Articles:
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1,3-thiazolidine, N-(2-mercaptoethyl)-
Notes:
None found
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R C Treatt and Co Ltd Innovative ingredient solutions World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries. We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products. Email: Enquiries US Email: Enquiries Voice: +44 (0) 1284 702500 Fax: +44 (0) 1284 703809 US Voice: +1 863 668 9500 US Fax: +1 863 668 3388 Twitter Linkedin Youtube News Product(s): N-(2-Mercaptoethyl)-1,3-thiazolidine, Produced experimentally NI, Kosher A potential new intense popcorn-like-smelling odorant. J.Agric.Food Chem. 2002, 50, 5391-5393.
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| CAS Number: | 317803-03-5 |  3D/inchi
|
| FDA UNII: | Search | |
| Nikkaji Web: | J1.810.870D | |
| XlogP3-AA: | 1.10 (est) | |
| Molecular Weight: | 149.27967000 | |
| Formula: | C5 H11 N S2 | |
| NMR Predictor: | Predict (works with chrome, Edge or firefox) | |
Category: flavoring agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
| Google Scholar: | Search |
| Google Books: | Search |
| Google Scholar: with word "volatile" | Search |
| Google Scholar: with word "flavor" | Search |
| Google Scholar: with word "odor" | Search |
| Perfumer and Flavorist: | Search |
| Google Patents: | Search |
| US Patents: | Search |
| EU Patents: | Search |
| Pubchem Patents: | Search |
| PubMed: | Search |
| NCBI: | Search |
Physical Properties:
| Assay: | 95.00 to 100.00 % |
| Food Chemicals Codex Listed: | No |
| Boiling Point: | 246.00 to 248.00 °C. @ 760.00 mm Hg |
| Vapor Pressure: | 0.027000 mmHg @ 25.00 °C. (est) |
| Flash Point: | 217.00 °F. TCC ( 102.78 °C. ) |
| logP (o/w): | 1.214 (est) |
| Soluble in: | |
| water, 3.229e+005 mg/L @ 25 °C (est) | |
Organoleptic Properties:
| Odor Type: popcorn | |
| popcorn nutty | |
| Odor Description: at 0.10 % in propylene glycol. | popcorn |
| Odor and/or flavor descriptions from others (if found). | |
Cosmetic Information:
| None found |
Suppliers:
| Carbosynth |
| For experimental / research use only. |
| N-(2-Mercaptoethyl)-1,3-thiazolidine |
| R C Treatt & Co Ltd |
| N-(2-Mercaptoethyl)-1,3-thiazolidine, Produced experimentally
NI, Kosher Odor: popcorn-like Use: A potential new intense popcorn-like-smelling odorant. J.Agric.Food Chem. 2002, 50, 5391-5393. |
Safety Information:
| Hazards identification | |
| Classification of the substance or mixture | |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) | |
| None found. | |
| GHS Label elements, including precautionary statements | |
| Pictogram | |
| Hazard statement(s) | |
| None found. | |
| Precautionary statement(s) | |
| None found. | |
| Oral/Parenteral Toxicity: | |
| Not determined | |
| Dermal Toxicity: | |
| Not determined | |
| Inhalation Toxicity: | |
| Not determined | |
Safety in Use Information:
| Category: | flavoring agents | ||
| Recommendation for N-(2-mercaptoethyl)-1,3-thiazolidine usage levels up to: | |||
| not for fragrance use. | |||
Safety References:
| EPI System: | View |
| AIDS Citations: | Search |
| Cancer Citations: | Search |
| Toxicology Citations: | Search |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| Laboratory Chemical Safety Summary : | 3458885 |
| National Institute of Allergy and Infectious Diseases: | Data |
| 2-(1,3-thiazolidin-3-yl)ethanethiol |
References:
| 2-(1,3-thiazolidin-3-yl)ethanethiol | |
| NIST Chemistry WebBook: | Search Inchi |
| Pubchem (cid): | 3458885 |
| Pubchem (sid): | 10545510 |
Other Information:
| (IUPAC): | Atomic Weights of the Elements 2011 (pdf) |
| Videos: | The Periodic Table of Videos |
| tgsc: | Atomic Weights use for this web site |
| (IUPAC): | Periodic Table of the Elements |
| HMDB (The Human Metabolome Database): | Search |
| ChemSpider: | View |
Potential Blenders and core components note
| For Odor | ||
| corn chip | ||
| corn chip | ||
| popcorn pyrimidine | FL/FR | |
| nutty | ||
| 3- | acetyl pyridine | FL/FR |
| 2- | acetyl-3-ethyl pyrazine | FL/FR |
| 2- | acetyl-3,5(or 6)-dimethyl pyrazine | FL/FR |
| 2- | methyl thio-3,5 or 6-methyl pyrazine | FL/FR |
| sesame absolute | FL/FR | |
| popcorn | ||
| 2- | acetyl pyrazine | FL/FR |
| 2- | acetyl pyridine | FL/FR |
| 2- | acetyl thiazole | FL/FR |
| 2- | acetyl-3,6-dimethyl pyrazine | FL/FR |
| For Flavor | ||
| No flavor group found for these | ||
| 2- | acetyl-1-pyrroline | FL |
| 2- | acetyl-3,6-dimethyl pyrazine | FL/FR |
| 2- | acetyl-5-methyl pyrazine | FL |
| 2- | acetyl-6-methyl pyrazine | FL |
| ethyl dimethyl pyrazine | FL | |
| 5- | acetyl-2,3-dihydro-1,4-thiazine | FL |
| bready | ||
| 2- | propionyl thiazole | FL |
| corn | ||
| 2- | acetyl pyridine | FL/FR |
| 2- | acetyl thiazole | FL/FR |
| popcorn pyrimidine | FL/FR | |
| nutty | ||
| 3- | acetyl pyridine | FL/FR |
| 2- | acetyl-3-ethyl pyrazine | FL/FR |
| 2- | acetyl-3,5(or 6)-dimethyl pyrazine | FL/FR |
| 2- | methyl thio-3,5 or 6-methyl pyrazine | FL/FR |
| sesame absolute | FL/FR | |
| roasted | ||
| 2- | acetyl pyrazine | FL/FR |
Potential Uses:
| None Found |
Occurrence (nature, food, other): note
| not found in nature |
Synonyms:
| 2-(1,3- | thiazolidin-3-yl) ethane thiol |
| 2-(1,3- | thiazolidin-3-yl)ethanethiol |
| 1,3- | thiazolidine, N-(2-mercaptoethyl)- |
| 3- | thiazolidineethanethiol |