onion oil extenders
 
Notes:
None found
  • Endeavour Specialty Chemicals
    • Endeavour Specialty Chemicals Ltd
      Expertise in high impact aroma chemicals
      Endeavour Speciality Chemicals offers high-impact aroma chemicals, at small to medium scale.
      Speciality Chemical has more than 25 years experience of manufacturing high-impact aroma chemicals. With our core expertise in sulfur and heterocyclic chemistries, Endeavours products have applications in a range of industry sectors including flavours and fragrances, pharmaceutical research and material sciences. Endeavour also offer custom synthesis and contract manufacturing services at their UK manufacturing site.
      Email: Info
      Email: Sales
      Voice: +44 (0)1327 310 079
      Fax: +44 (0)1327 310 701
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      Speciality Chemical Product Groups
      Product(s):
      SU0210 Onion oil extender
       
  • Indukern F&F
  • Natural Advantage
  • Robinson Brothers
  • Taytonn ASCC
    • Taytonn ASCC Pte Ltd
      Supplying Asia Pacific
      We fully understand the demands of the F&F industry and we endeavour to supply quality products, with ready availability and a personalised service.
      Since 2001 TAYTONN has been distributing key ingredients to the Fragrance and Flavor industry in Asia. We work closely with customers, principals and vendors. Together we forecast demand and match it with supply of aroma chemicals, essential oils and natural isolates & extracts. Sourced from around the world, our F&F ingredient inventory in Singapore is ready to ship to any location in Asia and beyond. Time and again, we help our principals introduce new discoveries to the F&F market - stimulating creativity and bringing value added proposition to our customers.
      Email: Info
      Email: Sales
      Voice: + 65 - 6861 8113
      Fax: + 65 - 6861 8115
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      Product(s):
      Onion Oil Extender
       
  • R C Treatt & Co Ltd
    • R C Treatt and Co Ltd
      Innovative ingredient solutions
      World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
      We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
      Email: Enquiries
      US Email: Enquiries
      Voice: +44 (0) 1284 702500
      Fax: +44 (0) 1284 703809
      US Voice: +1 863 668 9500
      US Fax: +1 863 668 3388
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      Product(s):
      Onion Oil Extender Halal, Kosher

      A blend of volatile sulphides, nature-identical in onion. Used at 10ppm in the finished food.Typical composition of sulphides by gc fi detection:-Dipropyl disulphide 55-65% CAS 629-19-6 FEMA 3228; Dipropyl trisulphide 12-20% CAS 6028-61-1 FEMA 3276.Dipropyl polysulphides 5-10% CAS 72869-75-1 FEMA 3533; Dipropyl sulphide 3-7% CAS 111-47-7 Not FEMA-listed, but EC-listed.Diallyl disulphide 2-5% CAS 2179-57-9 FEMA 2028; Dimethyl disulphide 0.5-2% CAS 624-92-0 FEMA 3536.Stable at ambient temperature; but the ratio of sulphides may vary on storage.
       
       
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Category: flavoring agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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Physical Properties:
Appearance: pale yellow to yellow amber clear liquid (est)
Assay: 98.00 to 100.00 % 
Food Chemicals Codex Listed: No
Specific Gravity: 1.01500 to 1.03500 @  20.00 °C.
Pounds per Gallon - (est).: 8.456 to  8.622
Refractive Index: 1.52000 to 1.54000 @  20.00 °C.
Flash Point: 141.00 °F. TCC ( 60.56 °C. )
Soluble in:
 alcohol
 oils
Insoluble in:
 water
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Organoleptic Properties:
 
 
Flavor Type: alliaceous
 
 onion  
Taste Description:
A blend of volatile sulphides, nature-identical in onion. Used at 10ppm in the finished food.Typical composition of sulphides by gc fi detection:-Dipropyl disulphide 55-65% CAS 629-19-6 FEMA 3228; Dipropyl trisulphide 12-20% CAS 6028-61-1 FEMA 3276.Dipropyl polysulphides 5-10% CAS 72869-75-1 FEMA 3533; Dipropyl sulphide 3-7% CAS 111-47-7 Not FEMA-listed, but EC-listed.Diallyl disulphide 2-5% CAS 2179-57-9 FEMA 2028; Dimethyl disulphide 0.5-2% CAS 624-92-0 FEMA 3536.Stable at ambient temperature; but the ratio of sulphides may vary on storage.
onion
 
Odor and/or flavor descriptions from others (if found).
 
R C Treatt & Co Ltd
Onion Oil Extender Halal, Kosher
Taste Description: onion
A blend of volatile sulphides, nature-identical in onion. Used at 10ppm in the finished food.Typical composition of sulphides by gc fi detection:-Dipropyl disulphide 55-65% CAS 629-19-6 FEMA 3228; Dipropyl trisulphide 12-20% CAS 6028-61-1 FEMA 3276.Dipropyl polysulphides 5-10% CAS 72869-75-1 FEMA 3533; Dipropyl sulphide 3-7% CAS 111-47-7 Not FEMA-listed, but EC-listed.Diallyl disulphide 2-5% CAS 2179-57-9 FEMA 2028; Dimethyl disulphide 0.5-2% CAS 624-92-0 FEMA 3536.Stable at ambient temperature; but the ratio of sulphides may vary on storage.
 
