Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | colorless to pale yellow clear liquid (est) |
Assay: | 95.00 to 100.00 %
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Food Chemicals Codex Listed: | No |
Boiling Point: | 196.00 to 197.00 °C. @ 760.00 mm Hg
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Vapor Pressure: | 0.369000 mmHg @ 25.00 °C. (est) |
Flash Point: | 168.00 °F. TCC ( 75.56 °C. )
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logP (o/w): | 3.659 (est) |
Soluble in: |
| alcohol | | water, 58.11 mg/L @ 25 °C (est) |
Organoleptic Properties:
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Odor Type: green |
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Odor Strength: | medium |
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| dry grassy weedy waxy rose |
Odor Description: at 100.00 %. | dry grassy weedy waxy rose Luebke, William tgsc, (1988) |
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Flavor Type: green |
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| green fresh citrus aldehydic weedy waxy powdery |
Taste Description:
| green fresh citrus aldehydic weedy waxy powdery Luebke, William tgsc, (1988) |
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Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | flavor and fragrance agents |
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
Recommendation for 2,6-dimethyl octanal usage levels up to: | | 8.0000 % in the fragrance concentrate.
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Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 3 |
Click here to view publication 3 |
| average usual ppm | average maximum ppm |
baked goods: | - | 1.90000 |
beverages(nonalcoholic): | - | 0.44000 |
beverages(alcoholic): | - | - |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | - | - |
condiments / relishes: | - | - |
confectionery froastings: | - | - |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | - | 3.20000 |
fruit ices: | - | 3.20000 |
gelatins / puddings: | - | - |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | - | 1.90000 |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | - | - |
meat products: | - | - |
milk products: | - | - |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | - |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | - | - |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | - | - |
Safety References:
References:
Other Information:
Potential Blenders and core components note
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For Odor |
aldehydic |
aldehydic |
6,7,8- | decen-1-ol | FR |
9- | decenal | FL/FR |
| geranyl oxyacetaldehyde | FR |
| green hexanal | FL/FR |
| lily pentanal | FR |
2- | methyl undecanal dimethyl acetal | FR |
| nonanal (aldehyde C-9) | FL/FR |
| TMH aldehyde | FR |
2- | tridecenal | FL/FR |
10- | undecenal (aldehyde C-11 undecylenic) | FL/FR |
alliaceous |
| dibutyl sulfide | FL/FR |
balsamic |
iso | amyl benzoate | FL/FR |
| hemlock western oil (tsuga heterophylla) canada | FR |
| spruce needle absolute | FL/FR |
citrus |
| citronella oil java | FR |
| citronellal / methyl anthranilate schiff's base | FR |
| lemon oil c.p. california | FL/FR |
| lemon oil c.p. furocoumarin reduced | FL/FR |
| litsea cubeba fruit oil | FL/FR |
2- | methyl decanal (aldehyde C-11 MOA) | FL/FR |
| myrcenyl acetate | FL/FR |
(E)-2- | tetradecenal | FL/FR |
creamy |
3- | heptyl dihydro-5-methyl-2(3H)-furanone | FL/FR |
dairy |
| methyl butyl phenyl acetate | FL/FR |
earthy |
scotch | pine needle oil | FL/FR |
scotch | pine needle oil estonia | FL/FR |
scotch | pine needle oil yugoslavia | FL/FR |
ethereal |
| ethyl formate | FL/FR |
fatty |
| decyl oxyacetaldehyde | FR |
5- | methyl-5-hexen-2-one | FL/FR |
(E)-2- | octenal | FL/FR |
floral |
iso | amyl undecylenate | FL/FR |
| azalea fragrance | FR |
| cassie absolute | FL/FR |
| cassie concrete | FR |
| citronellal | FL/FR |
