isopentylidene isopentyl amine
isopentylidene isopentylamine
 
Notes:
Used as a food additive [EAFUS]
  • Beijing Lys Chemicals
    • Beijing Lys Chemicals Co, LTD.
      From Grams to Tons
      Fine chemical high-tech company which contains R&D, production, and sales.
      BEIJING LYS CHEMICALS CO, LTD, established in 2004, is a fine chemical high-tech company which contains R&D, production, and sales. We mainly engaged in export and technology development of flavor and fragrance materials and pharmaceutical intermediates. We have nearly 500 kinds of products, from grams to tons, exported to USA, Europe, South Asia and etc. And we custom manufacture new products according to customers’ needs, and serve good quality products and service. Our goal is to become a fine chemical enterprise which could provide special products and services.
      Email: Mr. Jia
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      Product(s):
      10685 N-(3-Methylbutylidene)-3-methyl-1-butylamine
       
  • BOC Sciences
    • BOC Sciences
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      Quality supplier of research chemicals and biochemicals including inhibitors, building blocks, GMP Products, impurities and metabolites, APIs for Veterinary, Natural Compounds, ADCs, Stem Cell Molecule and chiral compounds.
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      BOC Sciences is a brand of BOCSCI Inc. We leverage our wide spectrum of business in the fields of development, manufacturing, marketing, and distribution to help you make best-informed decisions tailored to your evolving needs for premium chemicals. Our complete suite of CRO services spans the entire molecule development pipeline including contract research for target identification, building blocks, compound synthesis, biochemical and cellular analysis, preclinical animal tests, and clinical studies.
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      Product(s):
      35448-31-8 1-Butanamine, 3-methyl-N-(3-methylbutylidene)- 95%
       
  • CSA
  • Penta International
    • Penta International Corporation
      Chemistry innovation
      At Penta, our products and services help businesses do business better.
      For over 30 years, Penta Manufacturing Company has played a growing role in worldwide chemistry innovations and applications. As an industry leader, Penta continues to pioneer chemistry-based solutions for practically every area of commerce. Our products and expertise have helped fuel technical advances in dozens of commercial applications including flavoring, coloring, fragrances and chemical processes.
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      Product(s):
      09-52000 ISOPENTYLIDENE ISOPENTYLAMINE
       
  • R C Treatt & Co Ltd
    • R C Treatt and Co Ltd
      Innovative ingredient solutions
      World-leading innovative ingredient solutions provider for the flavour, fragrance and FMCG industries.
      We offer innovative and trend-setting product concepts for our customers, collaborating with them to create true value for their products.
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      Isopentylidene isopentylamine
       
  • WholeChem
    • WholeChem, LLC
      Connecting Innovators To the Building Blocks Of the Universe
      Custom manufacturer and distributor of specialty ingredients. We make global local.
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      We owe our success to our integrity, our dedication to the industry, and our commitment to our clients. We invite your inquiries regarding our current product list and any other products you may be having trouble sourcing.
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      Product(s):
      N-(3-Methylbutylidene)-3-methyl-1-butanamine
       
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CAS Number: 35448-31-8Picture of molecule3D/inchi
FDA UNII: QID90Z5HCR
Nikkaji Web: J422.342J
XlogP3-AA: 2.80 (est)
Molecular Weight: 155.28437000
Formula: C10 H21 N
NMR Predictor: Predict (works with chrome or firefox)
EFSA/JECFA Comments: Diisopentylamine; 3-Methylbutyraldehyde
Category: flavoring agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
JECFA Food Flavoring: 1606  isopentylidene isopentylamine
DG SANTE Food Flavourings: 11.017  isopentylidene isopentylamine
FEMA Number: 3990 isopentylidene isopentylamine
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):35448-31-8 ; ISOPENTYLIDENEISOPENTYLAMINE
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Physical Properties:
Appearance: colorless clear liquid (est)
Assay: 98.00 to 100.00 % 
Food Chemicals Codex Listed: No
Specific Gravity: 0.76800 to 0.77400 @  25.00 °C.
Pounds per Gallon - (est).: 6.391 to  6.440
Refractive Index: 1.42200 to 1.42800 @  20.00 °C.
Boiling Point: 145.00 to  148.00 °C. @ 760.00 mm Hg
Vapor Pressure: 0.239000 mmHg @ 25.00 °C. (est)
Flash Point: 166.00 °F. TCC ( 74.44 °C. )
logP (o/w): 3.662 (est)
Soluble in:
 alcohol
 heptane
 triacetin
 water, 42.96 mg/L @ 25 °C (est)
Insoluble in:
 water
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Organoleptic Properties:
 
