Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | yellowish to yellow brown clear oily liquid (est) |
Food Chemicals Codex Listed: | No |
Specific Gravity: | 1.03000 to 1.05000 @ 25.00 °C.
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Pounds per Gallon - (est).: | 8.571 to 8.737
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Refractive Index: | 1.52200 to 1.54200 @ 20.00 °C.
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Optical Rotation: | -2.00 to +1.00
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Flash Point: | 190.00 °F. TCC ( 87.78 °C. )
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Shelf Life: | 24.00 month(s) or longer if stored properly. |
Storage: | store in cool, dry place in tightly sealed containers, protected from heat and light. |
Soluble in: |
| alcohol | | water, 2150 mg/L @ 25 °C (est) |
Insoluble in: |
| water |
Organoleptic Properties:
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Odor Type: spicy |
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Odor Strength: | medium , recommend smelling in a 10.00 % solution or less |
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Substantivity: | 304 hour(s) at 100.00 % |
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| woody spicy clove cinnamon |
Odor Description: at 10.00 % in dipropylene glycol. | deep woody spicy clove cinnamon |
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Flavor Type: spicy |
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| clove |
Taste Description:
| clove |
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Odor and/or flavor descriptions from others (if found). |
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Robertet |
Cinnamon leaves deco oil 100% Pure & Natural, Kosher |
Odor Description: | Spicy, aromatic, eugenol |
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PerfumersWorld |
Cinnamon Leaf Oil |
Odor Description: | deep woody spicy cinnamon Sweet aromatic-spicy warm harsh balsam warm-spicy Blends-well-with - +Costmary +Copaiba +Calamus +Nutmeg +Clove olibanum ylang ylang orange mandarin benzoin Peru balsam and in oriental-type mixtures. |
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Firmenich |
CINNAMON LEAVES EO SLC |
Odor Description: | warm, spicy, and clean profile |
Taste Description: | clove |
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Cosmetic Information:
Suppliers:
Absolute Cosmetic Essentials |
Cinnamon Leaf Oil
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Aromatic and Allied Chemicals |
Cinnamon Leaf Oil
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Artiste |
Cinnamon Leaf Oil
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Augustus Oils |
Cinnamon Leaf Essential Oil
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Services |
Augustus Oils |
Cinnamum Leaf Aromatherapy Oil
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Bontoux |
CINNAMON LEAVE ESSENTIAL OIL
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Bristol Botanicals |
Cinnamon leaf essential oil Cinnamomum zeylanicum
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Camden-Grey Essential Oils |
Cinnamon leaf essential oil, Bulk
Odor: characteristic Use: Oil distilled from the leaves contains mainly Eugenol (@75%). Leaf oil is in great use commercially in foods, mouth preparations, soaps and toiletries. Warm and spicy aroma; it's a rich, yellow oil which lacks the depth and body of cinnamon bark oil. Used as an insecticide, emmenagogue, antispasmodic, antibacterial, aphrodisiac and antifungal particularly against Candida and Aspergillis. Indicated for tooth care, blends for vaginitis, impotence in men, respiratory blends for the lungs. Eases colds and breathing difficulties. |
Camden-Grey Essential Oils |
Cinnamon leaf essential oil
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Charabot |
Cinnamon leaves deco oil
100% Pure & Natural, Kosher Odor: Spicy, aromatic, eugenol |
Ernesto Ventós |
CINNAMON LEAF OIL LIGHT
Odor: SPICY, DEEP, WOODY, CLOVE |
Ernesto Ventós |
CINNAMON LEAF OIL,SAFROLE FREE
|
Ernesto Ventós |
CINNAMON LEAF OIL
Odor: SPICY, DEEP, WOODY, CLOVE |
Excellentia International |
Cinnamon Leaf Oil
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F. P. Aromatics Singapore |
Cinnamon Leaf Oil
|
Firmenich |
CINNAMON LEAVES EO SLC
Odor: warm, spicy, and clean profile |
Gem Aromatics |
Cinnamon Leaf Oil
|
Global Essence |
Cinnamon Leaf Oil Organic
|
Global Essence |
Cinnamon Leaf Oil
|
Golden Spice |
Cinnamon Leaf Oil
|
Indenta Group |
Cinnamon Leaf Oil
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Indo World Trading |
Cinnamon Leaf Oil
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Jiangyin Healthway |
Cinnamon leaf oil
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New functional food ingredients |
John Kellys (London) |
Cinnamon Leaf Oil
|
K.L. Koh Enterprise |
CINNAMON LEAF OIL
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Kanta Enterprises |
Cinnamon Leaf Oil
|
Lionel Hitchen |
Cinnamon Leaf Oil
|
Moellhausen |
CINNAMON LEAF EO RECT.
