aspartame, 22839-47-0

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Info:	Aspartame
PubMed:	Sub-minute method for simultaneous determination of aspartame, cyclamate, acesulfame-K and saccharin in food and pharmaceutical samples by capillary zone electrophoresis.
PubMed:	Neurobehavioral effects of aspartame consumption.
PubMed:	Aspartame downregulates 3T3-L1 differentiation.
PubMed:	Influence of carboxymethyl cellulose and sodium alginate on sweetness intensity of Aspartame.
PubMed:	"Aspartame: A review of genotoxicity data".
PubMed:	Aspartame, low-calorie sweeteners and disease: regulatory safety and epidemiological issues.
PubMed:	The carcinogenic effects of aspartame: The urgent need for regulatory re-evaluation.
PubMed:	Microencapsulation of aspartame by double emulsion followed by complex coacervation to provide protection and prolong sweetness.
PubMed:	Aspartame: safety and stability in kalakand.
PubMed:	Very low calorie diet without aspartame in obese subjects: improved metabolic control after 4 weeks treatment.
PubMed:	Effects of aspartame metabolites on astrocytes and neurons.
PubMed:	Aspartame sensitivity? A double blind randomised crossover study.
PubMed:	Assessment of Korean consumer exposure to sodium saccharin, aspartame and stevioside.
PubMed:	Dietary exposure to benzoates (E210-E213), parabens (E214-E219), nitrites (E249-E250), nitrates (E251-E252), BHA (E320), BHT (E321) and aspartame (E951) in children less than 3 years old in France.
PubMed:	Exploring the biological consequences of conformational changes in aspartame models containing constrained analogues of phenylalanine.
PubMed:	[Simultaneous determination of aspartame and alitame in jellies and preserved fruits by HPLC].
PubMed:	Aspartame-fed zebrafish exhibit acute deaths with swimming defects and saccharin-fed zebrafish have elevation of cholesteryl ester transfer protein activity in hypercholesterolemia.
PubMed:	Effects of stevia, aspartame, and sucrose on food intake, satiety, and postprandial glucose and insulin levels.
PubMed:	Assessment of stability of binary sweetener blend (aspartame x acesulfame-K) during storage in whey lemon beverage.
PubMed:	Sweet taste receptor gene variation and aspartame taste in primates and other species.
PubMed:	Low-calorie sweeteners in food and food supplements on the Italian market.
PubMed:	Development of low calorie snack food based on intense sweeteners.
PubMed:	Effect of long term intake of aspartame on antioxidant defense status in liver.
PubMed:	Aspartame-induced fibromyalgia, an unusual but curable cause of chronic pain.
PubMed:	[A rapid dialysis method for analysis of artificial sweeteners in food].
PubMed:	Prediabetic changes in gene expression induced by aspartame and monosodium glutamate in Trans fat-fed C57Bl/6 J mice.
PubMed:	Aspartame administered in feed, beginning prenatally through life span, induces cancers of the liver and lung in male Swiss mice.
PubMed:	"The Dose Makes the Poison": Informing Consumers About the Scientific Risk Assessment of Food Additives.
PubMed:	Interactive effects of neonatal exposure to monosodium glutamate and aspartame on glucose homeostasis.
PubMed:	Effects on obese women of the sugar sucrose added to the diet over 28 d: a quasi-randomised, single-blind, controlled trial.
PubMed:	Risk assessment of additives through soft drinks and nectars consumption on Portuguese population: a 2010 survey.
PubMed:	Effects of artificial sweeteners on the AhR- and GR-dependent CYP1A1 expression in primary human hepatocytes and human cancer cells.
PubMed:	[Influences of ion-suppressors on retention behaviors of nine food additives in reversed-phase high performance liquid chromatographic separation].
PubMed:	One-step Real-time Food Quality Analysis by Simultaneous DSC-FTIR Microspectroscopy.
PubMed:	Hunger and negative alliesthesia to aspartame and sucrose in patients treated with antipsychotic drugs and controls.
PubMed:	The effect of non-caloric sweeteners on cognition, choice, and post-consumption satisfaction.
PubMed:	Prevalence of sensitivity to food and drug additives in patients with chronic idiopathic urticaria.
PubMed:	Soft drinks with aspartame: effect on subjective hunger, food selection, and food intake of young adult males.
PubMed:	Further analysis of the short-term inhibition of food intake in humans by the dipeptide L-aspartyl-L-phenylalanine methyl ester (aspartame).
PubMed:	Aspartame ingested without tasting inhibits hunger and food intake.
PubMed:	Effect of carbonation on brain processing of sweet stimuli in humans.
PubMed:	Possible neurologic effects of aspartame, a widely used food additive.
PubMed:	Aspartame--facts and fiction.
PubMed:	Effects of three intense sweeteners on fat storage in the C. elegans model.
PubMed:	Postingestive inhibition of food intake by aspartame: importance of interval between aspartame administration and subsequent eating.
PubMed:	The effect of sucrose- and aspartame-sweetened drinks on energy intake, hunger and food choice of female, moderately restrained eaters.
PubMed:	Evaluation of reactions to food additives: the aspartame experience.
PubMed:	Advantame--an overview of the toxicity data.
PubMed:	An improved FIA biosensor for the determination of aspartame in dietary food products.