| citronellol | FL/FR |
| citronellyl acetate | FL/FR |
| citronellyl phenyl acetate | FL/FR |
gamma- | damascone | FR |
9- | decen-1-ol | FL/FR |
| dewy propionate | FR |
| dimethyl benzyl carbinol | FL/FR |
| dimethyl octanol | FL/FR |
| gardenia oxide | FR |
| geraniol | FL/FR |
| geranyl acetate | FL/FR |
(E)- | geranyl acetone | FL/FR |
| geranyl formate | FL/FR |
| geranyl propionate | FL/FR |
| hexyl 2-furoate | FL/FR |
| hydroxycitronellal | FL/FR |
| hydroxycitronellal dimethyl acetal | FL/FR |
| jasmin cyclopentanol | FR |
| mimosa absolute france | FL/FR |
| muguet carbinol | FL/FR |
| narcissus acetate | FL/FR |
| phenethyl formate | FL/FR |
| phenyl propyl phenyl acetate | FR |
| rhodinol | FL/FR |
| rose absolute (rosa damascena) bulgaria | FL/FR |
| rose butanoate | FL/FR |
| rose oil (rosa damascena) turkey | FL/FR |
(Z)- | rose oxide | FL/FR |
| rose pyran | FR |
| styralyl propionate | FL/FR |
2- | undecen-1-ol | FL/FR |
(E)-2- | undecen-1-ol | FL/FR |
fresh |
| decyl vinyl ether | FR |
10- | undecen-1-yl acetate | FL/FR |
fruity |
| allyl cyclohexyl acetate | FL/FR |
| cyclohexyl propionate | FL/FR |
| decyl butyrate | FL/FR |
| ethyl 2-octenoate | FL/FR |
| geranyl butyrate | FL/FR |
| grape butyrate | FL/FR |
| hexyl acetate | FL/FR |
2- | methyl butyl 2-methyl butyrate | FL/FR |
2- | methyl-2-pentenal | FL/FR |
2- | nonanone | FL/FR |
| prenyl ethyl ether | FL/FR |
green |
| alfalfa absolute | FR |
| bark carbaldehyde | FR |
| butyl heptanoate | FL/FR |
sec- | butyl-3-methyl but-2-ene thioate | FL/FR |
3,7- | dimethyl-6-octenoic acid | FL/FR |
| ethyl (E,Z)-2,4-decadienoate | FL/FR |
| geranium absolute | FL/FR |
iso | green methanoindene | FR |
(Z)-3- | hepten-1-ol | FL/FR |
3- | hepten-2-one | FL/FR |
| heptyl formate | FL/FR |
| heptyl heptanoate | FL/FR |
2- | heptyl tetrahydrofuran | FR |
| hexanal dihexyl acetal | FL/FR |
(Z)-3- | hexen-1-yl formate | FL/FR |
(E)-2- | hexen-1-yl isovalerate | FL/FR |
(Z)-3- | hexen-1-yl phenyl acetate | FL/FR |
(Z)-3- | hexenal | FL/FR |
| hexyl 2-methyl butyrate | FL/FR |
| hexyl octanoate | FL/FR |
| hexyl phenyl acetate | FL/FR |
| leafy oxime | FR |
| lilac acetaldehyde | FL/FR |
| melon nonenoate | FL/FR |
| neryl butyrate | FL/FR |
(E,Z)-3,6- | nonadien-1-yl acetate | FL/FR |
3,6- | nonadien-1-yl acetate | FL/FR |
(E)-2- | nonen-1-ol | FL/FR |
| oakmoss resin | FR |
| phenethyl isopropyl ether | FR |
| phenethyl oxyacetaldehyde | FR |
| phenethyl tiglate | FL/FR |
| phenyl acetaldehyde ethylene glycol acetal | FR |
2- | phenyl propionaldehyde | FL/FR |
iso | propyl quinoline | FR |
| propylene acetal | FL/FR |
| rosa damascena leaf absolute | FR |
3,5,5- | trimethyl hexanol | FL/FR |
herbal |
iso | amyl heptanoate | FL/FR |
| anethum graveolens herb tincture | FL/FR |
| herbal ketone | FR |
leathery |
| leather cyclohexanol | FR |
melon |
(Z)-6- | nonen-1-ol | FL/FR |
minty |
(-)- | menthone | FL/FR |
spicy |
3-(2- | furyl) acrolein | FL/FR |
vegetable |
1- | furfuryl pyrrole | FL/FR |
waxy |
| decanal diethyl acetal | FL/FR |
9- | decenoic acid | FL/FR |
| ethyl nonanoate | FL/FR |
(E)- | methyl geranate | FL/FR |
2- | methyl heptanoic acid | FL/FR |
| methyl octanoate | FL/FR |
2- | nonanol | FL/FR |
(Z)-3- | nonen-1-ol | FL/FR |
| octanol | FL/FR |
| octyl isobutyrate | FL/FR |
| phenethyl octanoate | FL/FR |
1- | undecanol | FL/FR |
(E)-2- | undecen-1-yl acetate | FR |
| waxy acetate | FR |
woody |
(E)- | ethyl geranate | FR |
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For Flavor |
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No flavor group found for these |
iso | amyl undecylenate | FL/FR |
sec- | butyl-3-methyl but-2-ene thioate | FL/FR |
9- | decenal | FL/FR |
2- | ethyl pyridine | FL |
3-(2- | furyl) acrolein | FL/FR |
(Z)-3- | hepten-1-ol | FL/FR |
2- | heptenoic acid | FL |
| hexanal dihexyl acetal | FL/FR |
(Z)-3- | hexenoic acid | FL |
(E)- | methyl geranate | FL/FR |
