fucus crispus thalle extract
extract obtained from the dried thalle of the alga, fucus crispus, fucaceae
 
Notes:
None found
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Name: fucus crispus thalle extract
CAS Number: 95009-46-4 
ECHA EC Number: 305-775-1
Category: fragrance agents
 
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: perfuming agents
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Suppliers:
 None found
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
 
Recommendation for fucus crispus thalle extract flavor usage levels up to:
 not for flavor use.
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Safety References:
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
 fucus crispus thalle extract
Chemidplus: 0095009464
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References:
 fucus crispus thalle extract
Pubchem (sid): 135345188
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Other Information:
Wikipedia: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 fucus crispus thalle
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Synonyms:
 carrageen moss extract
 extract obtained from the dried thalle of the alga, fucus crispus, fucaceae
 stackhouse extract
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Articles:
PubMed: Seaweeds and plastic debris can influence the survival of faecal indicator organisms in beach environments.
PubMed: Community composition of the Planctomycetes associated with different macroalgae.
PubMed: Geographic variation in feeding preference of a generalist herbivore: the importance of seaweed chemical defenses.
PubMed: A physicochemical study of Al(+3) interactions with edible seaweed biomass in acidic waters.
PubMed: Application of mass spectrometric techniques for the trace analysis of short-lived iodine-containing volatiles emitted by seaweed.
PubMed: Polyunsaturated fatty acids in various macroalgal species from North Atlantic and tropical seas.
PubMed: Evaluation of heat shock protein 70 as a biomarker of environmental stress in Fucus serratus and Lemna minor.
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