PubMed:	Children's food intake following drinks sweetened with sucrose or aspartame: time course effects.
PubMed:	Effects of drinks sweetened with sucrose or aspartame on hunger, thirst and food intake in men.
PubMed:	Aspartame: effect on lunch-time food intake, appetite and hedonic response in children.
PubMed:	The aspartame story: a model for the clinical testing of a food additive.
PubMed:	Effect of sweeteners and hydrocolloids on quality attributes of reduced-calorie carrot juice.
PubMed:	'Lone' atrial fibrillation precipitated by monosodium glutamate and aspartame.
PubMed:	Effects of aspartame and phenylalanine on meal-time food intake of humans.
PubMed:	Reanalysis of the effects of phenylalanine, alanine, and aspartame on food intake in human subjects.
PubMed:	Consuming aspartame with and without taste: differential effects on appetite and food intake of young adult males.
PubMed:	Aspartame: scientific evaluation in the postmarketing period.
PubMed:	Aspartame intolerance.
PubMed:	Kinetics of an acid-base catalyzed reaction (aspartame degradation) as affected by polyol-induced changes in buffer pH and pK values.
PubMed:	Formaldehyde, aspartame, migraines: a possible connection.
PubMed:	Application of multibounce attenuated total reflectance fourier transform infrared spectroscopy and chemometrics for determination of aspartame in soft drinks.
PubMed:	Determination of aspartame and its major decomposition products in foods.
PubMed:	[Controversies with aspartame].
PubMed:	Comparison of the effects of aspartame and sucrose on appetite and food intake.
PubMed:	Estimated intake of the sweeteners, acesulfame-K and aspartame, from soft drinks, soft drinks based on mineral waters and nectars for a group of Portuguese teenage students.
PubMed:	Aspartame bioassay findings portend human cancer hazards.
PubMed:	Aspartame: a safety evaluation based on current use levels, regulations, and toxicological and epidemiological studies.
PubMed:	Formaldehyde, aspartame, and migraines: a possible connection.
PubMed:	Sweet taste of aspartame and sucrose: effects on diet-induced thermogenesis.
PubMed:	Aspartame ingestion increases urinary calcium, but not oxalate excretion, in healthy subjects.
PubMed:	Glutamatergic receptor kinetics are not altered by perinatal exposure to aspartame.
PubMed:	Effects of diets high in sucrose or aspartame on the behavior and cognitive performance of children.
PubMed:	Aspartame and dizziness: preliminary results of a prospective, nonblinded, prevalence and attempted cross-over study.
PubMed:	Failure of aspartame to affect seizure susceptibility in kindled rats.
PubMed:	Excessive Sugar Consumption May Be a Difficult Habit to Break: A View From the Brain and Body.
PubMed:	Food avoidance diets for systemic, lip, and oral contact allergy: an american contact alternatives group article.
PubMed:	Liquid chromatographic determination of aspartame in dry beverage bases and sweetener tablets with confirmation by thin layer chromatography.
PubMed:	Simultaneous square-wave voltammetric determination of aspartame and cyclamate using a boron-doped diamond electrode.
PubMed:	Aspartame optical biosensor with bienzyme-immobilized eggshell membrane and oxygen-sensitive optode membrane.
PubMed:	Acceptable daily intake vs actual intake: the aspartame example.
PubMed:	NTP report on the toxicology studies of aspartame (CAS No. 22839-47-0) in genetically modified (FVB Tg.AC hemizygous) and B6.129-Cdkn2atm1Rdp (N2) deficient mice and carcinogenicity studies of aspartame in genetically modified [B6.129-Trp53tm1Brd (N5) haploinsufficient] mice (feed studies).
PubMed:	Aspartame demand in rhesus monkeys: effects of volume and concentration manipulations.
PubMed:	Consumption of aspartame-containing beverages and incidence of hematopoietic and brain malignancies.
PubMed:	Aspartame: review of safety.
PubMed:	Increasing brain tumor rates: is there a link to aspartame?
PubMed:	Absence of developmental effects in CF-1 mice exposed to aspartame in utero.
PubMed:	Racemization of aspartic acid and phenylalanine in the sweetener aspartame at 100 degrees C.
PubMed:	Effect of drinking soda sweetened with aspartame or high-fructose corn syrup on food intake and body weight.
PubMed:	High-intensity sweetener consumption and gut microbiome content and predicted gene function in a cross-sectional study of adults in the United States.
PubMed:	Daily intake assessment of saccharin, stevioside, D-sorbitol and aspartame from various processed foods in Korea.
PubMed:	Artificial sweeteners induce glucose intolerance by altering the gut microbiota.
PubMed:	First European conference on aspartame: putting safety and benefits into perspective. Synopsis of presentations and conclusions.
PubMed:	Aspartame: clinical update.
PubMed:	[New data on the metabolism and physiologic mechanisms of aspartame action].
PubMed:	Physiological mechanisms mediating aspartame-induced satiety.
PubMed:	Aspartame stability in commercially sterilized flavored dairy beverages.
PubMed:	Advantame sweetener preference in C57BL/6J mice and Sprague-Dawley rats.
PubMed:	How aspartame prevents the toxicity of ochratoxin A.
PubMed:	The effects of aspartame versus sucrose on motivational ratings, taste preferences, and energy intakes in obese and lean women.
