Use(s): food additive and cosmetic agents | |
chive | |
CAS: 977050-37-5 Use(s): spices, other natural seasonings and flavorings | |
chive extract | |
CAS: 89997-59-1 Use(s): flavoring agents | |
chive juice concentrate | |
CAS: 89997-59-1 Use(s): flavoring agents and adjuvants | |
chlamydomonas reinhardtii | |
Use(s): food additive, dietary supplements | |
chlorella protothecoides S106 flour with 40-70% lipid | |
Use(s): food starch-modified | |
chlorella vulgaris powder | |
CAS: 223749-83-5 Use(s): food additive and cosmetic agents | |
chlorine | |
CAS: 7782-50-5 Use(s): flour treatment agents, bleaching agents | |
chlorine dioxide | |
CAS: 10049-04-4 Use(s): flour treatment agents, bleaching agents | |
chloromethyl methyl ether | |
CAS: 107-30-2 Use(s): polymer substances and polymer adjuvants for food treatment | |
chloropentafluoroethane | |
CAS: 76-15-3 Use(s): aerating agent for foamed or sprayed food products | |
chlorophyll | |
CAS: 1406-65-1 Use(s): coloring agents | |
chlorophylls | |
CAS: 479-61-8 Use(s): coloring agents | |
chlorophylls, copper complexes | |
CAS: 65963-40-8 Use(s): coloring agents | |
chocolate | |
Use(s): flavoring agents, food additives | |
chocolate brown HT | |
CAS: 4553-89-3 Use(s): coloring agents | |
chocolate chips | |
Use(s): flavoring agents, food additives | |
chocolate coating | |
Use(s): flavoring agents, food additives | |
chocolate essence | |
Use(s): flavoring agents, food additives | |
chocolate nibs | |
Use(s): flavoring agents, food additives | |
chocomalt powder | |
Use(s): flavoring agents and adjuvants | |
chokeberry juice concentrate | |
Use(s): flavoring agents, food additives | |
glycerophospholipid | cholesterol acyltransferase |
Use(s): enzyme preparations and microorganisms | |
cholic acid | |
CAS: 81-25-4 Use(s): emulsifiers | |
choline bitartrate | |
CAS: 87-67-2 Use(s): nutrient supplements | |
choline chloride | |
CAS: 67-48-1 FEMA: 4500 JECFA: 2003 Use(s): nutrient supplements | |
choline chloride (also includes choline) | |
CAS: 977188-01-4 Use(s): nutrient supplements | |
choline orotate (salt) | |
CAS: 24381-49-5 Use(s): nutrient supplements, EFSA concludes: use is of safety concern. | |
chondroitin | |
CAS: 9007-27-6 Use(s): special dietary and nutritional additives | |
chondroitin sulfates | |
CAS: 9007-28-7 Use(s): food additive, dietary supplements | |
chromium (III), iron (II), selenium, humic acid/fulvic acid chelate | |
Use(s): dietary supplements: EFSA: data is insufficient | |
chromium arginate | |
Use(s): special dietary and nutritional additives | |
chromium ascorbate | |
Use(s): special dietary and nutritional additives | |
chromium aspartate | |
Use(s): special dietary and nutritional additives | |
chromium carnitate | |
Use(s): special dietary and nutritional additives | |
chromium glycinate | |
Use(s): nutrient supplements, EFSA concludes: use is of safety concern. | |
chromium(III) lactate trihydrate | |
CAS: 19751-95-2 Use(s): dietary supplements | |
chromium nicotinate | |
CAS: 148485-19-9 Use(s): nutrient supplements, EFSA concludes: use is of safety concern. | |
chromium nicotinate | |
CAS: 64452-96-6 Use(s): special dietary and nutritional additives | |
chromium nitrate anhydrous | |
CAS: 13548-38-4 Use(s): dietary supplements | |
chromium nitrate nonahydrate | |
