Category: natural substances and extractives
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 92.00 to 100.00 %
|
Food Chemicals Codex Listed: | No |
Boiling Point: | 287.00 to 288.00 °C. @ 760.00 mm Hg
|
Vapor Pressure: | 0.002000 mmHg @ 25.00 °C. (est) |
Flash Point: | 248.00 °F. TCC ( 120.00 °C. )
|
logP (o/w): | 4.434 (est) |
Soluble in: |
| alcohol | | water, 3.101 mg/L @ 25 °C (est) |
Insoluble in: |
| water |
Organoleptic Properties:
|
Odor and/or flavor descriptions from others (if found). |
|
|
Cosmetic Information:
Suppliers:
Safety Information:
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
|
Dermal Toxicity: |
Not determined
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Category: | natural substances and extractives |
Recommendation for valeranone usage levels up to: | | not for fragrance use.
|
|
Recommendation for valeranone flavor usage levels up to: |
| not for flavor use.
|
Safety References:
References:
| (4aR,7S,8aS)-4a,8a-dimethyl-7-propan-2-yl-3,4,5,6,7,8-hexahydro-2H-naphthalen-1-one |
NIST Chemistry WebBook: | Search Inchi |
Pubchem (cid): | 171455 |
Pubchem (sid): | 135126933 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
(4aR,7S,8aS)-4a,8a- | dimethyl-7-propan-2-yl-3,4,5,6,7,8-hexahydro-2H-naphthalen-1-one | (4aalpha,7beta,8aalpha)- | octahydro-4a,8a-dimethyl-7-(1-methyl ethyl)-1(2H)-naphthalenone | (4aR,7S,8aS)-7-iso | propyl-4a,8a-dimethyl decalin-1-one | | yatamanson |
Articles:
|