Category: natural substances and extractives
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00 %
|
Food Chemicals Codex Listed: | No |
Boiling Point: | 299.00 to 302.00 °C. @ 760.00 mm Hg
|
Vapor Pressure: | 0.001000 mmHg @ 25.00 °C. (est) |
Flash Point: | 227.00 °F. TCC ( 108.33 °C. )
|
logP (o/w): | 3.105 (est) |
Soluble in: |
| alcohol | | mineral oil | | paraffin oil | | water, 6.592 mg/L @ 25 °C (est) |
Insoluble in: |
| water |
Organoleptic Properties:
|
Odor Type: woody |
|
| sweet woody floral |
Odor Description: at 100.00 %. | sweet woody floral |
|
Odor and/or flavor descriptions from others (if found). |
|
|
Cosmetic Information:
Suppliers:
Safety Information:
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
|
Dermal Toxicity: |
Not determined
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Category: | natural substances and extractives |
Recommendation for 10-epi-gamma-eudesmol usage levels up to: | | not for fragrance use.
|
|
Recommendation for 10-epi-gamma-eudesmol flavor usage levels up to: |
| not for flavor use.
|
Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
2-[(2R,4aS)-4a,8- | dimethyl-2,3,4,5,6,7-hexahydro-1H-naphthalen-2-yl]propan-2-ol | (2R-trans)-1,2,3,4,4a,5,6,7- | octahydro-alpha,alpha,4a,8-tetramethyl-2-naphthalene methanol |
Articles:
|