arachis hypogaea fruit extract, 8002-03-7

Articles:

PubMed:	Plant growth promotion and root colonization by EPS producing Enterobacter sp. RZS5 under heavy metal contaminated soil.
PubMed:	Measurement of strontium isotope ratio in nitric acid extract of peanut testa by ICP-Q-MS after removal of Rb by extraction with pure water.
PubMed:	Functional properties of peanut fractions on the growth of probiotics and foodborne bacterial pathogens.
PubMed:	Bioavailability of polyphenols from peanut skin extract associated with plasma lipid lowering function.
PubMed:	Detecting internal quality of peanuts during storage using electronic nose responses combined with physicochemical methods.
PubMed:	Preparation of A-type proanthocyanidin dimers from peanut skins and persimmon pulp and comparison of the antioxidant activity of A-type and B-type dimers.
PubMed:	Effect of peanut skin extract on chemical stability and sensory properties of salami during storage.
PubMed:	Peanut defensins: Novel allergens isolated from lipophilic peanut extract.
PubMed:	Adsorption of peanut (Arachis hypogaea, Leguminosae) proteins by activated charcoal.
PubMed:	The innate response to peanut extract in ovine afferent lymph and its correlation with allergen sensitisation.
PubMed:	Inhibition of the transcription factor c-Jun by the MAPK family, and not the NF-κB pathway, suggests that peanut extract has anti-inflammatory properties.
PubMed:	Comparative proteomic analysis and IgE binding properties of peanut seed and testa (skin).
PubMed:	Application of proanthocyanidins from peanut skins as a natural yeast inhibitory agent.
PubMed:	Enhancement of Alcohol Metabolism by Sprouted Peanut Extract in SD Rats.
PubMed:	Moving from peanut extract to peanut components: towards validation of component-resolved IgE tests.
PubMed:	Purification and properties of an alpha-amylase protein-inhibitor from Arachis hypogaea seeds.
PubMed:	Comparative study on chemical compositions and properties of protein isolates from mung bean, black bean and bambara groundnut.
PubMed:	Peanut varieties with reduced Ara h 1 content indicating no reduced allergenicity.
PubMed:	Development and validation of a (semi-)quantitative UHPLC-MS/MS method for the determination of 191 mycotoxins and other fungal metabolites in almonds, hazelnuts, peanuts and pistachios.
PubMed:	Screening natural antioxidants in peanut shell using DPPH-HPLC-DAD-TOF/MS methods.
PubMed:	Evaluation of hypolipidemic effects of peanut skin-derived polyphenols in rats on Western-diet.
PubMed:	Value-added processing of peanut skins: antioxidant capacity, total phenolics, and procyanidin content of spray-dried extracts.
PubMed:	Improvement of ethanol production using Saccharomyces cerevisiae by enhancement of biomass and nutrient supplementation.
PubMed:	Analysis of the effector activity of Ara h 2 and Ara h 6 by selective depletion from a crude peanut extract.
PubMed:	Effects of peanut-skin procyanidin A1 on degranulation of RBL-2H3 cells.
PubMed:	General food semiochemicals attract omnivorous German cockroaches, Blattella germanica.
PubMed:	Quantification of specific IgE to whole peanut extract and peanut components in prediction of peanut allergy.
PubMed:	Aqueous extract of peanut skin and its main constituent procyanidin A1 suppress serum IgE and IgG1 levels in mice-immunized with ovalbumin.
PubMed:	Effect of peanut tannin extracts on growth of Aspergillus parasiticus and aflatoxin production.
PubMed:	Diagnostic accuracy of specific IgE to components in diagnosing peanut allergy: a systematic review.
PubMed:	CD4+ cells proliferate after peanut-extract-specific and CD8+ cells proliferate after polyclonal stimulation of PBMC of children with atopic dermatitis.
PubMed:	Anaphylaxis to lemon soap: citrus seed and peanut allergen cross-reactivity.
PubMed:	Evaluation of aqueous Moringa seed extract as a seed treatment biofungicide for groundnuts.
PubMed:	Treatment of anaphylactic sensitivity to peanuts by immunotherapy with injections of aqueous peanut extract.