PubMed:	Structure, dynamics, and stability of beta-cyclodextrin inclusion complexes of aspartame and neotame.
PubMed:	Sensory evaluation of mixtures of maltitol or aspartame, sucrose and an orange aroma.
PubMed:	Effect of aspartame on plasma amino acid profiles of diabetic patients with chronic renal failure.
PubMed:	Effects of artificial sweeteners on body weight, food and drink intake.
PubMed:	The effect of aspartame on the activity of rat liver xenobiotic-metabolizing enzymes.
PubMed:	An analysis of FDA passive surveillance reports of seizures associated with consumption of aspartame.
PubMed:	The effects of aspartame on mast cells and basophils.
PubMed:	Technology for the manufacture of Diabetic Rosogolla.
PubMed:	Application of dispersive solid-phase extraction and ultra-fast liquid chromatography-tandem quadrupole mass spectrometry in food additive residue analysis of red wine.
PubMed:	FTIR determination of Aspartame and Acesulfame-K in tabletop sweeteners.
PubMed:	Mutagenic activity of peptides and the artificial sweetener aspartame after nitrosation.
PubMed:	Comparison of aspartame- and fructose-sweetened layer cakes: importance of panels of users for evaluation of alternative sweeteners.
PubMed:	Aspartame prevents the karyomegaly induced by ochratoxin A in rat kidney.
PubMed:	Effects of aspartame and sucrose on hunger and energy intake in humans.
PubMed:	Estimated intake of the artificial sweeteners acesulfame-K, aspartame, cyclamate and saccharin in a group of Swedish diabetics.
PubMed:	Nutrition and eating behavior in patients with chronic pain receiving long-term opioid therapy.
PubMed:	Subchronic effects of ochratoxin A on young adult rat brain and partial prevention by aspartame, a sweetener.
PubMed:	Reduction of the ochratoxin A-induced cytotoxicity in Vero cells by aspartame.
PubMed:	The influence of sweeteners in probiotic Petit Suisse cheese in concentrations equivalent to that of sucrose.
PubMed:	Flow-through spectrophotometric sensor for the determination of aspartame in low-calorie and dietary products.
PubMed:	Flow injection spectrophotometric determination of aspartame in dietary products.
PubMed:	Enzymic method for the spectrophotometric determination of aspartame in beverages.
PubMed:	Synthetic sweetners: cyclamates, saccharin, aspartame.
PubMed:	Resolution of an intense sweetener mixture by use of a flow injection sensor with on-line solid-phase extraction. Application to saccharin and aspartame in sweets and drinks.
PubMed:	Analysis of nine food additives in red wine by ion-suppression reversed-phase high-performance liquid chromatography using trifluoroacetic acid and ammonium acetate as ion-suppressors.
PubMed:	Comparative effects of fructose, aspartame, glucose, and water preloads on calorie and macronutrient intake.
PubMed:	Aspartame degradation as a function of "water activity".
PubMed:	Carbohydrate ingestion and brain serotonin synthesis: relevance to a putative control loop for regulating carbohydrate ingestion, and effects of aspartame consumption.
PubMed:	Simultaneous formation and detection of the reaction product of solid-state aspartame sweetener by FT-IR/DSC microscopic system.
PubMed:	Interspecies and interstrain studies on the increased susceptibility to metrazol-induced convulsions in animals given aspartame.
PubMed:	Serum methanol concentrations in rats and in men after a single dose of aspartame.
PubMed:	Phenylalanine and aspartame fail to alter feeding behavior, mood and arousal in men.
PubMed:	In vivo cytogenetic studies on blends of aspartame and acesulfame-K.
PubMed:	Effects of long-term ingestion of aspartame on hypothalamic neuropeptide Y, plasma leptin and body weight gain and composition.
PubMed:	Amperometric bienzymic sensor for aspartame.
PubMed:	Effect of mealing on plasma and brain amino acid, and brain monoamine in rats after oral aspartame.
PubMed:	The biological properties of aspartame. II. Actions involving the gastrointestinal system.
PubMed:	The biological properties of aspartame. IV. Effects on reproduction and lactation.
PubMed:	Simple and rapid high-performance liquid chromatographic method for the determination of aspartame and its metabolites in foods.
PubMed:	Effects of aspartame on 45Ca influx and LDH leakage from nerve cells in culture.
PubMed:	Toxicity of aspartame and its diketopiperazine for Wistar rats by dietary administration for 104 weeks.
PubMed:	[Simultaneous determination of five synthetic sweeteners in food by solid phase extraction-high performance liquid chromatography-evaporative light scattering detection].
PubMed:	Simultaneous determination of saccharin and aspartame in commercial noncaloric sweeteners using the PLS-2 multivariate calibration method and validation by capillary electrophoresis.
PubMed:	Effect of tyrosine on the potentiation by aspartame and phenylalanine of metrazol-induced convulsions in rats.
PubMed:	Effects of repeated doses of aspartame on serotonin and its metabolite in various regions of the mouse brain.
PubMed:	Summary report of an International Aspartame Workshop.
PubMed:	Plasma and urine diketopiperazine concentrations in normal adults ingesting large quantities of aspartame.
PubMed:	[Simultaneous determination of neotame, alitame and aspartame in foods by HPLC].