CAS: 7789-02-8 Use(s): dietary supplements | |
chromium orotate | |
CAS: 94333-35-4 Use(s): nutrient supplements, EFSA concludes: use is of safety concern. | |
chromium picolinate | |
CAS: 14639-25-9 Use(s): dietary supplements | |
chrysanthemum morifolium flower extract | |
CAS: 223748-32-1 FEMA: 4689 Use(s): cosmetic ingredient for skin conditioning | |
chymosin from trichoderma reesei expressing the bovine prochymosin B gene | |
Use(s): enzyme preparations and microorganisms | |
alpha- | chymotrypsin |
CAS: 9004-07-3 Use(s): enzyme preparations and microorganisms | |
ci 40825 | |
CAS: 1109-11-1 Use(s): coloring agents | |
ci 42051 | |
CAS: 3536-49-0 Use(s): coloring agents | |
ci 44090 | |
CAS: 3087-16-9 Use(s): coloring agents (for surface only) | |
ci 75100 | |
CAS: 27876-94-4 Use(s): coloring agents (for surface only) | |
cichorium intybus root extract | |
CAS: 68650-43-1 FEMA: 2280 Use(s): cosmetic, flavor and fragrance agents, dietary supplements | |
cilantro leaf | |
CAS: 977007-81-0 FEMA: 2333 Use(s): spices, other natural seasonings and flavorings | |
cilantro leaf oleoresin | |
CAS: 84775-50-8 Use(s): flavoring agents and adjuvants | |
red | cinchona bark |
CAS: 977052-81-5 FEMA: 2281 Use(s): spices, other natural seasonings and flavorings | |
yellow | cinchona bark |
CAS: 977052-82-6 FEMA: 2283 Use(s): spices, other natural seasonings and flavorings | |
cinnamomum cassia bark powder | |
CAS: 8007-80-5 FEMA: 2256 Use(s): spices, other natural seasonings and flavorings | |
saigon | cinnamomum loureirii bark extract |
CAS: 97659-68-2 FEMA: 2290 Use(s): cosmetic and flavor agents, dietary supplements | |
cinnamomum verum bark extract ceylon | |
CAS: 84649-98-9 FEMA: 2290 Use(s): cosmetic, flavor and fragrance agents, dietary supplements | |
cinnamomum zeylanicum bark powder | |
CAS: 84649-98-9 Use(s): food additive and cosmetic agents | |
cinnamon | |
CAS: 977000-66-0 FEMA: 2289 Use(s): spices, other natural seasonings and flavorings | |
cinnamon oleoresin ceylon | |
CAS: 8015-91-6 Use(s): flavor and fragrance agents | |
cinnamon powder | |
Use(s): spices, other natural seasonings and flavorings | |
cinnamon sugar | |
Use(s): spices, other natural seasonings and flavorings | |
citicoline | |
CAS: 987-78-0 Use(s): special dietary and nutritional additives | |
citranaxanthin | |
CAS: 3604-90-8 Use(s): coloring agents | |
citric acid | |
CAS: 77-92-9 FEMA: 2306 JECFA: 218 Use(s): acidulants, sequestrants, antioxidant synergists, flavoring agents | |
citric acid monohydrate | |
CAS: 5949-29-1 Use(s): flavoring agents, food additives | |
citric and fatty acid esters of glycerol | |
CAS: 977093-28-9 Use(s): stabilizers, emulsifiers, dough conditioners, antioxidant synergists | |
laevo- | citrulline |
CAS: 372-75-8 Use(s): special dietary and nutritional additives | |
citrulline malate | |
CAS: 54940-97-5 Use(s): special dietary and nutritional additives | |
L- | citrulline malate 1;1;2:1 |
CAS: 16856-16-9 Use(s): special dietary and nutritional additives | |
citrullus lanatus fruit | |
CAS: 90244-99-8 Use(s): food additive | |
citrullus lanatus fruit extract | |
CAS: 90244-99-8 Use(s): cosmetic, flavor and fragrance agents, dietary supplements | |
citrullus lanatus fruit juice | |
CAS: 90244-99-8 Use(s): cosmetic and flavor agents | |
citrullus lanatus fruit puree | |