PubMed:	Intestinal absorption of luteolin from peanut hull extract is more efficient than that from individual pure luteolin.
PubMed:	Immunological analysis of allergenic cross-reactivity between peanut and tree nuts.
PubMed:	Processing can alter the properties of peanut extract preparations.
PubMed:	Combined normal-phase and reversed-phase liquid chromatography/ESI-MS as a tool to determine the molecular diversity of A-type procyanidins in peanut skins.
PubMed:	Functional analysis of cross-reactive immunoglobulin E antibodies: peanut-specific immunoglobulin E sensitizes basophils to tree nut allergens.
PubMed:	The natural history of peanut allergy.
PubMed:	Treatment with oleic acid reduces IgE binding to peanut and cashew allergens.
PubMed:	Characterization of volatile compounds contributing to naturally occurring fruity fermented flavor in peanuts.
PubMed:	Interlaboratory evaluation of two enzyme-linked immunosorbent assay kits for the detection of egg, milk, wheat, buckwheat, and peanut in foods.
PubMed:	LC-MS/MS multi-method for mycotoxins after single extraction, with validation data for peanut, pistachio, wheat, maize, cornflakes, raisins and figs.
PubMed:	Automated aflatoxin analysis of foods and animal feeds using immunoaffinity column clean-up and high-performance liquid chromatographic determination.
PubMed:	[Effects of soluble carbohydrates from several tropical foods (cassava, peanuts, coconut and papaya) on calcium utilization in the rat].
PubMed:	Immunoaffinity column cleanup with liquid chromatography using post-column bromination for determination of aflatoxins in peanut butter, pistachio paste, fig paste, and paprika powder: collaborative study.
PubMed:	Screening and quantitation of ochratoxin A in corn, peanuts, beans, rice, and cassava.
PubMed:	Skin exposure promotes a Th2-dependent sensitization to peanut allergens.
PubMed:	Gene expression changes in the mesenteric lymph nodes of rats after oral peanut extract exposure.
PubMed:	Peanut allergens alter intestinal barrier permeability and tight junction localisation in Caco-2 cell cultures.
PubMed:	Identification of Maillard reaction products on peanut allergens that influence binding to the receptor for advanced glycation end products.
PubMed:	Purification and cloning of two high molecular mass isoforms of peanut seed oleosin encoded by cDNAs of equal sizes.
PubMed:	Free amino acid determination in whole peanut seeds.
PubMed:	Objective eliciting doses of peanut-allergic adults and children can be combined for risk assessment purposes.
PubMed:	Lactobacillus casei Shirota does not decrease the food allergic response to peanut extract in Brown Norway rats.
PubMed:	Analysis of the composition of an immunoglobulin E reactive high molecular weight protein complex of peanut extract containing Ara h 1 and Ara h 3/4.
PubMed:	IgE recognition patterns in peanut allergy are age dependent: perspectives of the EuroPrevall study.
PubMed:	Analysis of pesticides in nuts by online reversed-phase liquid chromatography-gas chromatography using the through-oven transfer adsorption/desorption interface.
PubMed:	[Surveillance on contamination of total aflatoxins in corn, peanut, rice, walnut and pine nut in several areas in China].
PubMed:	Performance of broiler chicks fed on diets containing urea ammoniated neem (Azadirachta indica) kernel cake.
PubMed:	Polyclonal and clonal analysis of human CD4+ T-lymphocyte responses to nut extracts.
PubMed:	Extraction procedures for oilseeds and related high fat-low moisture products.
PubMed:	Rumen dry matter and crude protein degradability of extracted or untreated oilseeds and Leucaena leucocephala leaves.
PubMed:	Peanut allergy: lymphocyte response to peanut extract.
PubMed:	Double-blind experiments on the effect of a peanut extract on the bleeding incidence in 92 haemophiliacs.
PubMed:	Immunochemical and biological quantification of peanut extract.
PubMed:	[The action of peanut extract on the blood coagulation system].
PubMed:	Influence of peanut extract on bleeding time.
PubMed:	Standardization of RP-HPLC methods for the detection of the major peanut allergens Ara h 1, Ara h 2 and Ara h 3.
PubMed:	Expression of a codon-optimised recombinant Ara h 2.02 peanut allergen in Escherichia coli.