PubMed:	Aspartame--a review.
PubMed:	l-Cysteine and glutathione restore the modulation of rat frontal cortex Na+, K+ -ATPase activity induced by aspartame metabolites.
PubMed:	The effect of aspartame metabolites on the suckling rat frontal cortex acetylcholinesterase. An in vitro study.
PubMed:	Plasma and brain kinetics of large neutral amino acids and of striatum monoamines in rats given aspartame.
PubMed:	Addition of sucralose enhances the release of satiety hormones in combination with pea protein.
PubMed:	[Use of HPLC technique for determination of aspartame and acesulfam-K in processed fruit products].
PubMed:	Dynamic response characteristics of the potentiometric carbon dioxide sensor for the determination of aspartame.
PubMed:	The good taste of peptides.
PubMed:	Dietary aspartyl-phenylalanine-1-methyl ester delays osteoarthritis and prevents associated bone loss in STR/ORT mice.
PubMed:	Aspartame sugar substitute: new court overruled.
PubMed:	Passion fruit juice with different sweeteners: sensory profile by descriptive analysis and acceptance.
PubMed:	FDA approves aspartame as soft-drink sweetener.
PubMed:	Headspace solid-phase micro-extraction gas chromatography method for the determination of methanol in aspartame sweeteners.
PubMed:	Re: The effect of aspartame metabolites on the suckling rat frontal cortex acetylcholinesterase. An in vitro study.
PubMed:	Measurement of the relative sweetness of stevia extract, aspartame and cyclamate/saccharin blend as compared to sucrose at different concentrations.
PubMed:	Letter to U.S. FDA commissioner. Questions about the safety of the artificial sweetener aspartame.
PubMed:	Bienzymatic electrode for the determination of aspartame in dietary products.
PubMed:	Aspartame-induced urticaria.
PubMed:	Aspartame as a preventive agent of chronic toxic effects of ochratoxin A in experimental animals.
PubMed:	Liquid chromatographic determination of beta-aspartame in diet soft drinks, beverage powders and pudding mixes.
PubMed:	Liquid chromatographic determination of sodium saccharin, caffeine, aspartame, and sodium benzoate in cola beverages.
PubMed:	Viability of human-derived probiotic lactobacilli in ice cream produced with sucrose and aspartame.
PubMed:	Isothermal Fourier transform infrared microspectrosopic studies on the stability kinetics of solid-state intramolecular cyclization of aspartame sweetener.
PubMed:	Recent aspartame studies.
PubMed:	Aspartame approved despite risks.
PubMed:	Decision on Aspartame due this year.
PubMed:	Aspartame.
PubMed:	Intake of saccharin, aspartame, acesulfame K and cyclamate in Italian teenagers: present levels and projections.
PubMed:	[What is has the artificial sweeteners in indication the food of our diabetics?].
PubMed:	Substitution of TAG oil with diacylglycerol oil in food items improves the predicted 10 years cardiovascular risk score in healthy, overweight subjects.
PubMed:	A general strategy for performing temperature-programming in high performance liquid chromatography--further improvements in the accuracy of retention time predictions of segmented temperature gradients.
PubMed:	Effects of intense sweeteners on hunger, food intake, and body weight: a review.
PubMed:	Synergistic interactions between commonly used food additives in a developmental neurotoxicity test.
PubMed:	Taste perception in normal and overweight Mexican adults.
PubMed:	Does aspartame cause methanol toxicity?
PubMed:	Analysis of additives in dairy products by liquid chromatography coupled to quadrupole-orbitrap mass spectrometry.
PubMed:	Aspartame--a bit of a headache?
PubMed:	Long-term continuous synthesis of aspartame precursor in a column reactor with an immobilized thermolysin.
PubMed:	Effects of sucrose drinks on macronutrient intake, body weight, and mood state in overweight women over 4 weeks.
PubMed:	Time-intensity profile of pitanga nectar (Eugenia uniflora L.) with different sweeteners: Sweetness and bitterness.
PubMed:	Effect of covert nutritive dilution on the spontaneous food intake of obese individuals: a pilot study.
PubMed:	Dietary intake of non-nutritive sweeteners in type 1 diabetes mellitus children.
PubMed:	Simultaneous determination of sweeteners in beverages by LC-MS/MS.
PubMed:	Determination of high-intensity sweeteners in river water and wastewater by solid-phase extraction and liquid chromatography-tandem mass spectrometry.
PubMed:	[Simultaneous determination of various aseptics and sweeteners in milk and dairy products].
PubMed:	[What are the are the adverse health effects of sweeteners?].
PubMed:	Monitoring adverse reactions to food additives in the U.S. Food and Drug Administration.
PubMed:	Masking Vegetable Bitterness to Improve Palatability Depends on Vegetable Type and Taste Phenotype.
PubMed:	Food additives and sensitivities.
PubMed:	[Simultaneous rapid determination of eight food additives in foods by reversed-phase high performance liquid chromatography].
PubMed:	Sugar consumption, metabolic disease and obesity: The state of the controversy.
PubMed:	Artificial sweeteners - a review.
PubMed:	[Simultaneous determination of six synthetic sweeteners in food by high performance liquid chromatography-tandem mass spectrometry].
PubMed:	Effect of modified atmospheric packaging on chemical and microbial changes in dietetic rabri during storage.
