maple syrup
 
Notes:
None found
  • Horner International
    • Horner International
      The finest extracts in the world
      Horner International supplies the finest natural extracts and flavors to a world-wide customer base.
      Horner International supplies the finest natural extracts and flavors to a world-wide customer base. Our new North American production facility in Durham, North Carolina features multiple production lines for extraction and concentration via proprietary technology. A diverse team with decades of experience and know-how, we apply our skills to some of the most challenging products found in nature. We are committed to treat our customers in the way we wish to be treated. We believe that natural products play a positive, sustainable role in a future that is good for farmers, communities, and our customers. Our goal is to produce the best-tasting, most consistent natural extracts and flavors in the world.
      US Email: Lisa Ramraj
      Voice: +1 919 787 3112
      Fax: +1 919 787 4272
      US Voice: +1 919 787 3112 ext. 112
      US Fax: +1 919 787 4272
      Custom Manufacturing
      Product(s):
      Maple Syrup
       
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CAS Number: 8029-81-0 
ECHA EC Number: 232-441-1
Category: flavoring agents, food additives
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
FDA Mainterm (SATF): Maple syrup
FDA Regulation:
FDA PART 168-SWEETENERS AND TABLE SIRUPS
Subpart B-Requirements for Specific Standardized Sweeteners and Table Sirups
Sec. 168.140 Maple sirup.
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Physical Properties:
Appearance: pale yellow to amber viscous liquid (est)
Food Chemicals Codex Listed: No
Soluble in:
 water
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Organoleptic Properties:
 
 
Flavor Type: caramellic
 
 maple  caramellic  
Taste Description:
maple syrup
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
Astral Extracts
Maple Syrup
Bascom Family Farms
Maple Syrup
Flavor: sweet
A Trusted Source of Pure Maple Syrup for Seven Generations
F&F Projects
Flavour & Fragrance Consultancy
Analytical and Development Services to the Flavour and Fragrance Industry.
Horner International
Maple Syrup
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavoring agents, food additives
Recommendation for maple syrup usage levels up to:
 not for fragrance use.
 
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Safety References:
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
Chemidplus: 0008029810
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References:
Pubchem (sid): 135332398
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Other Information:
FDA Listing of Food Additive Status: View
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Potential Blenders and core components note
 
For Odor
acidic
acidic
 cyclohexyl acetic acidFL/FR
 caramel pentadioneFL/FR
 cycloteneFL/FR
 cyclotene hydrateFL/FR
 ethyl cyclopentenoloneFL/FR
 fenugreek absoluteFL/FR
 fenugreek oleoresinFL/FR
 maple furanoneFL/FR
5-methyl furfuralFL/FR
herbal
 levisticum officinale root extractFL/FR
 lovage tinctureFL/FR
 