 
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Cosmetic Information:
None found
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Suppliers:
Conmax Flavors
Onion Powder Replacer
Endeavour Specialty Chemicals
Onion oil extender
Speciality Chemical Product Groups
Indukern F&F
ONION OIL SYNTHETIC
Odor: ONION, CHARACTERISTIC
Natural Advantage
Natural Replacer for Onion
Flavor: alliaceous
Riverside Aromatics LTD.is the exclusive distributor for Europe in UK for any non-US based inquiries
R C Treatt & Co Ltd
Onion Oil Extender
Halal, Kosher
Flavor: onion
A blend of volatile sulphides, nature-identical in onion. Used at 10ppm in the finished food.Typical composition of sulphides by gc fi detection:-Dipropyl disulphide 55-65% CAS 629-19-6 FEMA 3228; Dipropyl trisulphide 12-20% CAS 6028-61-1 FEMA 3276.Dipropyl polysulphides 5-10% CAS 72869-75-1 FEMA 3533; Dipropyl sulphide 3-7% CAS 111-47-7 Not FEMA-listed, but EC-listed.Diallyl disulphide 2-5% CAS 2179-57-9 FEMA 2028; Dimethyl disulphide 0.5-2% CAS 624-92-0 FEMA 3536.Stable at ambient temperature; but the ratio of sulphides may vary on storage.
Robinson Brothers
Onion oil extender
https://www.robinsonbrothers.uk/chemistry-competences
Taytonn ASCC
Onion Oil Extender
Flavor: Alliaceous, Onion
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavoring agents
Recommendation for onion oil extenders usage levels up to:
 not for fragrance use.
 
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Safety References:
WGK Germany: 3
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References:
None found
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Other Information:
FAO: BASIC PRINCIPLES OF STEAM DISTILLATION
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Potential Blenders and core components note
 
For Odor
No odor group found for these
 acetaldehyde ethyl methyl acetalFL/FR
green onion oleoresinFL/FR
 propionaldehyde ethyl methyl acetalFL/FR
 dibutyl sulfideFL/FR
 dimethyl trisulfideFL/FR
 dipropyl disulfideFL/FR
 garlic oil chinaFL/FR
 garlic oil mexicoFL/FR
 methyl furfuryl disulfideFL/FR
 propyl mercaptanFL/FR
bready
 coffee furanoneFL/FR
caramellic
5-methyl furfuralFL/FR
cheesy
 butyric acidFL/FR
coconut
gamma-heptalactoneFL/FR
coffee
 coffee difuranFL/FR
earthy
3-octanolFL/FR
1-octen-3-olFL/FR
ethereal
 ethyl formateFL/FR
2-methyl valeraldehydeFL/FR
fermented
 ethyl (E)-2-crotonateFL/FR
 valeraldehydeFL/FR
fruity
 ethyl levulinateFL/FR
2-methyl-2-pentenalFL/FR
2-undecanoneFL/FR
green
(Z)-3-hexenalFL/FR
 tiglaldehydeFL/FR
 vinyl sulfurolFL/FR
spicy
 ethyl vinyl ketoneFL/FR
sulfurous
2-acetyl thiopheneFL/FR
 dimethyl disulfideFL/FR
 dimethyl sulfideFL/FR
 ethyl 2-mercaptopropionateFL/FR
 ethyl methyl mercaptopropionateFL/FR
2-methyl 5-(methyl thio) furanFL/FR
 methyl mercaptanFL/FR
 onion oilFL/FR
 onion oil CO2 extractFL/FR
 onion oil dutchFL/FR
 onion oil egyptFL/FR
 onion oil mexicoFL/FR
vegetable
1-furfuryl pyrroleFL/FR
 methionalFL/FR
yeasty
2-octen-4-oneFL/FR
 