PubMed:	Dietary intake of artificial sweeteners by the Belgian population.
PubMed:	Stevia and saccharin preferences in rats and mice.
PubMed:	Detection of food additives by voltammetry at the liquid-liquid interface.
PubMed:	Differences in food supplies of U.S. households with and without overweight individuals.
PubMed:	Position of the Academy of Nutrition and Dietetics: use of nutritive and nonnutritive sweeteners.
PubMed:	Separation and simultaneous determination of four artificial sweeteners in food and beverages by ion chromatography.
PubMed:	Estimation of the dietary intake of 13 priority additives in France, Italy, the UK and Ireland as part of the FACET project.
PubMed:	Identification of risk groups for intake of food chemicals.
PubMed:	Postmarketing surveillance of food additives.
PubMed:	Uncoupling sweet taste and calories: comparison of the effects of glucose and three intense sweeteners on hunger and food intake.
PubMed:	Prevention of nephrotoxicity of ochratoxin A, a food contaminant.
PubMed:	Surface plasmon resonance analysis on interactions of food components with a taste epithelial cell model.
PubMed:	Rebaudioside A and Rebaudioside D bitterness do not covary with Acesulfame K bitterness or polymorphisms in TAS2R9 and TAS2R31.
PubMed:	The effect of five artificial sweeteners on Caco-2, HT-29 and HEK-293 cells.
PubMed:	From aspartame to Xenical. A look at the FDA review process.
PubMed:	Hunger and food intake following consumption of low-calorie foods.
PubMed:	Implicit media frames: automated analysis of public debate on artificial sweeteners.
PubMed:	Determination of eight artificial sweeteners and common Stevia rebaudiana glycosides in non-alcoholic and alcoholic beverages by reversed-phase liquid chromatography coupled with tandem mass spectrometry.
PubMed:	Intake of intense sweeteners in Germany.
PubMed:	Pharmacological effects of phenylalanine on seizure susceptibility: an overview.
PubMed:	[The use of low-calorie sweeteners].
PubMed:	Influence of temperature and fat content on ideal sucrose concentration, sweetening power, and sweetness equivalence of different sweeteners in chocolate milk beverage.
PubMed:	Molecularly imprinted sol-gel nanofibers based solid phase microextraction coupled on-line with high performance liquid chromatography for selective determination of acesulfame.
PubMed:	Evaluation of certain food additives. Some food colours, thickening agents, smoke condensates, and certain other substances.
PubMed:	The black agonist-receptor model of high potency sweeteners, and its implication to sweetness taste and sweetener design.
PubMed:	Multiple chemical sensitivity: controlled scientific studies as proof of causation.
PubMed:	Effects of consumption of caloric vs noncaloric sweet drinks on indices of hunger and food consumption in normal adults.
PubMed:	Determination of artificial sweeteners by capillary electrophoresis with contactless conductivity detection optimized by hydrodynamic pumping.
PubMed:	Natural food constituents and food additives: the pharmacologic connection.
PubMed:	Neurotoxicology of food additives.
PubMed:	The effect of food chemicals on cell aging of human diploid cells in in vitro culture.
PubMed:	Suppression of alcohol preference by naltrexone in the rhesus macaque: a critical role of genetic variation at the micro-opioid receptor gene locus.
PubMed:	Sweetness and bitterness taste of meals per se does not mediate gastric emptying in humans.
PubMed:	[Consumption of carbonated beverages with nonnutritive sweeteners in Latin American university students].
PubMed:	Caloric regulation in normal-weight men maintained on a palatable diet of conventional foods.
PubMed:	Users of 'diet' drinks who think that sweetness is calories.
PubMed:	Responses to an intense sweetener in humans: immediate preference and delayed effects on intake.
PubMed:	Adverse reactions to food additives.
PubMed:	Type and strength of food preferences of individuals with Prader-Willi syndrome.
PubMed:	Genetic taste responses to 6-n-propylthiouracil among adults: a screening tool for epidemiological studies.
PubMed:	Influence of repeated consumption of beverages containing sucrose or intense sweeteners on food intake.
PubMed:	Lunch eating behavior of preschool children. Effects of age, gender, and type of beverage served.
PubMed:	Estimated intake of intense sweeteners from non-alcoholic beverages in Denmark.
PubMed:	Functional magnetic resonance imaging of human hypothalamic responses to sweet taste and calories.
PubMed:	Sweeteners: consumer acceptance in tea.
PubMed:	Excitotoxic food additives--relevance of animal studies to human safety.
PubMed:	The influence of fat co-administration on the glucose memory facilitation effect.
PubMed:	Review of the nutritional benefits and risks related to intense sweeteners.
PubMed:	There really is no controversy.
PubMed:	Use of just-about-right scales and penalty analysis to determine appropriate concentrations of stevia sweeteners for vanilla yogurt.
PubMed:	Potential intake of intense sweeteners in Brazil.
PubMed:	Modified sham feeding of sweet solutions in women with and without bulimia nervosa.
PubMed:	Food additives and contaminants. An update.
PubMed:	Artificial sweeteners produce the counterintuitive effect of inducing metabolic derangements.
PubMed:	Food reformulations for improved health: A potential risk for microbial food safety?
