Category: cosmetic, flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | pale yellow to dark yellow clear oily liquid (est) |
Assay: | 97.00 to 100.00 %
|
Food Chemicals Codex Listed: | No |
Specific Gravity: | 0.94000 to 0.95600 @ 25.00 °C.
|
Pounds per Gallon - (est).: | 7.822 to 7.955
|
Refractive Index: | 1.50400 to 1.51300 @ 20.00 °C.
|
Optical Rotation: | -125.00 to -118.00
|
Boiling Point: | 238.00 to 240.00 °C. @ 760.00 mm Hg
|
Vapor Pressure: | 0.043000 mmHg @ 25.00 °C. (est) |
Flash Point: | 200.00 °F. TCC ( 93.33 °C. )
|
logP (o/w): | 3.053 (est) |
Soluble in: |
| alcohol | | oils | | water, 160.7 mg/L @ 25 °C (est) |
Insoluble in: |
| water |
Organoleptic Properties:
|
Odor Type: herbal |
|
Odor Strength: | high , recommend smelling in a 10.00 % solution or less |
|
Substantivity: | 8 hour(s) at 100.00 % |
|
| fresh green herbal grassy sweet minty cumin |
Odor Description: at 10.00 % in dipropylene glycol. | fresh green herbal grassy sweet mint cumin Luebke, William tgsc, (1986) |
|
| spicy cumin cinnamon pungent clove citrus orange lime |
Odor Description:
| Spicy, cumin, cinnamon, pungent, clove, citrus, orange and lime Mosciano, Gerard P&F 22, No. 5, 67, (1997) |
|
|
Flavor Type: spicy |
|
| woody spicy waxy sweet citrus lime aldehydic |
Taste Description: at 25.00 ppm. | Woody, spicy, waxy, sweet, citrus, lime and aldehydic Mosciano, Gerard P&F 22, No. 5, 67, (1997) |
|
Odor and/or flavor descriptions from others (if found). |
|
|
Cosmetic Information:
Suppliers:
Safety Information:
European information : |
Most important hazard(s): | Xi - Irritant |
R 36/37/38 - Irritating to eyes, respiratory system, and skin. S 02 - Keep out of the reach of children. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 37/39 - Wear suitable gloves and eye/face protection.
|
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
oral-mouse LD50 1720 mg/kg Food and Chemical Toxicology. Vol. 20, Pg. 799, 1982.
|
Dermal Toxicity: |
skin-guinea pig LD50 > 5000 mg/kg Food and Chemical Toxicology. Vol. 20, Pg. 799, 1982.
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Category: | cosmetic, flavor and fragrance agents |
RIFM Fragrance Material Safety Assessment: Search |
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
IFRA Critical Effect: | Dermal sensitization |
IFRA fragrance material specification: | | Should not be used such that the level in finished cosmetic products
exceeds 0.1%. Based on test results showing sensitisation (IFRA
guidelines). |
IFRA: | View Standard |
View IFRA Standards Library for complete information. |
Please review Amendment 49 IFRA documentation for complete information. |
IFRA RESTRICTION LIMITS IN THE FINISHED PRODUCT (%): |
Category 1: Products applied to the lips |
0.054 % |
Category 2: Products applied to the axillae |
0.016 % |
Category 3: Products applied to the face/body using fingertips |
0.32 % |
Category 4: Products related to fine fragrance |
0.30 % |
| Category 5: Products applied to the face and body using the hands (palms), primarily leave-on |
Category 5A: Body lotion products applied to the body using the hands (palms), primarily leave-on |
0.076 % |
Category 5B: Face moisturizer products applied to the face using the hands (palms), primarily leave-on |
0.076 % |
Category 5C: Hand cream products applied to the hands using the hands (palms), primarily leave-on |
0.076 % |
Category 5D: Baby Creams, baby Oils and baby talc |
0.076 % |
Category 6: Products with oral and lip exposure |
0.18 % |
| Category 7: Products applied to the hair with some hand contact |
Category 7A: Rinse-off products applied to the hair with some hand contact |
0.61 % |
Category 7B: Leave-on products applied to the hair with some hand contact |
0.61 % |
Category 8: Products with significant anogenital exposure |