CAS: 90244-99-8 Use(s): flavoring agents and adjuvants | |
citrus aurantifolia swingle fruit | |
CAS: 90063-52-8 Use(s): cosmetic ingredient for skin conditioning | |
citrus aurantifolia swingle fruit juice | |
CAS: 90063-52-8 Use(s): flavoring agents | |
citrus aurantifolia swingle fruit puree | |
CAS: 90063-52-8 Use(s): flavoring agents and adjuvants | |
citrus aurantifolia swingle peel | |
CAS: 90063-52-8 Use(s): food additive and cosmetic agents | |
citrus aurantifolia swingle peel powder | |
CAS: 90063-52-8 Use(s): cosmetic ingredient for skin conditioning | |
citrus aurantium amara peel | |
CAS: 72968-50-4 Use(s): food additive and cosmetic agents | |
citrus aurantium amara peel powder | |
CAS: 68916-04-1 Use(s): cosmetic ingredient for skin conditioning | |
citrus aurantium dulcis flower | |
Use(s): cosmetic ingredient for skin conditioning | |
citrus aurantium dulcis flower/leaf/stem powder | |
Use(s): abrasives | |
citrus aurantium dulcis fruit juice | |
Use(s): cosmetic and flavor agents | |
citrus aurantium dulcis fruit powder | |
Use(s): cosmetic ingredient for skin conditioning | |
citrus aurantium dulcis fruit puree | |
Use(s): flavoring agents and adjuvants | |
citrus aurantium dulcis peel powder | |
Use(s): absorbents | |
citrus clementina juice | |
Use(s): cosmetic ingredient for skin conditioning | |
citrus depressa peel powder | |
Use(s): cosmetic ingredient for skin conditioning | |
citrus fiber | |
Use(s): food additive | |
hydro-glycerin | citrus fruit extract |
Use(s): antimicrobial agents | |
citrus grandis fruit extract | |
CAS: 90045-43-5 Use(s): cosmetic, flavor and fragrance agents, dietary supplements | |
citrus grandis fruit puree | |
CAS: 90045-43-5 Use(s): flavoring agents and adjuvants | |
citrus grandis juice | |
CAS: 90045-43-5 Use(s): astringent, skin conditioning | |
citrus hassaku/natsudaidai fruit juice | |
Use(s): humectants | |
citrus hassaku/natsudaidai fruit powder | |
Use(s): emollients | |
citrus jabara juice | |
Use(s): cosmetic ingredient for skin conditioning | |
citrus junos fruit juice | |
CAS: 233683-84-6 Use(s): humectants | |
citrus junos fruit powder | |
Use(s): cosmetic agents | |
citrus junos peel powder | |
Use(s): masking agents | |
citrus limon fruit powder | |
CAS: 92346-89-9 Use(s): cosmetic ingredient for skin conditioning | |
citrus limon fruit puree | |
CAS: 92346-89-9 Use(s): flavoring agents and adjuvants | |
citrus limon juice | |
CAS: 68916-88-1 Use(s): flavoring agents and adjuvants | |
citrus limon juice powder | |
CAS: 92346-89-9 Use(s): cosmetic and fragrance agents | |
citrus limon peel | |
CAS: 977001-83-4 Use(s): spices, other natural seasonings and flavorings | |
citrus limon peel powder | |
CAS: 92346-89-9 Use(s): absorbents, viscosity controlling agents | |
citrus madurensis fruit juice | |
Use(s): cosmetic ingredient for skin conditioning | |
citrus madurensis fruit puree | |
Use(s): flavoring agents and adjuvants | |
citrus medica acida fruit puree | |
CAS: 93685-55-3 Use(s): flavoring agents and adjuvants | |
citrus nobilis fruit juice | |
CAS: 84929-38-4 Use(s): cosmetic and flavor agents | |
citrus nobilis fruit puree | |
CAS: 84929-38-4 Use(s): flavoring agents and adjuvants | |
citrus nobilis peel powder | |
CAS: 90063-83-5 Use(s): abrasives | |
citrus paradisi peel | |
CAS: 90045-43-5 Use(s): food additive | |