PubMed:	[Simultaneous determination of twelve sweeteners and nine preservatives in foods by solid-phase extraction and LC-MS/MS].
PubMed:	Excitatory neurotoxins as food additives: an evaluation of risk.
PubMed:	Qualitative and quantitative control of carbonated cola beverages using ¹H NMR spectroscopy.
PubMed:	Chocolate Milk with Chia Oil: Ideal Sweetness, Sweeteners Equivalence, and Dynamic Sensory Evaluation Using a Time-Intensity Methodology.
PubMed:	Intense sweeteners, food intake, and the weight of a body of evidence.
PubMed:	Estimated intake of intense sweeteners from non-alcoholic beverages in Denmark, 2005.
PubMed:	Averting comfortable lifestyle crises.
PubMed:	Calculation of the intake of three intense sweeteners in young insulin-dependent diabetics.
PubMed:	Placebo expectancy effects in the relationship between glucose and cognition.
PubMed:	Sugar substitutes: Health controversy over perceived benefits.
PubMed:	The content of high-intensity sweeteners in different categories of foods available on the Polish market.
PubMed:	Factors significantly increasing or inhibiting early stages of malignant melanoma (M.M.) and non-invasive evaluation of new treatment by ingestion and external application of optimal doses of the most effective anti-M.M. substances: haritaki, cilantro, vitamin D3, nori, EPA with DHA, & application of special (+) solar energy stored paper, which reduced the M.M. active area & asbestos rapidly.
PubMed:	NutraSweet overdosage.
PubMed:	Nonnutritive sweeteners are not supernormal stimuli.
PubMed:	Encapsulation in the food industry: a review.
PubMed:	Volitional consumption of ethanol by fawn-hooded rats: effects of alternative solutions and drug treatments.
PubMed:	The application of post-market monitoring to novel foods.
PubMed:	Cephalic phase responses to sweet taste.
PubMed:	Evaluation of certain food additives and contaminants.
PubMed:	Acceptable daily intake and the regulation of intense sweeteners.
PubMed:	Artificial sweeteners--do they bear a carcinogenic risk?
PubMed:	Influence of artificial sweeteners on the kinetic and metabolic behavior of Lactobacillus delbrueckii subsp. bulgaricus.
PubMed:	Sweetener/sweetness-induced changes in flavor perception and flavor release of fruity and green character in beverages.
PubMed:	Prevention of lipid peroxidation induced by ochratoxin A in Vero cells in culture by several agents.
PubMed:	Dietary estimated intake of intense sweeteners by Italian teenagers. Present levels and projections derived from the INRAN-RM-2001 food survey.
PubMed:	Nutrition and behavior: the legend continues.
PubMed:	Role of taste and calories in the selection of ethanol by C57BL/6NHsd and Hsd:ICR mice.
PubMed:	Adverse rearing experiences enhance responding to both aversive and rewarding stimuli in juvenile rhesus monkeys.
PubMed:	Gain weight by "going diet?" Artificial sweeteners and the neurobiology of sugar cravings: Neuroscience 2010.
PubMed:	Comparative study of texture of normal and energy reduced sponge cakes.
PubMed:	Effects of hunger state on flavour pleasantness conditioning at home: flavour-nutrient learning vs. flavour-flavour learning.
PubMed:	Sugar and sugar substitutes. Comparisons and indications.
PubMed:	Molecular analysis of the microbial food safety implications of food reformulations for improved health.
PubMed:	Safety evaluation of substances consumed as technical ingredients (food additives).
PubMed:	Determination of artificial sweeteners in beverages and special nutritional products using high performance liquid chromatography.
PubMed:	Influence of strawberry yogurt composition on aroma release.
PubMed:	Development of chocolate dairy dessert with addition of prebiotics and replacement of sucrose with different high-intensity sweeteners.
PubMed:	[Chinese restaurant syndrome. Implication of drugs].
PubMed:	College students' use of high-intensity sweeteners is not consistently associated with sugar consumption.
PubMed:	Reverse phase liquid chromatographic determination of some food additives.
PubMed:	Simultaneous determination of antioxidants, preservatives and sweeteners permitted as additives in food by mixed micellar electrokinetic chromatography.
PubMed:	Orofacial sensitivity reactions and the role of dietary components. Case reports.
PubMed:	Obstacles confronting consumer advocates. An overview of health-related issues.
PubMed:	Effects of sweetness and energy in drinks on food intake following exercise.
PubMed:	The influences of the buffer capacity of various substances on pH changes in dental plaque.
PubMed:	Comparison of capillary zone electrophoresis with high-performance liquid chromatography for the determination of additives in foodstuffs.
PubMed:	Effects of sugar intake on body weight: a review.
PubMed:	Effects of energy density and portion size on development of acquired flavour liking and learned satiety.
PubMed:	Treatment of hyperactive children with D-phenylalanine.
PubMed:	Diet-induced changes in serum transaminase and triglyceride levels in healthy adult men. Role of sucrose and excess calories.
PubMed:	Chronic oral toxicity of N-[N-[3-(3-hydroxy-4-methoxyphenyl) propyl]-α-aspartyl]-L-phenylalanine 1-methyl ester, monohydrate (advantame) in the dog.
PubMed:	Relief of fibromyalgia symptoms following discontinuation of dietary excitotoxins.