0.032 % |
Category 9: Products with body and hand exposure, primarily rinse off |
0.59 % |
| Category 10: Household care products with mostly hand contact |
Category 10A: Household care excluding aerosol products (excluding aerosol/spray products) |
2.10 % |
Category 10B: Household aerosol/spray products |
2.10 % |
| Category 11: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate |
Category 11A: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure |
1.20 % |
Category 11B: Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure |
1.20 % |
Category 12: Products not intended for direct skin contact, minimal or insignificant transfer to skin |
No Restriction |
| Notes: |
IFRA FLAVOR REQUIREMENTS: |
Due to the possible ingestion of small amounts of fragrance ingredients from their use in products in Categories 1 and 6, materials must not only comply with IFRA Standards but must also be recognized as safe as a flavoring ingredient as defined by the IOFI Code of Practice (www.iofi.org). For more details see chapter 1 of the Guidance for the use of IFRA Standards. |
|
Maximised Survey-derived Daily Intakes (MSDI-EU): | 2.10 (μg/capita/day) |
Maximised Survey-derived Daily Intakes (MSDI-USA): | 2.00 (μg/capita/day) |
Structure Class: | I |
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 11 |
Click here to view publication 11 |
| average usual ppm | average maximum ppm |
baked goods: | - | 4.50000 |
beverages(nonalcoholic): | - | 4.00000 |
beverages(alcoholic): | - | 6.00000 |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | - | - |
condiments / relishes: | - | - |
confectionery froastings: | - | - |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | - | 6.30000 |
fruit ices: | - | - |
gelatins / puddings: | - | 4.50000 |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | - | - |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | - | - |
meat products: | - | 20.00000 |
milk products: | - | - |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | - |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | - | 9.70000 |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | - | - |
Safety References:
Flavor & Extract Manufacturers Association (FEMA) reference(s): |
The FEMA GRAS assessment of alicyclic substances used as flavor ingredients. View pdf |
European Food Safety Athority(EFSA): | Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... |
European Food Safety Authority (EFSA) reference(s): |
List of apha, beta-Unsaturated Aldehydes and Ketones representative of FGE.19 substances for Genotoxicity Testing [1] - Statement of the Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF) View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 208 Revision 1 (FGE.208Rev1): Consideration of genotoxicity data on representatives for 10 alicyclic aldehydes with the a,ß-unsaturation in ring / side-chain and precursors from chemical subgroup 2.2 of View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 208 Revision 2 (FGE.208Rev2): Consideration of genotoxicity data on alicyclic aldehydes with a,ß-unsaturation in ring/side-chain and precursors from chemical subgroup 2.2 of FGE.19 View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 208 Revision 2 (FGE.208Rev2): Consideration of genotoxicity data on alicyclic aldehydes with a,ß-unsaturation in ring/side-chain and precursors from chemical subgroup 2.2 of FGE.19 View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 208 Revision 3 (FGE.208Rev3): consideration of genotoxicity data on alicyclic aldehydes with a,ß-unsaturation in ring/side-chain and precursors from chemical subgroup 2.2 of FGE.19 View page or View pdf |
EPI System: | View |
Chemical Carcinogenesis Research Information System: | Search |
AIDS Citations: | Search |