citrus paradisi peel extract | |
CAS: 90045-43-5 Use(s): flavor and fragrance agents | |
citrus peel fiber | |
Use(s): food additive | |
citrus red 2 | |
CAS: 6358-53-8 Use(s): coloring agents | |
citrus sinensis fruit | |
Use(s): food additive | |
citrus sinensis var. moro fruit puree | |
Use(s): flavoring agents and adjuvants | |
citrus sphaerocarpa fruit juice | |
Use(s): cosmetic ingredient for skin conditioning | |
citrus sudachi fruit juice | |
Use(s): food additive and cosmetic agents | |
citrus tachibana/reticulata fruit juice | |
Use(s): cosmetic and flavor agents | |
citrus tachibana/reticulata peel powder | |
Use(s): cosmetic ingredient for skin conditioning | |
citrus tamurana fruit | |
Use(s): information only not used for fragrances or flavors | |
citrus tangelo fruit juice | |
Use(s): humectants | |
citrus tangelo fruit powder | |
Use(s): emollients | |
citrus tangerina fruit | |
CAS: 223748-44-5 Use(s): cosmetic ingredient for skin conditioning | |
citrus tangerina fruit puree | |
CAS: 223748-44-5 Use(s): flavoring agents and adjuvants | |
citrus tangerina peel | |
CAS: 223748-44-5 Use(s): cosmetic agents | |
citrus unshiu fruit juice | |
CAS: 98106-71-9 Use(s): humectants, skin conditioning | |
citrus unshiu fruit powder | |
CAS: 98106-71-9 Use(s): antioxidants | |
clary sage herb | |
CAS: 977051-94-7 FEMA: 2320 Use(s): spices, other natural seasonings and flavorings | |
clove bud absolute | |
CAS: 8000-34-8 Use(s): flavor and fragrance agents | |
clove bud oil | |
CAS: 8000-34-8 FEMA: 2323 Use(s): flavor and fragrance agents | |
clove bud oleoresin | |
CAS: 8000-34-8 FEMA: 2324 Use(s): flavor and fragrance agents | |
clove buds | |
CAS: 977007-79-6 FEMA: 2327 Use(s): spices, other natural seasonings and flavorings | |
red | clover tops |
CAS: 977002-83-7 Use(s): spices, other natural seasonings and flavorings | |
white | clover tops |
CAS: 977002-83-7 Use(s): spices, other natural seasonings and flavorings | |
cnicus benedictus | |
CAS: 977023-13-4 Use(s): spices, other natural seasonings and flavorings | |
coal sulfonated | |
CAS: 69013-20-3 Use(s): polymer substances and polymer adjuvants for food treatment | |
cobalt gluconate | |
Use(s): cosmetic agents, dietary supplements | |
cobalt(II) chloride hexahydrate | |
CAS: 7791-13-1 Use(s): dietary supplements: EFSA: safety concern | |
cobamamide | |
CAS: 13870-90-1 Use(s): nutrient supplements | |
cocamide DEA | |
CAS: 68603-42-9 Use(s): processing aids | |
cochineal | |
CAS: 1343-78-8 FEMA: 2330 Use(s): coloring agents | |
cocoa | |
Use(s): flavoring agents | |
cocoa bean powder | |
CAS: 84649-99-0 Use(s): cosmetic and flavor agents | |
cocoa butter | |
CAS: 8002-31-1 Use(s): edible fats and oils | |
cocoa butter substitute from coconut oil, palm kernel oil or both oils | |
CAS: 85665-33-4 Use(s): coatings, cocoa creams, cocoa-based sweets, toffees, caramel masses, and chewing sweets | |
cocoa butter substitute from palm oil | |
CAS: 2190-27-4 Use(s): coatings, cocoa creams, cocoa-based sweets, toffees, caramel masses, and chewing sweets | |
cocoa butter substitute primarily from high-oleic safflower or sunflower oil | |
CAS: 2846-04-0 Use(s): coatings, cocoa creams, cocoa-based sweets, toffees, caramel masses, and chewing sweets | |
cocoa liquor | |
Use(s): flavoring agents and adjuvants | |