PubMed:	Selective ablation of mast cells or basophils reduces peanut-induced anaphylaxis in mice.
PubMed:	Effect of chemical modifications on allergenic potency of peanut proteins.
PubMed:	Peanut allergy is common among hazelnut-sensitized subjects but is not primarily the result of IgE cross-reactivity.
PubMed:	The steroidogenic enzyme Cyp11a1 is essential for development of peanut-induced intestinal anaphylaxis.
PubMed:	Oral administration of chitin and chitosan prevents peanut-induced anaphylaxis in a murine food allergy model.
PubMed:	Randomized trial of peanut consumption in infants at risk for peanut allergy.
PubMed:	Dietary Elimination of Soybean Components Enhances Allergic Immune Response to Peanuts in BALB/c Mice.
PubMed:	Heterogeneous responses and cross reactivity between the major peanut allergens Ara h 1, 2,3 and 6 in a mouse model for peanut allergy.
PubMed:	Component-resolved IgE profiles in Austrian patients with a convincing history of peanut allergy.
PubMed:	DHA-rich tuna oil effectively suppresses allergic symptoms in mice allergic to whey or peanut.
PubMed:	Maternal and postnatal dietary probiotic supplementation enhances splenic regulatory T helper cell population and reduces peanut allergen-induced hypersensitivity responses in mice.
PubMed:	Blockade of peanut allergy with a novel Ara h 2-Fcγ fusion protein in mice.
PubMed:	The fraction of exhaled nitric oxide improves prediction of clinical allergic reaction to peanut challenge in children.
PubMed:	Benefits and limitations of molecular diagnostics in peanut allergy: Part 14 of the series Molecular Allergology.
PubMed:	Cutaneous or respiratory exposures to peanut allergens in mice and their impacts on subsequent oral exposure.
PubMed:	Significance of para-esophageal lymph nodes in food or aeroallergen-induced iNKT cell-mediated experimental eosinophilic esophagitis.
PubMed:	Ara h 2 is the best predictor for peanut allergy in adults.
PubMed:	Aryl hydrocarbon receptor activation affects the dendritic cell phenotype and function during allergic sensitization.
PubMed:	Role of complement in a murine model of peanut-induced anaphylaxis.
PubMed:	Redefining the major peanut allergens.
PubMed:	The relevance of basophil allergen sensitivity testing to distinguish between severe and mild peanut-allergic children.
PubMed:	In silico prediction of Ara h 2 T cell epitopes in peanut-allergic children.
PubMed:	Ara h 2 and Ara h 6 have similar allergenic activity and are substantially redundant.
PubMed:	The CD28/CTLA-4-B7 signaling pathway is involved in both allergic sensitization and tolerance induction to orally administered peanut proteins.
PubMed:	IgE, but not IgG4, antibodies to Ara h 2 distinguish peanut allergy from asymptomatic peanut sensitization.
PubMed:	IL-7Rα and L-selectin, but not CD103 or CD34, are required for murine peanut-induced anaphylaxis.
PubMed:	Non-dioxin-like AhR ligands in a mouse peanut allergy model.
PubMed:	Prevention of oral food allergy sensitization via skin application of food allergen in a mouse model.
PubMed:	A novel immunoassay using recombinant allergens simplifies peanut allergy diagnosis.
PubMed:	Cutaneous lymphocyte antigen and α4β7 T-lymphocyte responses are associated with peanut allergy and tolerance in children.
PubMed:	Staphylococcal-derived superantigen enhances peanut induced Th2 responses in the skin.
PubMed:	The 2S albumin allergens of Arachis hypogaea, Ara h 2 and Ara h 6, are the major elicitors of anaphylaxis and can effectively desensitize peanut-allergic mice.
PubMed:	Elevated antigen-driven IL-9 responses are prominent in peanut allergic humans.
PubMed:	Influence of enzymatic hydrolysis on the allergenicity of roasted peanut protein extract.
PubMed:	Activation of the aryl hydrocarbon receptor suppresses sensitization in a mouse peanut allergy model.
PubMed:	Insights into proteolytic processing of the major peanut allergen Ara h 2 by endogenous peanut proteases.
