Primary (First) - asparagus |
FL | | asparagus flavor |
Secondary (Second) - asparagus |
FL | 2- | hepten-4-one |
| odor: ethereal |
| flavor: asparagus |
Tertiary (Third) - asparagus |
FL | | artichoke flavor |
Quaternary (Fourth) - asparagus |
Quinary (Fifth) - asparagus |
FL/FR | | acetaldehyde dipropyl acetal |
| odor: fresh green chrysanthemum leafy herbal |
| flavor: green leafy vegetable cortex asparagus radish |
FL/FR | | dimethyl sulfide |
| odor: sulfury onion sweet corn vegetable cabbage tomato green radish |
| flavor: Sulfurous, vegetative tomato, corn and asparagus with a dairy creaminess and a slight minty afternote |
FL/FR | (Z)-3- | hexen-1-yl octanoate |
| odor: green leafy orchid kiwi metallic fruity asparagus lettuce |
| flavor: green fruity winey oily asparagus artichoke metallic |
Senary (Sixth) - asparagus |
FL | | brussel sprouts flavor |
FL/FR | (Z)-3- | hexen-1-yl isobutyrate |
| odor: fruity green pear apple tropical mango tomato leaf violet leaf |
| flavor: sweet fruity spicy apple pear green asparagus green bean guava |
Septenary (Seventh) - asparagus |
FL/FR | (Z)-3- | hexen-1-yl (E)-2-hexenoate |
| odor: green grassy fruity tropical pear kiwi berry artichoke |
| flavor: fruity green kiwi pear tropical herbal artichoke tea |
FL/FR | | hexyl salicylate |
| odor: fresh herbal orchid green |
| flavor: herbal green metallic floral algae tomato leaf asparagus |
FL/FR | 3,6- | ivy carbaldehyde |
| odor: green tart citrus herbal cortex aldehydic |
| flavor: green aldehydic herbal citrus rind grassy privet asparagus clover |
FL/FR | (Z)-5- | octen-1-ol |
| odor: green melon watery watermelon earthy mushroom violet leaf fishy soapy |
| flavor: green melon waxy fatty mushroom vegetable asparagus violet leaf |
FR | | privetone |
| odor: fresh green privet stem |
| flavor: green nasturtium wasabi melon rind watercress truffle asparagus |
FL/FR | | strawberry furanone butyrate |
| odor: sweet ethereal fruity tropical green weedy earthy wasabi |
| flavor: ethereal fruity tropical green wasabi earthy asparagus beany |
Octonary (Eighth) - asparagus |
FL/FR | 2,3,5,6- | tetramethyl pyrazine |
| odor: nutty musty chocolate coffee cocoa brown lard burnt |
| flavor: nutty musty weedy earthy cocoa peanut coffee asparagus |