cocoa oleoresin | |
CAS: 84649-99-0 Use(s): flavor and fragrance agents | |
cocoa with dioctyl sodium sulfosuccinate | |
CAS: 977038-67-7 Use(s): flavoring agents | |
coconut meat | |
Use(s): food additive | |
coconut oil | |
CAS: 8001-31-8 Use(s): edible fats and oils | |
hydrogenated | coconut oil |
CAS: 84836-98-6 Use(s): edible fats and oils | |
cocos nucifera fruit juice | |
CAS: 8001-31-8 Use(s): flavoring agents and adjuvants | |
cocos nucifera water | |
CAS: 8001-31-8 Use(s): masking agents | |
cod liver oil | |
CAS: 8001-69-2 Use(s): emollients | |
coffea arabica fruit extract | |
CAS: 84650-00-0 Use(s): cosmetic fragrance agents and aromatic raw materials | |
roasted arabica | coffee bean |
CAS: 84650-00-0 Use(s): food additive | |
roasted bengal | coffee bean |
Use(s): food additive | |
roasted coffea | coffee bean |
Use(s): food additive | |
roasted congo | coffee bean |
Use(s): food additive | |
roasted liberian | coffee bean |
Use(s): food additive | |
roasted robusta | coffee bean |
CAS: 97593-13-0 Use(s): food additive | |
roasted | coffee bean concentrate |
CAS: 977091-25-0 Use(s): flavoring agents and adjuvants | |
dried roasted | coffee bean extract |
Use(s): flavoring agents, food additives | |
green | coffee bean extract |
Use(s): nutrient adjuncts, dietary supplements, nutrient agents | |
roasted | coffee bean extract |
CAS: 68916-18-7 Use(s): flavor and fragrance agents | |
cola acuminata schott et endl. seed extract | |
CAS: 68916-19-8 FEMA: 2607 Use(s): cosmetic agents, flavoring agents, dietary supplements | |
colicin | |
CAS: 11000-04-7 Use(s): antimicrobial on fresh or processed vegetables and fruits, including ready to eat produce | |
colicin E1 | |
CAS: 11032-88-5 Use(s): antimicrobial agents | |
collagen | |
CAS: 9007-34-5 Use(s): multipurpose additives | |
comb extract | |
Use(s): food additive and cosmetic agents | |
combustion product gas | |
CAS: 977054-26-4 Use(s): processing aids | |
commiphora wightii resin extract | |
CAS: 93165-11-8 Use(s): cosmetic and fragrance agents | |
commiphora wightii resin oil CO2 extract | |
CAS: 93165-11-8 Use(s): cosmetic agents | |
copaiba balsam | |
CAS: 8001-61-4 Use(s): flavor and fragrance agents | |
copal | |
CAS: 9000-14-0 Use(s): film forming, viscosity controlling agents | |
copper aminoate | |
Use(s): special dietary and nutritional additives | |
copper laevo-aspartate | |
CAS: 57609-01-5 Use(s): special dietary and nutritional additives | |
copper chelate of laevo-lysinate-HCl | |
CAS: 53383-2-7 Use(s): special dietary and nutritional additives | |
copper citrate | |
CAS: 10402-15-0 Use(s): special dietary and nutritional additives | |
copper gluconate | |
CAS: 527-09-3 Use(s): nutrient supplements | |
copper orotate | |
CAS: 61573-60-2 Use(s): nutrient supplements, EFSA concludes: use is of safety concern. | |
copper(II) oxide | |
CAS: 1317-38-0 Use(s): dietary supplements | |
copper sulfate | |
CAS: 7758-98-7 Use(s): nutrient supplements | |
cordyceps sinensis fermentation product | |
CAS: 1883732-47-5 FEMA: 4878 Use(s): flavoring agents and adjuvants | |
coriander oleoresin | |
CAS: 8008-52-4 Use(s): flavor and fragrance agents | |
coriander seed | |
CAS: 977007-81-0 FEMA: 2333 Use(s): spices, other natural seasonings and flavorings | |
corn | |
Use(s): cosmetic ingredient for skin conditioning | |
