| Primary (First) - fresh |
| FL/FR | 9- | decen-1-ol |
| | odor: dewy rose waxy fresh clean aldehydic |
| | flavor: fresh waxy metallic cilantro watery oily fatty |
| FL/FR | | hotrienol |
| | odor: sweet tropical ocimene fennel ginger myrcene |
| | flavor: fresh floral woody |
| FL/FR | 2- | phenyl propionaldehyde |
| | odor: fresh sharp green hyacinth leaf lilac |
| | flavor: fresh aromatic, herbaceous, floral ,hyacinth |
| FL | 5-iso | propyl-2,6-diethyl-2-methyl tetrahydro-2H-pyran |
| | flavor: freshening |
| Secondary (Second) - fresh |
| FL/FR | | allyl hexanoate |
| | odor: sweet fruity pineapple tropical ethereal rum arrack fatty cognac |
| | flavor: Sweet, fresh, juicy pineapple and fruity |
| FL/FR | | anethum graveolens herb tincture |
| | odor: herbal green spicy |
| | flavor: green fresh minty sweet herbal dill terpenic |
| FL | | cumin oleoresin |
| | odor: Characteristic, fresh, spicy cumin, with a light cake like note |
| | flavor: Characteristic fresh and spicy |
| FL/FR | 2,6- | dimethyl octanal |
| | odor: dry grassy weedy waxy rose |
| | flavor: green fresh citrus aldehydic weedy waxy powdery |
| FL/FR | (E)- | linalool oxide (pyranoid) |
| | flavor: fresh cooling |
| FL/FR | | propyl mercaptan |
| | odor: cabbage natural gas sweet onion |
| | flavor: alliaceous fresh meaty onion sulfurous |
| FL/FR | | tetrahydrolinalool |
| | odor: floral lily bois de rose woody lilac tea oily |
| | flavor: Clean and fresh, floral, tea-like with citrus and herbal nuances |
| Tertiary (Third) - fresh |
| FL/FR | | hexyl acetate |
| | odor: fruity green apple banana sweet |
| | flavor: Fruity, green, fresh, sweet, banana peel, apple and pear |
| FL/FR | (-)- | menthone |
| | odor: deep menthol peppermint herbal camphor |
| | flavor: Cooling, peppermint, fresh green, minty with an herbal nuance |
| Quaternary (Fourth) - fresh |
| FL/FR | (Z)-4- | decenal |
| | odor: citrus aldehydic orange watery cardamom |
| | flavor: zesty citrus peel herbal fresh fatty fruity floral watery aldehydic |
| FL/FR | | hexyl octanoate |
| | odor: Fruity, green, waxy, berry, apple and estery |
| | flavor: Green, apple, fruity, berry with fresh waxy nuances |
| FL/FR | 2,4- | ivy carbaldehyde |
| | odor: green aldehydic leafy cortex tart floral peely |
| | flavor: green leafy aldehydic fresh nasturtium cortex grassy |
| | 2- | methyl-3-vinyl pyrazine |
| | flavor: fresh hazelnut earthy |
| Quinary (Fifth) - fresh |
| FL/FR | iso | butyl isovalerate |
| | odor: sweet fruity apple raspberry green banana |
| | flavor: Sweet, green, fruity, banana with fresh nuances |
| FL/FR | iso | butyraldehyde |
| | odor: fresh aldehydic floral green |
| | flavor: fresh aldehydic herbal green malty |
| FL/FR | (Z)-3- | hexen-1-yl 2-methyl butyrate |
| | odor: fresh green apple sweet fruity pear |
| | flavor: Fresh green apple and pear with a waxy skin like nuance |
| FL/FR | (E)-2- | octen-1-yl acetate |
| | odor: Green, fatty and aldehydic with an oily waxy nuance |
| | flavor: Green, fatty and fruity with a fresh nuance |
| FL/FR | | pentanoic acid, 3-methyl-2-oxo-, ethyl ester |
| | odor: nutty black walnut aroma, accompanied by woody nuances and a subtle herbaceousness |
| | flavor: fresh nutty notes of walnut, dry, woody |
| FL/FR | 2- | undecanol |
| | odor: fresh waxy clean cloth cotton sarsaparilla |
| | flavor: waxy fatty clean oily fresh fishy nut flesh tallow |
| Senary (Sixth) - fresh |
| FL/FR | | amyl formate |
| | odor: powerful ethereal fruity unrip banana green earthy |
| | flavor: sweet fruity fresh cognac banana peel vinous |
| FL/FR | | dimethyl octanol |
| | odor: waxy soapy aldehydic leathery musty citrus green |
| | flavor: Fatty, waxy, soapy with floral rosy and fresh citrus woody nuances |
| FR | (Z)-3- | hexenyl methyl ether |
| | odor: sweet, green, fruity, pear, green apple-like, fresh fig-like |
| | flavor: sweet, green, fruity, pear, green apple-like, fresh fig-like |
| Septenary (Seventh) - fresh |
| FL/FR | | leafy acetal |
| | odor: green reseda leafy hyacinth herbal |
| | flavor: fresh green oily aromatic slightly floral fruity fungal |
| Octonary (Eighth) - fresh |