Cancer Citations: | Search |
Toxicology Citations: | Search |
EPA Substance Registry Services (TSCA): | 2111-75-3 |
EPA ACToR: | Toxicology Data |
EPA Substance Registry Services (SRS): | Registry |
Laboratory Chemical Safety Summary : | 16441 |
National Institute of Allergy and Infectious Diseases: | Data |
SCCNFP: | opinion |
WGK Germany: | 3 |
| 4-prop-1-en-2-ylcyclohexene-1-carbaldehyde |
Chemidplus: | 0002111753 |
References:
Other Information:
Potential Blenders and core components note
|
For Odor |
No odor group found for these |
| tagete oil rwanda | |
aldehydic |
| agrumen nitrile | FR |
| dodecanal (aldehyde C-12 lauric) | FL/FR |
| fresh carbaldehyde | FR |
| undecanal | FL/FR |
alliaceous |
| dibutyl sulfide | FL/FR |
animal |
iso | butyl quinoline | FR |
| methyl (E)-2-octenoate | FL/FR |
anisic |
| estragole | FL/FR |
| ocimum basilicum leaf oil america | FL/FR |
balsamic |
| cinnamyl formate | FL/FR |
| guaiyl acetate | FL/FR |
christmas | pine fragrance | FR |
camphoreous |
2,6- | dimethyl-3-oxatricyclo(4.2.1.0*2,4*)nonane | FR |
caramellic |
2-iso | butyl-3-methyl pyrazine | FL/FR |
cheesy |
iso | valeric acid | FL/FR |
chocolate |
iso | butyl phenyl acetate | FL/FR |
| cocoa pentenal | FL/FR |
citrus |
iso | decyl acetate | FR |
| lime pyran | FR |
| litsea cubeba fruit oil | FL/FR |
| melissa absolute replacer | FL/FR |
| melissa oil replacer | FR |
| ocimene quintoxide | FL/FR |
| verbena absolute france | FL/FR |
earthy |
| geosmin | FL/FR |
(S)-1- | octen-3-ol | FL/FR |
ethereal |
| ethyl 4-pentenoate | FL/FR |
3- | decen-2-one | FL/FR |
| methyl 2-hexenoate | FL/FR |
(E)-2- | nonenal | FL/FR |
(E)-2- | octenal | FL/FR |
2- | octenal | FL/FR |
(E,Z,Z)-2,4,7- | tridecatrienal | FL/FR |
floral |
| cassis oxime 10% | FR |
| cilantro herb oil egypt | FL/FR |
| cymbopogon validus leaf oil | FR |
| dictamnus hispanicus oil | FR |
| dihydrocitronellyl ethyl ether | FR |
| dihydrorose oxide | FR |
| dimethyl benzyl carbinyl butyrate | FL/FR |
2,4- | dimethyl-3-cyclohexene-1-methanol | FR |
4,6- | dimethyl-alpha-allyl-3-cyclohexene methanol | |
2,4- | dimethyl-alpha-allyl-3-cyclohexene methanol | |
| geranium oil egypt | FL/FR |
alpha- | hexyl cinnamaldehyde | FL/FR |
| hydroxycitronellal | FL/FR |
| linden flower absolute | FR |
| melaleuca ericifolia leaf oil | FR |
para- | methyl benzyl acetate | FL/FR |
| mimosa absolute france | FL/FR |
beta- | naphthyl methyl ketone | FL/FR |
| neryl formate | FL/FR |
3- | nonanone | FL/FR |
iso | phytol | FL/FR |
| prenyl salicylate | FL/FR |
| reseda absolute | FR |
| rose butanoate | FL/FR |
| rose pyran | FR |
5- | tricyclodecenyl acetate | FR |
| ylang ylang flower oil I | FL/FR |
fruity |
3- | butyl bicyclo[3.2.1]-6-octen-2-one | FR |
| cinnamyl isobutyrate | FL/FR |
| ethyl 2-ethyl acetoacetate | FL/FR |
| ethyl hexanoate | FL/FR |
1- | ethyl-2-methyl propyl chrysanthemumate | |
| methyl 2-methyl butyrate | FL/FR |
2- | methyl-2-pentenal | FL/FR |
| octen-1-yl cyclopentanone | FL/FR |
| tropical indene | FR |
garlic |
4- | methyl-2-[2-(methyl thio)ethyl]-1,3-oxathiane | |
green |
| agrumen aldehyde | FR |
| bark carbaldehyde | FR |
| birch leaf specialty | FR |
| butyl heptanoate | FL/FR |
iso | butyl heptanoate | FL/FR |
iso | butyl methyl ketone | FL/FR |
S-sec- | butyl thioisovalerate | FL/FR |
sec- | butyl-3-methyl but-2-ene thioate | FL/FR |
| carrot leaf oil (daucus carota ssp.maximus) | FR |
| chrysanthemum carbaldehyde | FR |
3,7- | dimethyl-6-octenoic acid | FL/FR |
| dodecanal dimethyl acetal | FL/FR |
| heptanal (aldehyde C-7) | FL/FR |
| heptanal cyclic propylene acetal | FL/FR |
3- | heptanone | FL/FR |
(Z)-3- | hepten-1-ol | FL/FR |
3- | hepten-2-one | FL/FR |
(Z)-4- | heptenal | FL/FR |
2- | heptenal | FL/FR |
| heptyl benzoate | FL/FR |