corn bran | |
Use(s): food additive, dietary supplements | |
corn endosperm oil | |
CAS: 977010-50-6 Use(s): coloring agents | |
corn glutens | |
CAS: 66071-96-3 Use(s): food starch-modified | |
corn hull fiber | |
Use(s): food additive, dietary supplements | |
corn oil | |
CAS: 8001-30-7 Use(s): edible fats and oils | |
hydrogenated | corn oil |
CAS: 68525-87-1 Use(s): edible fats and oils | |
hydrolyzed | corn protein |
CAS: 100209-41-4 Use(s): cosmetic and flavor agents | |
corn silk | |
CAS: 977000-79-5 FEMA: 2335 Use(s): natural substances and extractives | |
corn silk oil | |
CAS: 977089-40-9 Use(s): multipurpose additives | |
corn steep liquor | |
CAS: 66071-94-1 Use(s): substances under the Food Additives Amendment added directly to feed | |
corn syrup high fructose | |
CAS: 977042-84-4 Use(s): sweeteners, flavor enhancers | |
corn syrups | |
CAS: 8029-43-4 Use(s): multiple purpose GRAS food substances | |
corylus maxima seed | |
Use(s): food additive | |
costmary | |
CAS: 977017-86-9 Use(s): spices, other natural seasonings and flavorings | |
cottonseed flour defatted | |
CAS: 977100-17-6 Use(s): multipurpose additives | |
cottonseed flour partially defatted and cooked | |
CAS: 977050-54-6 Use(s): multipurpose additives | |
cottonseed flour partially defatted, cooked and toasted | |
CAS: 977043-77-8 Use(s): coloring agents | |
cottonseed kernels glandless, raw | |
CAS: 977043-56-3 Use(s): multipurpose additives | |
cottonseed kernels glandless, roasted | |
CAS: 977043-78-9 Use(s): multipurpose additives | |
(E)-ortho- | coumaric acid |
CAS: 614-60-8 FEMA: 4700 Use(s): antioxidants | |
coumarone-indene resins | |
CAS: 63393-89-5 Use(s): protective coating for grapefruit, lemons, limes, oranges, tangelos, and tangerines | |
cranberry | |
Use(s): food additive | |
dried | cranberry |
Use(s): food additive | |
cranberry juice | |
Use(s): flavoring agents, food additives | |
cranberry juice concentrate | |
Use(s): flavoring agents, food additives | |
crataegus oxyacantha extract | |
CAS: 84603-61-2 Use(s): cosmetic agents, dietary supplements | |
cream | |
Use(s): emollients, skin conditioning | |
creatine | |
CAS: 57-00-1 Use(s): special dietary and nutritional additives | |
creatine monohydrate | |
CAS: 6020-87-7 Use(s): special dietary and nutritional additives | |
creatinine | |
CAS: 60-27-5 Use(s): cosmetic ingredient for skin conditioning | |
crown gum | |
CAS: 9000-15-1 Use(s): chewing gum bases and related substances | |
cryphonectria parasitica | |
Use(s): food additive | |
cubeb fruit | |
CAS: 977000-82-0 FEMA: 2338 Use(s): spices, other natural seasonings and flavorings | |
cubeb oleoresin | |
CAS: 90082-59-0 Use(s): flavoring agents and adjuvants | |
cucumber | |
Use(s): food additive | |
cucumis melo cantalupensis fruit puree | |
CAS: 90063-94-8 Use(s): flavoring agents and adjuvants | |
cucumis melo fruit puree | |
CAS: 90063-94-8 Use(s): flavoring agents and adjuvants | |
cucumis sativus fruit puree | |
CAS: 89998-01-6 Use(s): flavoring agents and adjuvants | |
cucumis sativus juice | |
CAS: 8024-36-0 Use(s): cosmetic and flavor agents | |
cucurbita moschata fruit | |
Use(s): food additive | |
cucurbita pepo fruit puree | |
CAS: 89998-03-8 Use(s): flavoring agents and adjuvants | |
cucurbita pepo powder | |
CAS: 89998-03-8 Use(s): food additive | |