PubMed:	CD4(+) CD25(+) T regulatory cells do not transfer oral tolerance to peanut allergens in a mouse model of peanut allergy.
PubMed:	Identification of markers that distinguish IgE- from IgG-mediated anaphylaxis.
PubMed:	Passive transient transfer of peanut allergy by liver transplantation.
PubMed:	The role of intestinal dendritic cells subsets in the establishment of food allergy.
PubMed:	Peanut sensitization in a group of allergic Egyptian children.
PubMed:	Pepsin-digested peanut contains T-cell epitopes but no IgE epitopes.
PubMed:	Peanut allergy: Clinical and immunologic differences among patients from 3 different geographic regions.
PubMed:	Contribution of classic and alternative effector pathways in peanut-induced anaphylactic responses.
PubMed:	Evaluation of IgE antibodies to recombinant peanut allergens in patients with reported reactions to peanut.
PubMed:	CD4-blockade can induce protection from peanut-induced anaphylaxis.
PubMed:	Human basophils: a unique biological instrument to detect the allergenicity of food.
PubMed:	Enteric reovirus infection stimulates peanut-specific IgG2a responses in a mouse food allergy model.
PubMed:	IgE to peanut allergen components: relation to peanut symptoms and pollen sensitization in 8-year-olds.
PubMed:	Targeting Toll-like receptors on dendritic cells modifies the T(H)2 response to peanut allergens in vitro.
PubMed:	Allergy to peanut lipid transfer protein (LTP): frequency and cross-reactivity between peanut and peach LTP.
PubMed:	T cell responses to major peanut allergens in children with and without peanut allergy.
PubMed:	Quercetin effectively quells peanut-induced anaphylactic reactions in the peanut sensitized rats.
PubMed:	Lipid transfer protein (Ara h 9) as a new peanut allergen relevant for a Mediterranean allergic population.
PubMed:	Assessment of three human FcepsilonRI-transfected RBL cell-lines for identifying IgE induced degranulation utilizing peanut-allergic patient sera and peanut protein extract.
PubMed:	Effects of phytic acid on peanut allergens and allergenic properties of extracts.
PubMed:	Immunologic and clinical responses to parenteral immunotherapy in peanut anaphylaxis--a study using IgE and IgG4 immunoblot monitoring.
PubMed:	Serological characteristics of peanut allergy.
PubMed:	Poor biologic activity of cross-reactive IgE directed to carbohydrate determinants of glycoproteins.
PubMed:	Allergenicity of various peanut products as determined by RAST inhibition.
PubMed:	Basophil activation tests for the diagnosis of food allergy in children.
PubMed:	Soy immunotherapy for peanut-allergic mice: modulation of the peanut-allergic response.
PubMed:	A comparison study on allergen components between Korean (Arachis fastigiata Shinpung) and American peanut (Arachis hypogaea Runner).
PubMed:	Treatment of peanut allergy with rush immunotherapy.
PubMed:	Comparative nasal absorption of allergens in atopic and nonatopic subjects.
PubMed:	Effector activity of peanut allergens: a critical role for Ara h 2, Ara h 6, and their variants.
PubMed:	Peanuts can contribute to anaphylactic shock by activating complement.
PubMed:	Impairing oral tolerance promotes allergy and anaphylaxis: a new murine food allergy model.
PubMed:	Porcine IgE in the context of experimental food allergy: purification and isotype-specific antibodies.
PubMed:	Effects of pulsed UV-light on peanut allergens in extracts and liquid peanut butter.
PubMed:	Disruption of T-cell immunoglobulin and mucin domain molecule (TIM)-1/TIM4 interaction as a therapeutic strategy in a dendritic cell-induced peanut allergy model.
PubMed:	Early clinical predictors of remission of peanut allergy in children.
PubMed:	Purification and characterization of natural Ara h 8, the Bet v 1 homologous allergen from peanut, provides a novel isoform.
PubMed:	Contribution of Ara h 2 to peanut-specific, immunoglobulin E-mediated, cell activation.
PubMed:	CD4+CD25+ T cells regulate the intensity of hypersensitivity responses to peanut, but are not decisive in the induction of oral sensitization.