2- | heptyl furan | FL/FR |
| heptyl heptanoate | FL/FR |
| hexanal (aldehyde C-6) | FL/FR |
| hexanal dihexyl acetal | FL/FR |
(E)-4- | hexen-1-ol | |
(Z)-3- | hexen-1-yl benzoate | FL/FR |
(Z)-3- | hexenal | FL/FR |
3- | hexenyl 2-methyl butyrate | FL/FR |
alpha- | hexyl cinnamaldehyde dimethyl acetal | FR |
english | ivy leaf absolute | FR |
| lilac acetaldehyde | FL/FR |
| marigold pot absolute | FL/FR |
6- | methyl-3-hepten-2-one | FL/FR |
(E,Z)-3,6- | nonadien-1-ol | FL/FR |
(E,Z)-2,6- | nonadienal | FL/FR |
(E)-2- | octen-1-yl acetate | FL/FR |
3- | propyl bicyclo(3.2.1)-6-octen-2-one | FR |
| propylene acetal | FL/FR |
| seaweed absolute (fucus vesiculosus et serratus) | FL/FR |
| terpinyl propionate | FL/FR |
3,5,5- | trimethyl hexanol | FL/FR |
| triplal / ethyl anthranilate schiff's base | FR |
9- | acetyl-5-methyl-tricyclo[6.2.1.0.sup.2,7 ]undec-4-ene | |
| anethum graveolens herb oil | FL/FR |
| anethum graveolens herb tincture | FL/FR |
| anthemis nobilis flower extract | FL/FR |
| anthemis nobilis flower oil roman | FL/FR |
| apium graveolens seed oil | FL/FR |
| apium graveolens seed oil india | FL/FR |
| artemisia alba oil | FR |
sweet | basil absolute | FL/FR |
(+)-alpha- | campholenic aldehyde | FL/FR |
| chrysanthemum ketone | FR |
| coriander oleoresin | FL/FR |
2- | cyclohexyl cyclohexanone | FR |
| dill weed oil cuba | FL/FR |
| dill weed oil reunion | FL/FR |
| dimethyl benzyl carbinyl formate | FL/FR |
2-(2,4- | dimethyl-3-cyclohexene-1-yl)-4,4-dimethyl-1,3-oxathiane | FR |
sweet | grass fragrance | FR |
cis- | herbal cyclohexane | FR |
| herbal dioxane | FR |
| herbal heptane | FR |
| hop absolute | FL/FR |
| hop oil | FL/FR |
| lantana camara flower oil | FR |
| levisticum officinale herb oil | FL/FR |
| marigold oil mexico | FL/FR |
| melaleuca leucadendron var. cajuputi leaf oil | FL/FR |
1-(2- | methyl allyl oxy) heptane | FR |
(E)-6- | methyl-3-hepten-2-one | FL/FR |
| mistletoe absolute | |
| monarda fistulosa oil | FR |
| myrtenol | FL/FR |
| nonisyl formate | FR |
(E,Z)-3,5- | octadien-2-one | |
1- | octen-3-yl acetate | FL/FR |
| oregano specialty | FR |
| origanum oil | FL/FR |
| origanum oil greece | FL/FR |
| perilla leaf oil | FL/FR |
laevo- | perillaldehyde | FL/FR |
| petroselinum crispum seed oil CO2 extract | FL/FR |
| phenyl acetaldehyde diisoamyl acetal | FR |
| prenyl senecioate | FL/FR |
| rosmarinus officinalis extract | FL/FR |
| rosmarinus officinalis tincture | FL/FR |
| tagete oil CO2 extract | FL/FR |
| theaspirane | FL/FR |
| thyme absolute | FL/FR |
| thymol | FL/FR |
| tricyclodecyl acetate | FR |
| viridiflorol | FL/FR |
| wormwood oil america | FL/FR |
| wormwood oil italy | FL/FR |
| wormwood oil poland | FL/FR |
honey |
| methyl phenyl acetate | FL/FR |
minty |
(-)- | menthone | FL/FR |
mossy |
| treemoss absolute | FR |
soapy |
| methyl anthranilate / hexyl cinnamaldehyde schiff's base | FR |
spicy |
| allspice leaf oil | FL/FR |
iso | butyl angelate | FL/FR |
| cinnamon bark oil (cinnamomum zeylanicum) india | FL/FR |
| cinnamon bark oil ceylon | FL/FR |
| cinnamon oleoresin ceylon | FL/FR |
| clove bud oil CO2 extract | FL/FR |
| croton eluteria bark oil | FL/FR |
| cuminaldehyde | FL/FR |
3-(2- | furyl) acrolein | FL/FR |
| ginger root oil china | FL/FR |
| gingergrass oil | FR |
ortho- | methoxycinnamaldehyde | FL/FR |
| methyl isoeugenol | FL/FR |
| nutmeg oil | FL/FR |
| origanum majorana oil | FL/FR |
| outdoors specialty | FR |
black | pepper absolute | FL/FR |
black | pepper oil | FL/FR |
| pepper tree berry oil | FL/FR |
| spicy carbonate | FR |
alpha- | phellandrene | FL/FR |
gamma- | terpinene | FL/FR |
waxy |
| ethyl myristate | FL/FR |
| ethyl octanoate | FL/FR |
2,4- | nonadien-1-ol | FL/FR |
1- | undecanol | FL/FR |
woody |