For Flavor
 
brown
 fenugreek oleoresinFL/FR
5-methyl furfuralFL/FR
buttery
 butter maple flavorFL
caramellic
 caramel furanoneFL
 caramel pentadioneFL/FR
 cycloteneFL/FR
 cyclotene hydrateFL/FR
 fenugreek absoluteFL/FR
 honey maple flavorFL
 lucuma flavorFL
 maple cream flavorFL
 maple distillatesFL
 maple flavorFL
 maple furanoneFL/FR
 maple nut flavorFL
toasted maple nut flavorFL
cocoa
 gac fruit distillatesFL
herbal
 lovage tinctureFL/FR
jammy
 ethyl cyclopentenoloneFL/FR
nutty
 maple pecan cream flavorFL
 maple pecan flavorFL
roasted
 acer spicatum bark extractFL
spicy
 levisticum officinale root extractFL/FR
sweet
 caramel dioneFL
 cyclohexyl acetic acidFL/FR
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 natural
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Synonyms:
 maple-sap syrup
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Articles:
PubMed: Chemical compositional, biological, and safety studies of a novel maple syrup derived extract for nutraceutical applications.
PubMed: Nonnutritive sweeteners are not supernormal stimuli.
PubMed: Nutrition management guideline for maple syrup urine disease: an evidence- and consensus-based approach.
PubMed: Preservation of high phenylalanine ammonia lyase activities in roots of Japanese Striped corn: a potential oral therapeutic to treat phenylketonuria.
PubMed: Maple Syrup Urine Disease Complicated with Kyphoscoliosis and Myelopathy.
PubMed: [The use of low-calorie sweeteners].
PubMed: Adipose transplant for inborn errors of branched chain amino acid metabolism in mice.
PubMed: Drosophila miR-277 controls branched-chain amino acid catabolism and affects lifespan.
PubMed: Potential of fluorescence spectroscopy for the characterisation of maple syrup flavours.
PubMed: Treatment of acute decompensation of maple syrup urine disease in adult patients with a new parenteral amino-acid mixture.
PubMed: Maple polyphenols, ginnalins A-C, induce S- and G2/M-cell cycle arrest in colon and breast cancer cells mediated by decreasing cyclins A and D1 levels.
PubMed: Risk assessment and risk management at the Canadian Food Inspection Agency (CFIA): a perspective on the monitoring of foods for chemical residues.
PubMed: Maple sap predominant microbial contaminants are correlated with the physicochemical and sensorial properties of maple syrup.
PubMed: Analysis of human male armpit sweat after fenugreek ingestion: Characterisation of odour active compounds by gas chromatography coupled to mass spectrometry and olfactometry.
PubMed: Further investigation into maple syrup yields 3 new lignans, a new phenylpropanoid, and 26 other phytochemicals.
PubMed: Comparison of nonfried apple snacks with commercially available fried snacks.
PubMed: Maple syrup phytochemicals include lignans, coumarins, a stilbene, and other previously unreported antioxidant phenolic compounds.
PubMed: Antioxidant activity, inhibition of nitric oxide overproduction, and in vitro antiproliferative effect of maple sap and syrup from Acer saccharum.
PubMed: Changing carbon isotope ratio of atmospheric carbon dioxide: implications for food authentication.
PubMed: Classical maple syrup urine disease and brain development: principles of management and formula design.
PubMed: Maple syrup-production, composition, chemistry, and sensory characteristics.
PubMed: Total antioxidant content of alternatives to refined sugar.
PubMed: Improved detection of sugar addition to maple syrup using malic acid as internal standard and in 13C isotope ratio mass spectrometry (IRMS).
PubMed: The generation of formaldehyde in cigarettes--Overview and recent experiments.
PubMed: A new protein substitute for adolescents and adults with maple syrup urine disease (MSUD).
PubMed: Branched-chain amino acids and brain function.
PubMed: Legal strategies to address the misrepresentation of Vermont maple syrup.
PubMed: Microwave processing of maple sap to maple syrup and maple syrup products.
PubMed: Spectrofluorimetric determination of formaldehyde in maple syrup.
PubMed: Utility of hemodialysis in maple syrup urine disease.
PubMed: Detection of added beet or cane sugar in maple syrup by the site-specific deuterium nuclear magnetic resonance (SNIF-NMR) method: collaborative study.
PubMed: Whole-body L-leucine oxidation in patients with variant form of maple syrup urine disease.
PubMed: Limitations in the use of ozone to disinfect maple sap.
PubMed: Diagnosis of inborn errors of metabolism.
PubMed: 4,5-dimethyl-3-hydroxy-2[5H]-furanone (sotolone)--the odour of maple syrup urine disease.
PubMed: Peculiar odor of traditional food and maple syrup urine disease.
PubMed: Sugar nucleotide concentrations in red blood cells of patients on protein- and lactose-limited diets: effect of galactose supplementation.
PubMed: Making maple syrup: hazardous a vocational ingestion of raw sap in a patient with nut and tree pollen sensitivity.
PubMed: [Lists of food exchanges for use in phenylketonuria and maple-syrup urine disease].
PubMed: [Methodology of care for children with phenylketonuria and maple-syrup urine disease].
PubMed: Acrodermatitis enteropathica-like syndrome secondary to isoleucine deficiency during treatment of maple syrup urine disease.
PubMed: Nutrient intakes of adolescents with phenylketonuria and infants and children with maple syrup urine disease on semisynthetic diets.
PubMed: Sample preparation bias in carbon stable isotope ratio analysis of fruit juices and sweeteners.
PubMed: Inherited enzyme deficiencies in livestock.
PubMed: Dietary management of inborn errors of amino acid metabolism with protein-modified diets.
PubMed: High levels of dietary amino and branched-chain alpha-keto acids alter plasma and brain amino acid concentrations in rats.
PubMed: Selenium in pediatric nutrition.
PubMed: Analysis of selenium content in commercial dietetic products.
PubMed: Evaluation of branched-chain amino acid intake in children with maple syrup urine disease and methylmalonic aciduria.
PubMed: Gas chromatographic determination of formaldehyde in maple syrup as 2,4-dinitrophenylhydrazone derivative.
PubMed: [Isolated isoleucine deficiency in diet therapy of a case of maple syrup urine disease].
PubMed: Azetidine-2-carboxylic acid contaminated dietary proline as a cause of urinary excretion of 4-amino-2-(S-cysteinyl)butyric acid in patients on oral treatment with a synthetic diet.
PubMed: Prospective study of maple-syrup-urine disease for the first four days of life.
PubMed: Acidosis associated with dietotherapy of maple syrup urine disease.
PubMed: Dietary management of maple-sirup-urine disease: extension of equivalency systems.
PubMed: Dietary restriction in inborn errors of amino acid metabolism.
PubMed: Selenium concentration and glutathione peroxidase activity in blood of New Zealand infants and children.
PubMed: Maple syrup urine disease: emergency treatment of the neonate.
PubMed: Management of maple syrup urine disease in Canada. Committee for improvement of Hereditary Disease Management.
PubMed: Dietary treatment of maple sirup urine disease (branched-chain ketoaciduria).
PubMed: The dietary therapy of inherited metabolic disease.
PubMed: Mineral and trace-metal balances in children receiving normal and synthetic diets.
PubMed: Leucine equivalency system in managing branched chain ketoaciduria.
PubMed: Folic acid deficiency secondary to a diet for maple syrup urine disease.
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