cucurbita pepo seed | |
CAS: 89998-03-8 Use(s): food additive | |
cumin oleoresin | |
CAS: 8014-13-9 Use(s): flavoring agents and adjuvants | |
cumin seed | |
CAS: 977050-55-7 FEMA: 2340 Use(s): spices, other natural seasonings and flavorings | |
cuminum cyminum seed powder | |
CAS: 84775-51-9 Use(s): cosmetic ingredient for skin conditioning | |
cupric glycinate | |
CAS: 13479-54-4 Use(s): nutrient supplements | |
cuprous iodide | |
CAS: 7681-65-4 Use(s): nutrient supplements | |
cuprous oxide | |
CAS: 1317-39-1 Use(s): cosmetic ingredient for skin protecting | |
curcuma longa root extract | |
CAS: 84775-52-0 FEMA: 3086 Use(s): flavor and fragrance agents | |
curcumin | |
CAS: 458-37-7 Use(s): coloring agents | |
(S)- | curcumin |
CAS: 97372-52-6 Use(s): natural substances and extractives | |
(E)- | curcumin III |
CAS: 33171-05-0 Use(s): antioxidants | |
curdlan | |
CAS: 54724-00-4 Use(s): formulation aids, processing aids, stabilizers, thickeners, texturizers | |
black | currant juice concentrate |
CAS: 977038-70-2 Use(s): flavoring agents and adjuvants | |
red | currant juice concentrate |
Use(s): flavor and fragrance agents | |
black | currant leaf |
CAS: 977032-41-9 Use(s): spices, other natural seasonings and flavorings | |
curry leaf | |
Use(s): spices, other natural seasonings and flavorings | |
alpha- | cyclodextrin |
CAS: 10016-20-3 Use(s): carrier solvents, encapsulating agent for food additives, flavorings, stabilizers and absorbents | |
beta- | cyclodextrin |
CAS: 7585-39-9 FEMA: 4028 Use(s): carrier solvents, encapsulating agent for food additives, flavorings, stabilizers and absorbents | |
gamma- | cyclodextrin |
CAS: 17465-86-0 Use(s): carrier solvents, flavor modifiers, stabilizers | |
cyclodextrin glucanotransferase | |
CAS: 9030-09-5 Use(s): enzyme preparations and microorganisms | |
cyclohexyl amine | |
CAS: 108-91-8 Use(s): boiler water additives used in the preparation of steam that will contact food | |
N- | cyclopropyl-5-methyl-2-isopropylcyclohexane-carboxamide |
CAS: 73435-61-7 FEMA: 4693 JECFA: 2080 FLAVIS: 16.124 Use(s): flavor enhancers, flavoring agents | |
cyclotetraglucose anhydrous | |
CAS: 159640-28-5 Use(s): carrier solvents, encapsulating agents | |
cyclotetraglucose monohydrate | |
CAS: 532945-75-8 Use(s): carrier solvents, encapsulating agents | |
cyclotetraglucose pentahydrate | |
CAS: 532945-76-9 Use(s): carrier solvents, encapsulating agents | |
cyclotetraglucose syrup | |
CAS: 532945-76-9 Use(s): carrier solvents, encapsulating agents | |
cymbopogon citratus | |
CAS: 89998-14-1 Use(s): food additive and cosmetic agents | |
cymbopogon citratus leaf powder | |
CAS: 89998-14-1 Use(s): food additive and cosmetic agents | |
cynara scolymus leaf extract | |
CAS: 84012-14-6 Use(s): cosmetic agents, dietary supplements | |
laevo- | cysteine |
CAS: 52-90-4 FEMA: 3263 JECFA: 1419 FLAVIS: 17.033 Use(s): special dietary and nutritional additives | |
laevo- | cysteine hydrochloride anhydrous |
CAS: 52-89-1 FLAVIS: 17.032 Use(s): special dietary and nutritional additives | |
dextro,laevo- | cystine |
CAS: 923-32-0 Use(s): special dietary and nutritional additives | |
laevo- | cystine |
CAS: 56-89-3 FLAVIS: 17.006 Use(s): special dietary and nutritional additives | |
laevo- | cystine dihydrochloride |
CAS: 30925-07-6 Use(s): flavoring agents |