| cinnamyl tiglate | FL/FR |
| curcuma zedoaria bark extract | FL/FR |
| dalbergia sissoo leaf oil | FR |
alpha- | farnesene | FL/FR |
alpha- | farnesene isomer | FL/FR |
| guaiacyl acetate | FL/FR |
| sabinene | FL/FR |
alpha- | thujene | |
| verdoxan | FR |
| zedoary bark oil | FL/FR |
| zedoary root oil | FL/FR |
| zedoary root oil CO2 extract | FL/FR |
|
For Flavor |
|
No flavor group found for these |
4- | acetyl-2-isopropenyl pyridine | FL |
9- | acetyl-5-methyl-tricyclo[6.2.1.0.sup.2,7 ]undec-4-ene | |
iso | butyl heptanoate | FL/FR |
4- | butyl thiazole | FL |
S-sec- | butyl thioisovalerate | FL/FR |
sec- | butyl-3-methyl but-2-ene thioate | FL/FR |
| cinnamyl tiglate | FL/FR |
| dimethyl benzyl carbinyl formate | FL/FR |
| epoxy-2-decenal | FL |
| ethyl 4-pentenoate | FL/FR |
2- | ethyl pyridine | FL |
1- | ethyl-2-methyl propyl chrysanthemumate | |
| fig leaf absolute | FL |
| furfuryl hexanoate | FL |
3-(2- | furyl) acrolein | FL/FR |
| guaiyl acetate | FL/FR |
| heptanal cyclic propylene acetal | FL/FR |
(Z)-3- | hepten-1-ol | FL/FR |
2- | heptenal | FL/FR |
2- | heptenoic acid | FL |
| heptyl benzoate | FL/FR |
(E,E)-2,4- | hexadien-1-ol | FL |
| hexanal butane-2,3-diol acetal | FL |
| hexanal dihexyl acetal | FL/FR |
| hexanal octane-1,3-diol acetal | FL |
(Z)-3- | hexenoic acid | FL |
| hexyl (E)-2-hexenoate | FL |
| melaleuca leucadendron var. cajuputi leaf oil | FL/FR |
| melissa absolute replacer | FL/FR |
| melissa oil | FL |
| methyl 2-hexenoate | FL/FR |
3-( | methyl thio) hexanal | FL |
4- | methyl-2-[2-(methyl thio)ethyl]-1,3-oxathiane | |
(E)-6- | methyl-3-hepten-2-one | FL/FR |
6- | methyl-3-hepten-2-one | FL/FR |
| mistletoe absolute | |
(E,E)-3,5- | octadien-2-one | FL |
(E,Z)-3,5- | octadien-2-one | |
(S)-1- | octen-3-ol | FL/FR |
2- | octenal | FL/FR |
3- | octyl butyrate | FL |
| perilla leaf oil | FL/FR |
| prenyl senecioate | FL/FR |
| propylene acetal | FL/FR |
| seaweed absolute (fucus vesiculosus et serratus) | FL/FR |
| tagete oil rwanda | |
alpha- | thujene | |
ortho- | vinyl anisole | FL |
| viridiflorol | FL/FR |
aldehydic |
1- | undecanol | FL/FR |
aromatic |
laevo- | perillaldehyde | FL/FR |
balsamic |
| styrax gum (liquidambar styraciflua) | FL |
bitter |
(E,Z,Z)-2,4,7- | tridecatrienal | FL/FR |
cheesy |
iso | valeric acid | FL/FR |
citrus |
| lemon carbonyls | FL |
| lemon lime flavor | FL |
| litsea cubeba fruit oil | FL/FR |
| verbena absolute france | FL/FR |
cocoa |
iso | butyl phenyl acetate | FL/FR |
cooling |
| theaspirane | FL/FR |
creamy |
3- | hepten-2-one | FL/FR |
earthy |
| geosmin | FL/FR |
fatty |
2,4- | decadienal | FL |
(E,E)-2,4- | heptadienal | FL |
2- | heptyl furan | FL/FR |
(Z)-3- | hexen-1-yl benzoate | FL/FR |
2,4- | nonadien-1-ol | FL/FR |
2,4- | nonadienal | FL |
(E)-2- | octenal | FL/FR |
floral |
| cocoa pentenal | FL/FR |
| dimethyl benzyl carbinyl butyrate | FL/FR |
3,7- | dimethyl-6-octenoic acid | FL/FR |
4,6- | dimethyl-alpha-allyl-3-cyclohexene methanol | |
2,4- | dimethyl-alpha-allyl-3-cyclohexene methanol | |
| geranium oil egypt | FL/FR |
| methyl phenyl acetate | FL/FR |
beta- | naphthyl methyl ketone | FL/FR |
| ylang ylang flower oil I | FL/FR |
fruity |
| butyl heptanoate | FL/FR |
| cinnamyl isobutyrate | FL/FR |
| ethyl 2-ethyl acetoacetate | FL/FR |
| ethyl hexanoate | FL/FR |
| lilac acetaldehyde | FL/FR |
| methyl (E)-2-octenoate | FL/FR |
| methyl 2-methyl butyrate | FL/FR |
para- | methyl benzyl acetate | FL/FR |
2- | methyl-2-pentenal | FL/FR |
| neryl formate | FL/FR |
| octen-1-yl cyclopentanone | FL/FR |
| rose butanoate | FL/FR |
| tagete oil CO2 extract | FL/FR |
green |
| anethum graveolens herb tincture | FL/FR |
iso | butyl angelate | FL/FR |
iso | butyl methyl ketone | FL/FR |
2-iso | butyl-3-methyl pyrazine | FL/FR |