PubMed:	The peanut allergy epidemic: allergen molecular characterisation and prospects for specific therapy.
PubMed:	Peanut-lupine antibody cross-reactivity is not associated to cross-allergenicity in peanut-sensitized mouse strains.
PubMed:	The effect of the food matrix on in vivo immune responses to purified peanut allergens.
PubMed:	Isolation and characterization of natural Ara h 6: evidence for a further peanut allergen with putative clinical relevance based on resistance to pepsin digestion and heat.
PubMed:	Systemic and oral immunogenicity of hemagglutinin protein of rinderpest virus expressed by transgenic peanut plants in a mouse model.
PubMed:	Importance of early allergen contact for the development of a sustained immunoglobulin E response in a dog model.
PubMed:	Patients with anaphylaxis to pea can have peanut allergy caused by cross-reactive IgE to vicilin (Ara h 1).
PubMed:	Modulation of ovomucoid-specific oral tolerance in mice fed plant extracts containing lectins.
PubMed:	A neonatal swine model for peanut allergy.
PubMed:	Patient-tailored cloning of allergens by phage display: peanut (Arachis hypogaea) profilin, a food allergen derived from a rare mRNA.
PubMed:	Selective cloning of peanut allergens, including profilin and 2S albumins, by phage display technology.
PubMed:	[Food allergy: identifying and characterizing peanut allergens with patient sera and monoclonal antibodies].
PubMed:	Identification and characterization of a second major peanut allergen, Ara h II, with use of the sera of patients with atopic dermatitis and positive peanut challenge.
PubMed:	Peanut sensitivity as a cause of burning mouth.
PubMed:	Anaphylaxis to peanuts: clinical correlation to skin tests.
PubMed:	A single oral sensitization to peanut without adjuvant leads to anaphylaxis in mice.
PubMed:	Patterns of immunoglobulin G responses to egg and peanut allergens are distinct: ovalbumin-specific immunoglobulin responses are ubiquitous, but peanut-specific immunoglobulin responses are up-regulated in peanut allergy.
PubMed:	Probiotics have a different immunomodulatory potential in vitro versus ex vivo upon oral administration in children with food allergy.
PubMed:	Human subjects without peanut allergy demonstrate T cell-dependent, TH2-biased, peanut-specific cytokine and chemokine responses independent of TH1 expression.
PubMed:	Predictive value of skin prick tests using recombinant allergens for diagnosis of peanut allergy.
PubMed:	Patterns of food allergen-specific cytokine production by T lymphocytes of children with multiple allergies.
PubMed:	In vitro effect of phenolic antioxidants on germination, growth and aflatoxin B accumulation by peanut Aspergillus section Flavi.
PubMed:	Double-blind placebo-controlled challenges for peanut allergy the efficiency of blinding procedures and the allergenic activity of peanut availability in the recipes.
PubMed:	Ara h 8, a Bet v 1-homologous allergen from peanut, is a major allergen in patients with combined birch pollen and peanut allergy.
PubMed:	Development of an epitope-specific analytical tool for the major peanut allergen Ara h 2 using a high-density multiple-antigenic peptide strategy.
PubMed:	Mixed antibody and T cell responses to peanut and the peanut allergens Ara h 1, Ara h 2, Ara h 3 and Ara h 6 in an oral sensitization model.
PubMed:	Relevance of Ara h1, Ara h2 and Ara h3 in peanut-allergic patients, as determined by immunoglobulin E Western blotting, basophil-histamine release and intracutaneous testing: Ara h2 is the most important peanut allergen.
PubMed:	RBL cells expressing human Fc epsilon RI are a sensitive tool for exploring functional IgE-allergen interactions: studies with sera from peanut-sensitive patients.
PubMed:	A murine model of peanut anaphylaxis: T- and B-cell responses to a major peanut allergen mimic human responses.
PubMed:	Peanut oil in vitamin A and D preparations: reactions to skin test and manifestation of symptoms.
PubMed:	Application of an electrophoretic methodology for the identification of low molecular weight proteins in foods.
PubMed:	Food allergen (peanut)-specific TH2 clones generated from the peripheral blood of a patient with peanut allergy.
PubMed:	Peanut oil is not allergenic to peanut-sensitive individuals.