Category: natural substances and extractives
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | colorless clear liquid (est) |
Assay: | 98.00 to 100.00 %
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Food Chemicals Codex Listed: | No |
Specific Gravity: | 0.81600 to 0.82000 @ 20.00 °C.
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Pounds per Gallon - (est).: | 6.798 to 6.831
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Refractive Index: | 1.42200 to 1.42600 @ 20.00 °C.
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Boiling Point: | 173.00 to 175.00 °C. @ 760.00 mm Hg
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Vapor Pressure: | 0.342000 mmHg @ 25.00 °C. (est) |
Flash Point: | 153.00 °F. TCC ( 67.00 °C. )
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logP (o/w): | 2.565 (est) |
Soluble in: |
| alcohol | | water, 1594 mg/L @ 25 °C (est) |
Insoluble in: |
| water |
Organoleptic Properties:
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Flavor Type: waxy |
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| waxy fatty citrus |
Taste Description:
| waxy fatty citrus |
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Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
Preferred SDS: View |
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | natural substances and extractives |
Recommendation for 6-methyl-2-heptanol usage levels up to: | | not for fragrance use.
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Recommendation for 6-methyl-2-heptanol flavor usage levels up to: |
| not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| heptan-2-ol, 6-methyl- | 2- | heptanol, 6-methyl- | iso | hexyl methyl carbinol | iso- | hexyl methyl carbinol | 6- | methyl-heptan-2-ol | 6- | methylheptan-2-ol | 2- | methylheptan-6-ol |
Articles:
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