PubMed:	Neuropharmacological evaluation of movement disorders that are adverse reactions to specific foods.
PubMed:	Reducing added sugar intake in Norway by replacing sugar sweetened beverages with beverages containing intense sweeteners - a risk benefit assessment.
PubMed:	BDA accreditation causes concern.
PubMed:	[Simultaneous determination of various food additives by high performance liquid chromatography].
PubMed:	Simultaneous determination of artificial sweeteners, preservatives, caffeine, theobromine and theophylline in food and pharmaceutical preparations by ion chromatography.
PubMed:	[Analysis of nine kinds of sweeteners in foods by LC/MS].
PubMed:	Genetics of alcoholism: rapid development of a new high-ethanol-preferring (HEP) strain of female and male rats.
PubMed:	Diet and human behavior: how much do they affect each other?
PubMed:	Monitoring sweetener consumption in Great Britain.
PubMed:	Excitotoxins in foods.
PubMed:	Food components and caries.
PubMed:	Modified sham feeding of sweet solutions in women with anorexia nervosa.
PubMed:	"Inactive" ingredients in pharmaceutical products: update (subject review). American Academy of Pediatrics Committee on Drugs.
PubMed:	Solution properties and sweetness response of selected bulk and intense sweeteners.
PubMed:	Drugs, food additives and natural products as promoters in rat urinary bladder carcinogenesis.
PubMed:	High-performance liquid chromatographic determination of L-aspartyl-L-phenylalanine methyl ester in various food products and formulations.
PubMed:	In vitro and in vivo assessment of the mutagenic activity of N-[N-[3-(3-hydroxy-4-methoxyphenyl) propyl]-α-aspartyl]-L-phenylalanine 1-methyl ester, monohydrate (advantame).
PubMed:	The intake of intense sweeteners - an update review.
PubMed:	Headaches? Change your diet.
PubMed:	Long-term dietary compensation for added sugar: effects of supplementary sucrose drinks over a 4-week period.
PubMed:	Flow injection determinations of artificial sweeteners: a review.
PubMed:	Determination of nine high-intensity sweeteners in various foods by high-performance liquid chromatography with mass spectrometric detection.
PubMed:	Frozen yogurt with added inulin and isomalt.
PubMed:	Simultaneous determination of antioxidants, preservatives and sweetener additives in food and cosmetics by flow injection analysis coupled to a monolithic column.
PubMed:	How sweet it is.
PubMed:	Towards internationally acceptable standards for food additives and contaminants based on the use of risk analysis.
PubMed:	Effects of glucose and fructose solutions on food intake and gastric emptying in nonobese women.
PubMed:	Determination of seven artificial sweeteners in diet food preparations by reverse-phase liquid chromatography with absorbance detection.
PubMed:	High-dose chromium(III) supplementation has no effects on body mass and composition while altering plasma hormone and triglycerides concentrations.
PubMed:	[Artificial sweeteners--are they potentially carcinogenic?].
PubMed:	Possible significance of adverse reactions to glutamate in humans.
PubMed:	Decomposition products of L-aspartyl-L-phenylalanine methyl ester and their identification by gas-liquid chromatography.
PubMed:	Sugar substitutes: reasons and indications for their use.
PubMed:	Effect of storage on the flavours of cola drinks sweetened with different sweetener systems.
PubMed:	Instilling science in the regulatory process.
PubMed:	Analysis of multiple sweeteners and their degradation products in lassi by HPLC and HPTLC plates.
PubMed:	[Diet and migraine].
PubMed:	Health implications of fructose consumption: A review of recent data.
PubMed:	Ion mobility spectrometry for the rapid analysis of over-the-counter drugs and beverages.
PubMed:	The diet factor in pediatric and adolescent migraine.
PubMed:	Simultaneous determination of nonnutritive sweeteners in foods by HPLC/ESI-MS.
PubMed:	Limiting response alternatives in time-intensity scaling: an examination of the halo-dumping effect.
PubMed:	Foods and supplements in the management of migraine headaches.
PubMed:	Cephalic phase metabolic responses in normal weight adults.
PubMed:	Dietary strategies to counteract the effects of mycotoxins: a review.
PubMed:	Factors affecting performance of a proteinase-catalyzed bioreactor for oligopeptide syntheses.
PubMed:	Sweetener intakes.
PubMed:	Letter: 1-Glutamic and L-aspartic acids--a question of hazard?
PubMed:	[Determination of five synthetic sweeteners in wines using high performance liquid chromatography-tandem mass spectrometry].
PubMed:	Application potential for some sugar substitutes in some low energy and diabetic foods.
PubMed:	Positive allosteric modulators of the human sweet taste receptor enhance sweet taste.
PubMed:	Determination of nine intense sweeteners in foodstuffs by high-performance liquid chromatography and evaporative light-scattering detection: interlaboratory study.
PubMed:	Sweet taste in the calf: III. Behavioral responses to sweeteners.
PubMed:	Behavioral study in the gray mouse lemur (Microcebus murinus) using compounds considered sweet by humans.
PubMed:	A computerized procedure for estimating nutrient intake.
PubMed:	Position of the American Dietetic Association: use of nutritive and nonnutritive sweeteners.
PubMed:	The limits of two-year bioassay exposure regimens for identifying chemical carcinogens.
