| Name: | macrocystis and laminaria spp. extract |
| FDA internal no.: | 977161-38-8 |
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Category: spices, other natural seasonings and flavorings
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Organoleptic Properties:
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
| European information : |
| Most important hazard(s): | | None - None found. |
S 02 - Keep out of the reach of children.
S 24/25 - Avoid contact with skin and eyes.
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | spices, other natural seasonings and flavorings |
| Recommendation for brown algae extract usage levels up to: | | | not for fragrance use.
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Safety References:
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| National Institute of Allergy and Infectious Diseases: | Data |
| | macrocystis and laminaria spp. extract |
| Chemidplus: | 0977161388 |
References:
| | macrocystis and laminaria spp. extract |
| Pubchem (sid): | 135349026 |
Other Information:
| FDA Substances Added to Food (formerly EAFUS): | View |
| FDA Listing of Food Additive Status: | View |
| Wikipedia: | View |
Potential Blenders and core components notePotential Uses:
Occurrence (nature, food, other): noteSynonyms:
| | macrocystis and laminaria spp. extract |
Articles:
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