Name: | citrus limon extract |
CAS Number: | 84929-31-7 |
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ECHA EC Number: | 284-515-8 |
Name: | citrus medica limonum extract |
CAS Number: | 92346-89-9 |
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ECHA EC Number: | 296-174-2 |
Category: cosmetic, flavor and fragrance agents, antioxidants
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | colorless to pale yellow liquid (est) |
Food Chemicals Codex Listed: | No |
Specific Gravity: | 0.79000 to 0.84000 @ 25.00 °C.
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Pounds per Gallon - (est).: | 6.574 to 6.990
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Refractive Index: | 1.36000 to 1.37000 @ 20.00 °C.
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Shelf Life: | 6.00 month(s) or longer if stored properly. |
Storage: | store in cool, dry place in tightly sealed containers, protected from heat and light. |
Organoleptic Properties:
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Odor Type: citrus |
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| lemon |
Odor Description: at 100.00 %. | lemon |
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Flavor Type: citrus |
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| lemon |
Taste Description:
| lemon |
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Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Advanced Biotech |
LEMON CITRUS EXTRACT NATURAL
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Advanced Biotech |
LEMON EXTRACT #1 WONF NATURAL
|
Advanced Biotech |
LEMON EXTRACT #3 WONF NATURAL
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Advanced Biotech |
LEMON EXTRACT NATURAL
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Advanced Biotech |
LEMON LIME EXTRACT WONF NAT
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American Natural & Organic Spices |
Organic Lemon Extract
|
Blue Pacific Flavors |
Lemon Extract
|
BOC Sciences |
For experimental / research use only. |
Lemon extract 99%
|
E.A. Weber Flavors |
Lemon Extract
Extract, Natural, WONF |
E.A. Weber Flavors |
Organic Lemon Extract Natural
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Global Essence |
Lemon Extract
|
Grau Aromatics |
LEMON EXTRACT HS 2364 G
(hydrosoluble) |
Kerry |
Lemon Extract
|
Lipotec USA |
Actiphyte® of Lemon Fruit Extract
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Natural Flavors |
Lemon Extract Organic
|
Naturex |
Lemon Extract
NAT arom®, liquid or powder forms |
Naturex |
Lemon Extract
NAT stabil®, in powder form Flavor: characteristic Natural source of organic acids. |
Nielsen-Massey Vanillas |
Pure Lemon Extract
Flavor: lemon Pure Lemon Extract complements just about any dish! It has a special affinity for vanilla, orange, almond and many other flavors. It’s a natural with fish, pork and chicken and it marries well with a variety of herbs, such as parsley, rosemary, thyme, garlic and basil. Lemon extract can be added to anything from beverages and vegetables to desserts and jellies. |
Penta International |
LEMON EXTRACT (CITRUS LIMON(L.) BURM.F.)
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Shank's Extracts |
Lemon Extract, Natural Organic
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SRS Aromatics |
LEMON EXTRACT HS 2364 G
|
Symrise |
Extrapone® Lemon
Life Essentials - Botanicals |
Symrise |
Neo Extrapone® lemon
Life Essentials - Botanicals |
Safety Information:
Preferred SDS: View |
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | cosmetic, flavor and fragrance agents, antioxidants |
RIFM Fragrance Material Safety Assessment: Search |
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
IFRA Critical Effect: | Phototoxicity |
IFRA fragrance material specification: | | Where the bergapten (5-methoxypsoralen) content of all relevant oils present in a compound has been determined, it is recommended that for applications on areas of skin exposed to sunshine, excluding bath preparations, soaps and other products which are washed off the skin, the total level of bergapten in the consumer products should not exceed 0.0015% (15 ppm). This is equivalent to 0.0075% (75 ppm) in a fragrance compound used at 20% in the consumer product.
Where the level of bergapten has not been determined by appropriate methods, the limits specified in the guidelines on individual oils should apply.
In those cases, where such oils are used in combination with other phototoxic ingredients, the additive effect has to be taken into consideration and the use levels have to be reduced accordingly. The sum of the concentrations of all phototoxic fragrance ingredients, expressed in % of their recommended maximum level in the consumer product, shall not exceed 100. |
contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only) |
citral | Max. Found: 0.7 % and Reason: Sensitization |
geraniol | Max. Found: 0.03 % and Reason: Sensitization |
citronellal | Max. Found: 0.03 % and Reason: Sensitization |
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Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 3 |
Click here to view publication 3 |
| average usual ppm | average maximum ppm |
baked goods: | - | 8900.00000 |
beverages(nonalcoholic): | - | 1000.00000 |
beverages(alcoholic): | - | - |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | - | - |
condiments / relishes: | - | - |
confectionery froastings: | - | 10000.00000 |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | 540.00000 | 4000.00000 |
fruit ices: | 540.00000 | 4000.00000 |
gelatins / puddings: | - | - |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | 400.00000 | 12000.00000 |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | - | - |
meat products: | - | - |
milk products: | - | - |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | - |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | - | - |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | - | - |
Safety References:
References:
| citrus limon extract |
Pubchem (sid): | 135286886 |
| citrus medica limonum extract |
Pubchem (sid): | 199615 |
Other Information:
FDA Substances Added to Food (formerly EAFUS): | View |
Wikipedia: | View |
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| citrus medica limonum extract | extrapone | lemon (Symrise) | neo extrapone | lemon (Symrise) | | lemon extract | organic | lemon extract | pure | lemon extract | | lemon extract natural | organic | lemon extract natural | | lemon extract organic | actiphyte of | lemon fruit extract |
Articles:
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