Odor Type: fishy
 
 fishy  
Odor Description:
at 0.10 % in propylene glycol. 
fishy
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
Axsyn
For experimental / research use only.
1-Butanamine,3-methyl-N-(3-methylbutylidene)-
Beijing Lys Chemicals
N-(3-Methylbutylidene)-3-methyl-1-butylamine
BOC Sciences
For experimental / research use only.
1-Butanamine, 3-methyl-N-(3-methylbutylidene)- 95%
Kingchem Laboratories
isoPentyliden Isopentylamine
Parchem
isopentylidene isopentyl amine
Penta International
ISOPENTYLIDENE ISOPENTYLAMINE
R C Treatt & Co Ltd
Isopentylidene isopentylamine
WholeChem
N-(3-Methylbutylidene)-3-methyl-1-butanamine
Chemical Sources Association
Need This Item for Flavor/Food?: You can contact the CSA
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavoring agents
Recommendation for isopentylidene isopentyl amine usage levels up to:
 not for fragrance use.
 
Maximised Survey-derived Daily Intakes (MSDI-EU): 0.012 (μg/capita/day)
Maximised Survey-derived Daily Intakes (MSDI-USA): 0.01 (μg/capita/day)
Threshold of Concern:90 (μg/person/day)
Structure Class: III
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 20
Click here to view publication 20
 average usual ppmaverage maximum ppm
baked goods: 0.150000.80000
beverages(nonalcoholic): 0.010000.10000
beverages(alcoholic): 0.050000.30000
breakfast cereal: 0.010000.05000
cheese: --
chewing gum: 0.120001.00000
condiments / relishes: --
confectionery froastings: 0.050000.50000
egg products: 0.050000.50000
fats / oils: 0.090000.80000
fish products: --
frozen dairy: 0.030000.30000
fruit ices: 0.020000.20000
gelatins / puddings: 0.020000.20000
granulated sugar: --
gravies: 0.050000.50000
hard candy: 0.100000.70000
imitation dairy: --
instant coffee / tea: 0.020000.10000
jams / jellies: --
meat products: 0.050000.50000
milk products: 0.110000.70000
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: 0.100000.50000
snack foods: 0.100000.50000
soft candy: 0.130000.60000
soups: 0.010000.08000
sugar substitutes: --
sweet sauces: --
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Safety References:
European Food Safety Athority(EFSA): Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies...
European Food Safety Authority (EFSA) reference(s):
Flavouring Group Evaluation 86, (FGE.86)[1] - Consideration of aliphatic and aromatic amines and amides evaluated by JECFA (65th meeting) - Scientific Opinion of the Panel on Food Additives - Flavourings, Processing Aids and Materials in Contact with Food
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 86, Revision 1 (FGE.86Rev1): Consideration of aliphatic and aromatic amines and amides evaluated by JECFA (65th meeting)
View page or View pdf
Scientific Opinion on Flavouring Group Evaluation 86, Revision 2 (FGE.86Rev2): Consideration of aliphatic and arylalkyl amines and amides evaluated by JECFA (65th meeting)
View page or View pdf
EPI System: View
AIDS Citations: Search
Cancer Citations: Search
Toxicology Citations: Search
EPA Substance Registry Services (TSCA): 35448-31-8
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 118823
National Institute of Allergy and Infectious Diseases: Data
 3-methyl-N-(3-methylbutyl)butan-1-imine
Chemidplus: 0035448318
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References:
 3-methyl-N-(3-methylbutyl)butan-1-imine
NIST Chemistry WebBook: Search Inchi
Canada Domestic Sub. List: 35448-31-8
Pubchem (cid): 118823
Pubchem (sid): 135074717
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Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
FDA Substances Added to Food (formerly EAFUS): View
HMDB (The Human Metabolome Database): HMDB32350
FooDB: FDB009647
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 corn hydrolyzed corn protein
Search  PMC Picture
 shrimp roasted shrimp
Search  PMC Picture
 squid dried squid
Search  Picture
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Synonyms:
N-isoamylidene-isoamyl amine
1-butanamine, 3-methyl-N-(3-methylbutylidene)-
N-(3-methyl butylidene)-3-methyl-1-butyl amine
3-methyl-N-(3-methylbutyl)butan-1-imine
3-methyl-N-(3-methylbutylidene)-1-butanamine
N-(3-methylbutylidene)-3-methyl-1-butylamine
N-isopentylidene isopentyl amine
isopentylidene isopentylamine
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