| Name: | humulus lupulus l. tincture |
| CAS Number: | 8060-28-4 |
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| ECHA EC Number: | 232-504-3 |
Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Food Chemicals Codex Listed: | No |
| Shelf Life: | 6.00 month(s) or longer if stored properly. |
| Storage: | store in cool, dry place in tightly sealed containers, protected from heat and light. |
Organoleptic Properties:
| |
| Odor Type: woody |
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| Odor Strength: | medium |
| |
| | woody green citrus malty tagette |
Odor Description:
at 100.00 %. | woody green citrus malt tagette |
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| |
| Flavor Type: herbal |
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| | hops |
Taste Description:
| hops |
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
Safety References:
References:
| | humulus lupulus l. tincture |
| Pubchem (sid): | 135325910 |
Other Information:
| Export Tariff Code: | 1302.13.0000 |
| Wikipedia: | View |
Potential Blenders and core components notePotential Uses:
Occurrence (nature, food, other): noteSynonyms:
| | hop tincture | | | hops tincture |
Articles:
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