3-( | methyl thio) hexanal | FL |
(E,E)-3,5- | octadien-2-one | FL |
scotch | pine needle oil | FL/FR |
scotch | pine needle oil estonia | FL/FR |
scotch | pine needle oil yugoslavia | FL/FR |
| prenyl ethyl ether | FL/FR |
| propylene acetal | FL/FR |
(E)-2- | undecen-1-ol | FL/FR |
2- | undecen-1-ol | FL/FR |
aldehydic |
| nonanal (aldehyde C-9) | FL/FR |
2- | tridecenal | FL/FR |
1- | undecanol | FL/FR |
balsamic |
| spruce needle absolute | FL/FR |
2- | nonanone | FL/FR |
| curacao flavor | FL |
| lemon flavor | FL |
| lemon oil c.p. california | FL/FR |
| lemon oil c.p. furocoumarin reduced | FL/FR |
| litsea cubeba fruit oil | FL/FR |
2- | methyl decanal (aldehyde C-11 MOA) | FL/FR |
| myrcenyl acetate | FL/FR |
| styralyl propionate | FL/FR |
creamy |
3- | hepten-2-one | FL/FR |
| octyl isobutyrate | FL/FR |
dairy |
| methyl butyl phenyl acetate | FL/FR |
ethereal |
| ethyl formate | FL/FR |
5- | methyl-5-hexen-2-one | FL/FR |
fatty |
| dimethyl octanol | FL/FR |
| heptyl formate | FL/FR |
(E)-2- | octenal | FL/FR |
10- | undecenal (aldehyde C-11 undecylenic) | FL/FR |
floral |
| citronellal | FL/FR |
| citronellol | FL/FR |
| citronellyl acetate | FL/FR |
| citronellyl phenyl acetate | FL/FR |
3,7- | dimethyl-6-octenoic acid | FL/FR |
| geraniol | FL/FR |
(E)- | geranyl acetone | FL/FR |
| muguet carbinol | FL/FR |
| rhodinol | FL/FR |
| rose absolute (rosa damascena) bulgaria | FL/FR |
| rose oil (rosa damascena) turkey | FL/FR |
fruity |
| allyl cyclohexyl acetate | FL/FR |
iso | amyl benzoate | FL/FR |
| butyl heptanoate | FL/FR |
| cyclohexyl propionate | FL/FR |
| decyl butyrate | FL/FR |
| ethyl 2-octenoate | FL/FR |
| geranyl butyrate | FL/FR |
3- | heptyl dihydro-5-methyl-2(3H)-furanone | FL/FR |
| hexyl acetate | FL/FR |
| hexyl phenyl acetate | FL/FR |
| lilac acetaldehyde | FL/FR |
2- | methyl butyl 2-methyl butyrate | FL/FR |
2- | methyl-2-pentenal | FL/FR |
| phenethyl octanoate | FL/FR |
| rose butanoate | FL/FR |
greasy |
10- | undecen-1-yl acetate | FL/FR |
green |
| anethum graveolens herb tincture | FL/FR |
| dibutyl sulfide | FL/FR |
| ethyl (E,Z)-2,4-decadienoate | FL/FR |
| geranium absolute | FL/FR |
| geranyl acetate | FL/FR |
| geranyl formate | FL/FR |
| grape butyrate | FL/FR |
| heptyl heptanoate | FL/FR |
(Z)-3- | hexen-1-yl formate | FL/FR |
(E)-2- | hexen-1-yl isovalerate | FL/FR |
(Z)-3- | hexen-1-yl phenyl acetate | FL/FR |
(Z)-3- | hexenal | FL/FR |
| hexyl 2-furoate | FL/FR |
| hexyl 2-methyl butyrate | FL/FR |
| hexyl octanoate | FL/FR |
| melon nonenoate | FL/FR |
| methyl octanoate | FL/FR |
| narcissus acetate | FL/FR |
| neryl butyrate | FL/FR |
3,6- | nonadien-1-yl acetate | FL/FR |
(E,Z)-3,6- | nonadien-1-yl acetate | FL/FR |
(E)-2- | nonen-1-ol | FL/FR |
| phenethyl formate | FL/FR |
| phenethyl tiglate | FL/FR |
2- | phenyl propionaldehyde | FL/FR |
(Z)- | rose oxide | FL/FR |
3,5,5- | trimethyl hexanol | FL/FR |
herbal |
iso | amyl heptanoate | FL/FR |
| green hexanal | FL/FR |
meaty |
12- | methyl tridecanal | FL |
medicinal |
| dimethyl benzyl carbinol | FL/FR |
minty |
(-)- | menthone | FL/FR |
spicy |
| cassie absolute | FL/FR |
vegetable |
alpha- | benzylidene methional | FL |
1- | furfuryl pyrrole | FL/FR |
waxy |
| decanal diethyl acetal | FL/FR |
9- | decen-1-ol | FL/FR |
9- | decenoic acid | FL/FR |
| ethyl nonanoate | FL/FR |
| geranyl propionate | FL/FR |
| hydroxycitronellal | FL/FR |
| hydroxycitronellal dimethyl acetal | FL/FR |
2- | methyl heptanoic acid | FL/FR |
| mimosa absolute france | FL/FR |
2- | nonanol | FL/FR |
(Z)-6- | nonen-1-ol | FL/FR |
(Z)-3- | nonen-1-ol | FL/FR |
| octanol | FL/FR |
(E)-2- | tetradecenal | FL/FR |
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Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
2,6- | dimethyl octanoic aldehyde | 2,6- | dimethyloctanal | | octanal, 2,6-dimethyl- |
Articles:
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