For Flavor
 
No flavor group found for these
 acetaldehyde ethyl methyl acetalFL/FR
 acetoneFL
 allium ascalonicum extractFL
 allium cepa bulb extractFL
 allyl alcoholFL
 allyl methyl disulfideFL
 allyl methyl tetrasulfideFL
 allyl methyl trisulfideFL
 allyl propyl disulfideFL
 allyl propyl sulfideFL
 allyl propyl trisulfideFL
 ammonium sulfide 20% in waterFL
 benzyl disulfideFL
1,2-butane dithiolFL
isobutyl isothiocyanateFL
 butyl propyl disulfideFL
 diallyl heptasulfideFL
 diallyl hexasulfideFL
3,6-diethyl-1,2,4,5-tetrathiane and 3,5-diethyl-1,2,4-trithiolane mixture 1% in vegetable oil triglyceriFL
 diisopropyl trisulfideFL
 dimethyl tetrasulfideFL
2,3-dimethyl thiopheneFL
2,4-dimethyl thiopheneFL
3,4-dimethyl thiopheneFL
3,6-dimethyl-1,2,4,5-tetrathianeFL
 dipropyl sulfideFL
 ethyl propyl disulfideFL
(Z)-4-hexenalFL
 methyl propenyl disulfideFL
 methyl propyl tetrasulfideFL
 methyl-1-propenyl trisulfideFL
3-methyl-1,2,4-trithiolaneFL
4-methyl-3-thiazolineFL
 propenyl propyl disulfideFL
1-propenyl propyl sulfideFL
 propionaldehyde dimethyl acetalFL
 propionaldehyde ethyl methyl acetalFL/FR
isopropyl disulfideFL
 propyl propane thiosulfonateFL
1,2,4,5-tetrathianeFL
 allyl thiohexanoateFL
S-allyl-laevo-cysteineFL
(±)-3,5-diethyl-1,2,4-trithiolaneFL
acidic
 propionic acidFL
alliaceous
 allium porrum extractFL
 allyl disulfideFL
 allyl mercaptanFL
 allyl thiopropionateFL
 chive extractFL
 cyclopentyl mercaptanFL
 dicyclohexyl disulfideFL
 diethyl disulfideFL
 dimethyl trisulfideFL/FR
 dipropyl disulfideFL/FR
 dipropyl trisulfideFL
 garlic oil chinaFL/FR
 garlic oil mexicoFL/FR
3-mercapto-2-pentanoneFL
 methyl 3-mercaptobutanoateFL
2-methyl thioacetaldehydeFL
 propyl mercaptanFL/FR
 shallot oilFL
3-tetrahydrothiophenoneFL
 truffle sulfideFL
brown
5-methyl furfuralFL/FR
cocoa
 butyraldehydeFL
coffee
 coffee difuranFL/FR
 methyl furfuryl disulfideFL/FR
eggy
isopropyl mercaptanFL
ethereal
 ethyl formateFL/FR
fatty
 dimethyl sulfoxideFL
fruity
 ethyl levulinateFL/FR
2-ethyl-2,5-dihydro-4-methyl thiazoleFL
2-methyl-2-pentenalFL/FR
 tiglaldehydeFL/FR
garlic
 allyl methyl sulfideFL
 garlic distillatesFL
 garlic oleoresinFL
green
 dibutyl sulfideFL/FR
2,5-dimethyl thiopheneFL
(Z)-3-hexenalFL/FR
lactonic
gamma-heptalactoneFL/FR
meaty
(R,S)-2-mercapto-3-butanolFL
bis(2-methyl-3-furyl) disulfideFL
2-methyl-3-tetrahydrofuran thiolFL
ortho-thiocresolFL
mushroom
 methional diethyl acetalFL
1-octen-3-olFL/FR
musty
 ethyl (E)-2-crotonateFL/FR
2-methyl 5-(methyl thio) furanFL/FR
3-octanolFL/FR
nutty
 coffee furanoneFL/FR
 vinyl sulfurolFL/FR
onion
2-acetyl thiopheneFL/FR
 ethyl 2-mercaptopropionateFL/FR
 furfuryl isopropyl sulfideFL
 methionolFL
 methyl propyl disulfideFL
 methyl propyl trisulfideFL
2-methyl-1,3-dithiolaneFL
 onion flavorFL
yellow onion flavorFL
green onion flavorFL
maui onion flavorFL
red onion flavorFL
white onion flavorFL
vidalia onion flavorFL
 onion juice concentrateFL
 propyl thioacetateFL
 scallion flavorFL
 shallot oleoresinFL
seafood
1,4-dithianeFL
sour
 butyric acidFL/FR
spicy
 ethyl vinyl ketoneFL/FR
sulfurous
 allium sativum bulb extractFL
 allyl sulfideFL
 butyl mercaptanFL
 diallyl polysulfidesFL
 diallyl tetrasulfideFL
 diallyl trisulfideFL
 dimethyl disulfideFL/FR
 dimethyl sulfideFL/FR
 ethyl methyl mercaptopropionateFL/FR
S-ethyl thioacetateFL
 furfuryl thiopropionateFL
3-mercapto-2-methyl pentanalFL
3-mercapto-2-methyl-1-butanolFL
 methyl 2-(methyl thio) butyrateFL
 methyl benzyl disulfideFL
 methyl mercaptanFL/FR
1-(methyl thio)-2-butanoneFL
 methyl thioacetateFL
 methyl thiomethyl butyrateFL
2-methyl thiopheneFL
3-methyl-2-butane thiolFL
 onion oilFL/FR
 onion oil CO2 extractFL/FR
 onion oil dutchFL/FR
 onion oil egyptFL/FR
 onion oil mexicoFL/FR
sauteed sweet onion oleoresinFL
green onion oleoresinFL/FR
 onion oleoresinFL
caramelized onion oleoresinFL
2,4,6-trithiaheptane 10% in triacetinFL
tomato
 methionalFL/FR
vegetable
1-furfuryl pyrroleFL/FR
2-methyl valeraldehydeFL/FR
2-octen-4-oneFL/FR
waxy
2-undecanoneFL/FR
winey
 valeraldehydeFL/FR
 
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Potential Uses:
 onionFL
 savoryFL
 vegetableFL
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Occurrence (nature, food, other): note
 can be natural
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Synonyms:
 onion oil extenders
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