Category: natural substances and extractives
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | colorless to pale yellow clear liquid (est) |
Assay: | 95.00 to 100.00 %
|
Food Chemicals Codex Listed: | No |
Boiling Point: | 193.00 to 194.00 °C. @ 760.00 mm Hg (est)
|
Vapor Pressure: | 0.663000 mmHg @ 25.00 °C. (est) |
Flash Point: | 159.00 °F. TCC ( 70.50 °C. ) (est)
|
logP (o/w): | 0.402 (est) |
Soluble in: |
| water, 280.9 mg/L @ 25 °C (est) |
Organoleptic Properties:
|
Odor Type: sulfurous |
|
| roasted smoky sulfurous |
Odor Description: at 0.01 % in propylene glycol. | roasted smoky sulfurous |
|
Odor and/or flavor descriptions from others (if found). |
|
|
Cosmetic Information:
Suppliers:
Safety Information:
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
|
Dermal Toxicity: |
Not determined
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Category: | natural substances and extractives |
Recommendation for kahweofuran usage levels up to: | | not for fragrance use.
|
|
Recommendation for kahweofuran flavor usage levels up to: |
| not for flavor use.
|
Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| bicyclo[3.3.0]-3-oxa-8-thia-1,4-octadiene, 2-methyl | 2,3- | dihydro-6-methyl-thieno[2,3c]furan | 6- | methyl-2,3-dihydrothieno(2,3-c)furan | 6- | methyl-2,3-dihydrothieno[2,3-c]furan | | thieno[2,3-c]furan, 2,3-dihydro-6-methyl- |
Articles:
|