(+)-alpha- | campholenic aldehyde | FL/FR |
| celery distillates | FL |
3- | decen-2-one | FL/FR |
| dibutyl sulfide | FL/FR |
| dihydroxyacetophenone (mixed isomers) | FL |
| dodecanal dimethyl acetal | FL/FR |
alpha- | farnesene | FL/FR |
alpha- | farnesene isomer | FL/FR |
| heptanal (aldehyde C-7) | FL/FR |
(Z)-4- | heptenal | FL/FR |
| heptyl heptanoate | FL/FR |
| hexanal (aldehyde C-6) | FL/FR |
(E)-4- | hexen-1-ol | |
(Z)-3- | hexenal | FL/FR |
3- | hexenyl 2-methyl butyrate | FL/FR |
| marigold pot absolute | FL/FR |
(E,Z)-3,6- | nonadien-1-ol | FL/FR |
(E,Z)-2,6- | nonadienal | FL/FR |
3- | nonanone | FL/FR |
(E)-2- | nonenal | FL/FR |
| ocimene quintoxide | FL/FR |
(E,E)-2,4- | octadienal | FL |
(E)-2- | octen-1-yl acetate | FL/FR |
1- | octen-3-yl acetate | FL/FR |
| terpinyl propionate | FL/FR |
3,5,5- | trimethyl hexanol | FL/FR |
herbal |
| anethum graveolens herb oil | FL/FR |
| anthemis nobilis flower extract | FL/FR |
| anthemis nobilis flower oil roman | FL/FR |
| apium graveolens seed oil | FL/FR |
| apium graveolens seed oil india | FL/FR |
sweet | basil absolute | FL/FR |
| celery seed oleoresin | FL |
| cilantro herb oil egypt | FL/FR |
| coriander oleoresin | FL/FR |
| dill weed oil cuba | FL/FR |
| dill weed oil reunion | FL/FR |
| hop absolute | FL/FR |
| hop oil | FL/FR |
| marigold oil mexico | FL/FR |
| ocimum basilicum leaf oil america | FL/FR |
| origanum majorana oil | FL/FR |
| origanum oil | FL/FR |
| origanum oil greece | FL/FR |
| petroselinum crispum seed oil CO2 extract | FL/FR |
| prenyl salicylate | FL/FR |
| rosmarinus officinalis extract | FL/FR |
| rosmarinus officinalis tincture | FL/FR |
| thyme absolute | FL/FR |
| wormwood oil america | FL/FR |
| wormwood oil italy | FL/FR |
| wormwood oil poland | FL/FR |
ketonic |
3- | heptanone | FL/FR |
licorice |
| estragole | FL/FR |
minty |
(-)- | menthone | FL/FR |
| myrtenol | FL/FR |
oily |
iso | phytol | FL/FR |
phenolic |
| thymol | FL/FR |
soapy |
| dodecanal (aldehyde C-12 lauric) | FL/FR |
spicy |
| allspice leaf oil | FL/FR |
| cinnamon bark oil (cinnamomum zeylanicum) india | FL/FR |
| cinnamon bark oil ceylon | FL/FR |
| cinnamon oleoresin ceylon | FL/FR |
| cinnamyl formate | FL/FR |
| clove bud oil CO2 extract | FL/FR |
| cola acuminata seed tincture | FL |
| croton eluteria bark oil | FL/FR |
| cuminaldehyde | FL/FR |
| ginger root oil china | FL/FR |
| levisticum officinale herb oil | FL/FR |
ortho- | methoxycinnamaldehyde | FL/FR |
| methyl isoeugenol | FL/FR |
| nutmeg oil | FL/FR |
black | pepper absolute | FL/FR |
black | pepper oil | FL/FR |
| pepper tree berry oil | FL/FR |
terpenic |
alpha- | phellandrene | FL/FR |
gamma- | terpinene | FL/FR |
waxy |
| ethyl myristate | FL/FR |
| ethyl octanoate | FL/FR |
alpha- | hexyl cinnamaldehyde | FL/FR |
| hydroxycitronellal | FL/FR |
| mimosa absolute france | FL/FR |
| undecanal | FL/FR |
woody |
| curcuma zedoaria bark extract | FL/FR |
| guaiacyl acetate | FL/FR |
| sabinene | FL/FR |
| zedoary bark oil | FL/FR |
| zedoary root oil | FL/FR |
| zedoary root oil CO2 extract | FL/FR |
|
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
1- | cyclohexene-1-carboxaldehyde, 4-(1-methylethenyl)- | 1- | cyclohexene-1-carboxaldehyde, 4-isopropenyl- | | dihydro cuminyl aldehyde | | dihydro cuminyl aldehyde natural | | dihydrocuminic aldehyde | | dihydrocuminyl aldehyde | | dihydrocuminylaldehyde | p- | mentha-1,8-dien-7-al | para- | mentha-1,8-dien-7-al | 1,8-p- | menthadien-7-al | 4-(1- | methyl ethenyl)-1-cyclohexene-1-carboxaldehyde | 4-(1- | methylethenyl)-1-cyclohexene-1-carboxaldehyde | 4-(1- | methylethenyl)-1-cyclohexene1-carboxyaldehyde | | perilla aldehyde | | perilla aldehyde natural | | perillaaldehyde | | perillal | DL- | perillaldehyde | | perillic aldehyde | | perillyl aldehyde | | perillylaldehyde | 4-( | prop-1-en-2-yl)cyclohex-1-ene-1-carbaldehyde | 4- | prop-1-en-2-ylcyclohexene-1-carbaldehyde | 4-iso | propenyl cyclohex-1-ene carbaldehyde | 4-iso | propenyl-1-cyclohexene-1-carbaldehyde | 4-iso | propenyl-1-cyclohexene-1-carboxaldehyde | 4-iso | propenylcyclohex-1-enecarbaldehyde |