Odor: sweet, spicy, cinnamomum Flavor: sweet, aromatic |
Noble Molecular Research |
For experimental / research use only. |
Cinnamon Leaf Oil
|
Penta International |
CINNAMON LEAF OIL
|
PerfumersWorld |
Cinnamon Leaf Oil
Odor: deep woody spicy cinnamon Sweet aromatic-spicy warm harsh balsam warm-spicy Use: Blends-well-with - +Costmary +Copaiba +Calamus +Nutmeg +Clove olibanum ylang ylang orange mandarin benzoin Peru balsam and in oriental-type mixtures. |
Phoenix Aromas & Essential Oils |
Cinnamon Leaf Oil
|
Plant Lipids |
Cinnamon Leaf Oil
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R C Treatt & Co Ltd |
Cinnamon Leaf Oil Rect Blend
|
R C Treatt & Co Ltd |
Cinnamon Leaf Oil Rectified
Halal, Kosher |
R C Treatt & Co Ltd |
Cinnamon Leaf Oil
Halal, Kosher |
Reincke & Fichtner |
Cinnamon Leaf Oil organic NOP
|
Reincke & Fichtner |
Cinnamon Leaf Oil
|
Robertet |
CINNAMON LEAF
Pure & Nat, Light Ess oil Safrol < 0.5 % |
Seasons and Harvest / Crop calendar |
Cinnamon |
Robertet |
Cinnamon leaves deco oil
100% Pure & Natural, Kosher Odor: Spicy, aromatic, eugenol |
Cinnamon |
Robertet |
Cinnamon Leaves Rectified ess. oil (for fragrance)
|
Cinnamon |
SRS Aromatics |
CINNAMON LEAF OIL
|
Taytonn ASCC |
Cinnamon Leaf Oil
Odor: Spicy, Harsh, Warm |
The John D. Walsh Company |
Cinnamon Leaf Oil
|
The Lebermuth Company |
Cinnamon Leaf B & F Oil
Odor: Spicy cinnamon, clove-like |
Spring/Summer 2022 Fragrance Trends |
The Lebermuth Company |
Cinnamon Leaf Organic Oil
Odor: Spicy cinnamon, clove like |
The Lermond Company |
CINNAMON LEAF OIL, B&F P&N
|
The Perfumers Apprentice |
Cinnamon Leaf
Odor: woody herbal cinnamon |
Vigon International |
CINNAMON LEAF OIL 100% PURE
|
Zanos |
CINNAMON LEAF
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Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
oral-rat LD50 2650 mg/kg Food and Cosmetics Toxicology. Vol. 13, Pg. 749, 1975.
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Dermal Toxicity: |
skin-rabbit LD50 > 5000 mg/kg Food and Cosmetics Toxicology. Vol. 13, Pg. 749, 1975.
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | flavor and fragrance agents |
RIFM Fragrance Material Safety Assessment: Search |
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only) |
benzaldehyde | Max. Found: 0.16 % and Reason: Sensitization |
benzyl benzoate | Max. Found: 3.5 % and Reason: Sensitization |
cinnamaldehyde | Max. Found: 1.5 % and Reason: Sensitization |
coumarin | Max. Found: 0.3 % and Reason: Sensitization |
eugenol | Max. Found: 74.00 % and Reason: Sensitization |
farnesol | Max. Found: 0.12 % and Reason: Sensitization |
isoeugenol | Max. Found: 0.13 % and Reason: Sensitization |
methyl eugenol | Max. Found: 0.01 % and Reason: Sensitization |
safrole | Max. Found: 0.2 % and Reason: Carcinogenicity |
Recommendation for cinnamon leaf oil usage levels up to: | | 6.0000 % in the fragrance concentrate.
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Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 3 |
Click here to view publication 3 |
| average usual ppm | average maximum ppm |
baked goods: | - | 54.00000 |
beverages(nonalcoholic): | - | 6.80000 |
beverages(alcoholic): | - | - |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | 160.00000 | 520.00000 |
condiments / relishes: | 20.00000 | 78.00000 |
confectionery froastings: | - | - |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | - | 3.40000 |
fruit ices: | - | 3.40000 |
gelatins / puddings: | - | 0.20000 |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | - | 32.00000 |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | - | - |
meat products: | - | - |
milk products: | - | - |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | 3.00000 |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | - | - |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | - | - |
Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| cinnamomum verum leaf oil | | cinnamomum zeylanicum leaf oil | | cinnamon leaf EO rect. | | cinnamon leaf ess | | cinnamon leaf essential oil | | cinnamon leaf oil | | cinnamon leaf oil cleaned | | cinnamon leaf oil FCC | | cinnamon leaf oil light | | cinnamon leaf oil rectified | | cinnamon leave essential oil | | cinnamon leaves rectified ess. oil (for fragrance) (Robertet) | | cinnamon tree leaves deco EO | | volatile oil obtained from the leaves of the ceylon cinnamon, cinnamomum zeylanicum, lauraceae |
Articles:
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