Category: fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00 %
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Food Chemicals Codex Listed: | No |
Boiling Point: | 315.27 °C. @ 760.00 mm Hg (est)
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Flash Point: | 271.00 °F. TCC ( 132.80 °C. ) (est)
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logP (o/w): | 4.127 (est) |
Soluble in: |
| water, 4.883 mg/L @ 25 °C (est) |
Organoleptic Properties:
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Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Safety References:
EPI System: | View |
Laboratory Chemical Safety Summary : | 11107904 |
| (1R,2R,4aS,8aS)-1-(2-hydroxyethyl)-2,5,5,8a-tetramethyl-3,4,4a,6,7,8-hexahydro-1H-naphthalen-2-ol |
References:
| (1R,2R,4aS,8aS)-1-(2-hydroxyethyl)-2,5,5,8a-tetramethyl-3,4,4a,6,7,8-hexahydro-1H-naphthalen-2-ol |
NIST Chemistry WebBook: | Search Inchi |
Pubchem (cid): | 11107904 |
Pubchem (sid): | 42162818 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
(1R,2R,4aS,8aS)-1-(2- | hydroxyethyl)-2,5,5,8a-tetramethyl-3,4,4a,6,7,8-hexahydro-1H-naphthalen-2-ol | (1R,2R,4aS,8aS)-1-(2- | hydroxyethyl)-2,5,5,8a-tetramethyldecahydro-2-naphthalenol | (1R,2R,4aS,8aS)- | sclareol glycol |
Articles:
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