Articles:
PubMed: | Antimicrobial activity of Ammodaucus leucotrichus fruit oil from Algerian Sahara. |
PubMed: | Fumigant activity of eleven essential oil compounds and their selected binary mixtures against Culex pipiens pallens (Diptera: Culicidae). |
PubMed: | Two types of alcohol dehydrogenase from Perilla can form citral and perillaldehyde. |
PubMed: | Synthesis and antiproliferative effects of amino-modified perillyl alcohol derivatives. |
PubMed: | Chemical composition and mosquito repellency of essential oil of Conyza newii propagated in different geographical locations of Kenya. |
PubMed: | Effects of perillaldehyde on alternations in serum cytokines and depressive-like behavior in mice after lipopolysaccharide administration. |
PubMed: | Dominant colonization and inheritance of Methylobacterium sp. strain OR01 on perilla plants. |
PubMed: | Concise total synthesis of spirocurcasone. |
PubMed: | Efficient preparation of Hangekobokuto (Banxia-Houpo-Tang) decoction by adding perilla herb before decoction is finished. |
PubMed: | Whole-cell-based CYP153A6-catalyzed (S)-limonene hydroxylation efficiency depends on host background and profits from monoterpene uptake via AlkL. |
PubMed: | Enhancing antioxidant capacity and reducing decay of chinese bayberries by essential oils. |
PubMed: | Influence of the active compounds of Perilla frutescens leaves on lipid membranes. |
PubMed: | Antibacterial activity of the essential oil and main components of two Dracocephalum species from Iran. |
PubMed: | Development of quality assessment method for optically active food flavor chemicals. |
PubMed: | Bioreduction of α,β-unsaturated ketones and aldehydes by non-conventional yeast (NCY) whole-cells. |
PubMed: | (S)-Perillaldehyde azine. |
PubMed: | Inhibitory activity of hydrosols, herbal teas and related essential oils against filament formation and the growth of Candida albicans. |
PubMed: | Chemical composition and antimicrobial activity of the extracts of Kefe cumin (Laser trilobum L.) fruits from different regions. |
PubMed: | Preliminary analysis on essential oil composition of Perilla L. cultivated in Lithuania. |
PubMed: | A nine-step total synthesis of (-)-platencin. |
PubMed: | Site-saturation mutagenesis of tryptophan 116 of Saccharomyces pastorianus old yellow enzyme uncovers stereocomplementary variants. |
PubMed: | Taste-guided identification of high potency TRPA1 agonists from Perilla frutescens. |
PubMed: | Fragrant unsaturated aldehydes elicit activation of the Keap1/Nrf2 system leading to the upregulation of thioredoxin expression and protection against oxidative stress. |
PubMed: | Antidepressant-like Effect of l-perillaldehyde in Stress-induced Depression-like Model Mice through Regulation of the Olfactory Nervous System. |
PubMed: | Conformational flexibility in terpenes: vibrational circular dichroism (VCD), infrared and Raman study of S-(-)-perillaldehyde. |
PubMed: | The monoterpenoids citral and geraniol are moderate inhibitors of CYP2B6 hydroxylase activity. |
PubMed: | Opposite stereochemical courses for enzyme-mediated alkene reductions of an enantiomeric substrate pair. |
PubMed: | Increasing antioxidant activity and reducing decay of blueberries by essential oils. |
PubMed: | Influence of cinnamon and clove essential oils on the D- and z-values of Escherichia coli O157:H7 in apple cider. |
PubMed: | Parectadial, a monoterpenoid from the defensive spray of Parectatosoma mocquerysi. |