PubMed:	Synthesis and application of dipeptides; current status and perspectives.
PubMed:	Simultaneous determination of sweeteners and preservatives in preserved fruits by micellar electrokinetic capillary chromatography.
PubMed:	Physical properties and bioactive constituents of powdered mixtures and drinks prepared with cocoa and various sweeteners.
PubMed:	Inherited metabolic diseases affecting the carrier.
PubMed:	Dietary amino acids and brain function.
PubMed:	Taste and smell sensations enhance the satiating effect of both a high-carbohydrate and a high-fat meal in humans.
PubMed:	[Development of an optimized formulation of damask marmalade with low energy level using Taguchi methodology].
PubMed:	Reaction of chlorine dioxide with amino acids and peptides: kinetics and mutagenicity studies.
PubMed:	Gradient elution capillary electrochromatography and hyphenation with nuclear magnetic resonance.
PubMed:	Effect of concentration on taste-taste interactions in foods for elderly and young subjects.
PubMed:	Possible pathomechanism of autoimmune hepatitis.
PubMed:	Review of present and future use of nonnutritive sweeteners.
PubMed:	Selective continuous monitoring and analysis of mixtures of acesulfame-K, cyclamate, and saccharin in artificial sweetener tablets, diet soft drinks, yogurts, and wines using filter-supported bilayer lipid membranes.
PubMed:	Experimental study of the internal signal of alliesthesia induced by sweet molecules in rats.
PubMed:	Effect of processing variables on quality of milk burfi prepared with and without sugar.
PubMed:	Taste perception with age: generic or specific losses in threshold sensitivity to the five basic tastes?
PubMed:	Development of a new oat-based probiotic drink.
PubMed:	[Alimentary trigger factors that provoke migraine and tension-type headache].
PubMed:	Micellar electrokinetic capillary chromatographic determination of artificial sweeteners in low-Joule soft drinks and other foods.
PubMed:	Reverse-phase liquid chromatographic determination of benzoic and sorbic acids in foods.
PubMed:	Short-term effects of the flavour of drinks on ingestive behaviours in man.
PubMed:	[Current and future prospects concerning the prevention of dental caries].
PubMed:	Development of rebiana, a natural, non-caloric sweetener.
PubMed:	Sweet taste and diet in type II diabetes.
PubMed:	An outbreak of foodborne botulism associated with contaminated hazelnut yoghurt.
PubMed:	[Long-term drinking purified water may aggravate the inhibition of NMDA expression and spatial learning ability induced by lead on rat].
PubMed:	Evaluation of evidence for infection as a mode of action for induction of rat lymphoma.
PubMed:	Interactions of the sweet-tasting proteins thaumatin and lysozyme with the human sweet-taste receptor.
PubMed:	[Diet therapy in non-insulin dependent diabetes mellitus (NIDDM)].
PubMed:	Taste perception with age: generic or specific losses in supra-threshold intensities of five taste qualities?
PubMed:	The effect of social setting on response to a preloading manipulation in non-obese women and men.
PubMed:	Effects of sodium saccharin diet on fat-cell lipolysis: evidence for increased function of the adenylyl cyclase catalyst.
PubMed:	Common questions patients ask during pregnancy.
PubMed:	The effect of non-nutritive sweeteners on body weight in rats.
PubMed:	Simultaneous determination of nine intense sweeteners in foodstuffs by high performance liquid chromatography and evaporative light scattering detection--development and single-laboratory validation.
PubMed:	Sweetener preference of C57BL/6ByJ and 129P3/J mice.
PubMed:	Calcium-deprived rats avoid sweet compounds.
PubMed:	Sensory and physical properties of a reduced-calorie frozen dessert system made with milk fat and sucrose substitutes.
PubMed:	Determination of cyclamate by high-performance liquid chromatography with indirect photometry.
PubMed:	Kinetics of interaction of vanillin with amino acids and peptides in model systems.
PubMed:	Differential hedonic, sensory and behavioral changes associated with flavor-nutrient and flavor-flavor learning.
PubMed:	Additive effects of flavour-caffeine and flavour-flavour pairings on liking for the smell and flavour of a novel drink.
PubMed:	Sweet taste transduction in hamster taste cells: evidence for the role of cyclic nucleotides.
PubMed:	Sugar "allergy" and children's behavior.
PubMed:	Effects of short-chain fructo-oligosaccharides on glucose and lipid metabolism in mild hypercholesterolaemic individuals.
PubMed:	The effectiveness of different sweeteners in suppressing citric acid sourness.
PubMed:	[Simultaneous determination of artificial sweeteners in beverage by ultra performance liquid chromatography].
PubMed:	Engineering, expression, purification, and production of recombinant thermolysin.
PubMed:	Effects of dietary arabinogalactan on gastrointestinal and blood parameters in healthy human subjects.
PubMed:	Lack of DNA-damaging activity of five non-nutritive sweeteners in the rat hepatocyte/DNA repair assay.
PubMed:	A comparison of symptoms after the consumption of milk or lactose-hydrolyzed milk by people with self-reported severe lactose intolerance.
PubMed:	Discovery and structure determination of a novel Maillard-derived sweetness enhancer by application of the comparative taste dilution analysis (cTDA).
PubMed:	Protease-catalyzed synthesis of oligopeptides in heterogenous substrate mixtures.