PubMed: | Synthesis and biological activity of novel pyranopyrones derived from engineered aromatic polyketides. |
PubMed: | Biotransformation of terpenoids by mammals, microorganisms, and plant-cultured cells. |
PubMed: | Antimicrobial effect of trans-cinnamaldehyde, (-)-perillaldehyde, (-)-citronellal, citral, eugenol and carvacrol on airborne microbes using an airwasher. |
PubMed: | Analysis by gas chromatography-mass spectrometry of the volatiles from the fruits of Ammodaucus leucotrichus subsp. leucotrichus and subsp. nanocarpus grown in North Africa and the Canary Islands, respectively. |
PubMed: | Vasodilative effect of perillaldehyde on isolated rat aorta. |
PubMed: | Fumigant toxicity of the essential oils of some African plants against Anopheles gambiae sensu stricto. |
PubMed: | Repellency of essential oils of some Kenyan plants against Anopheles gambiae. |
PubMed: | Antibacterial activities of naturally occurring compounds against antibiotic-resistant Bacillus cereus vegetative cells and spores, Escherichia coli, and Staphylococcus aureus. |
PubMed: | Essential oils: their antibacterial properties and potential applications in foods--a review. |
PubMed: | Study of the carbonyl products of terpene/OH radical reactions: detection of the 2,4-DNPH derivatives by HPLC-MS. |
PubMed: | Action of different monoterpenic compounds against Anisakis simplex s.l. L3 larvae. |
PubMed: | Perillyl alcohol and perillaldehyde induced cell cycle arrest and cell death in BroTo and A549 cells cultured in vitro. |
PubMed: | Synthesis of both enantiomers of isorobinal, a novel cyclic monoterpene isolated from the astigmatid mite, Rhizoglyphus sp. |
PubMed: | Bactericidal activities of plant essential oils and some of their isolated constituents against Campylobacter jejuni, Escherichia coli, Listeria monocytogenes, and Salmonella enterica. |
PubMed: | Carvone and perillaldehyde interfere with the serum-induced formation of filamentous structures in Candida albicans at substantially lower concentrations than those causing significant inhibition of growth. |
PubMed: | Cytotoxicity and biotransformation of the anticancer drug perillyl alcohol in PC12 cells and in the rat. |
PubMed: | Effects of branched cyclodextrins on the solubility and stability of terpenes. |
PubMed: | Quantification of carvone, cineole, perillaldehyde, perillyl alcohol and sobrerol by isocratic high-performance liquid chromatography. |
PubMed: | Insecticidal activity of monoterpenoids to western corn rootworm (Coleoptera: Chrysomelidae), twospotted spider mite (Acari: Tetranychidae), and house fly (Diptera: Muscidae). |
PubMed: | Isoprenoids suppress the growth of murine B16 melanomas in vitro and in vivo. |
PubMed: | cDNA cloning, characterization, and functional expression of 4S-(-)-limonene synthase from Perilla frutescens. |
PubMed: | Genetic analysis of essential oil variants in Perilla frutescens. |
PubMed: | Absolute configuration of a new mosquito repellent, (+)-eucamalol and the repellent activity of its epimer. |
PubMed: | [Constituents of essential oils from leaves, stems, and fruits of Perilla frutescens (L.) Britt]. |
PubMed: | Olfactory sensitivity of two sympatric species of rice leaf folders (Lepidoptera: Pyralidae) to plant volatiles. |
PubMed: | Hepatic microsomal oxygenation of aldehydes to carboxylic acids. |
PubMed: | Terpenoid biotransformation in mammals. V. Metabolism of (+)-citronellal, (+-)-7-hydroxycitronellal, citral, (-)-perillaldehyde, (-)-myrtenal, cuminaldehyde, thujone, and (+-)-carvone in rabbits. |
PubMed: | [Pharmacological studies on Perillae Herba. I. Neuropharmacological action of water extract and perillaldehyde (author's transl)]. |
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