Category: flavoring agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | amber to brown liquid (est) |
Food Chemicals Codex Listed: | No |
Shelf Life: | 6.00 month(s) or longer if stored properly. |
Storage: | store in cool, dry place in tightly sealed containers, protected from heat and light. |
Organoleptic Properties:
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Flavor Type: cocoa |
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| cocoa chocolate |
Taste Description: Water soluble | cocoa |
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Odor and/or flavor descriptions from others (if found). |
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Alfrebro |
Cocoa Nib Extract |
Odor Description: | Cocoa Chocolate |
Taste Description: | cocoa |
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Firmenich |
COCOA NIBS EXTR Kosher for flavor |
Taste Description: | Bitter, cocoa, roasted Water soluble |
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Cosmetic Information:
Suppliers:
Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | flavoring agents |
Recommendation for theobroma cacao nib extract usage levels up to: | | not for fragrance use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
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For Odor |
No odor group found for these |
| ceratonia siliqua fruit extract | FL/FR |
acidic |
| cyclohexyl acetic acid | FL/FR |
aldehydic |
iso | valeraldehyde | FL/FR |
chocolate |
iso | amyl phenyl acetate | FL/FR |
iso | butyl phenyl acetate | FL/FR |
| chocolate tincture | FL/FR |
| cocoa hexenal | FL/FR |
| cocoa oleoresin | FL/FR |
| cocoa pentenal | FL/FR |
2,6- | dimethyl pyrazine | FL/FR |
2,5- | dimethyl pyrazine | FL/FR |
2- | methyl butyraldehyde | FL/FR |
2,4,5- | trimethyl thiazole | FL/FR |
cocoa |
| cocoa absolute | FL/FR |
| cocoa resinoid | FL/FR |
| theobroma cacao extract | FL/FR |
fermented |
| valeraldehyde | FL/FR |
floral |
| ethyl phenyl acetate | FL/FR |
| phenethyl phenyl acetate | FL/FR |
fruity |
| cherry oxyacetate | FL/FR |
| phenyl acetaldehyde | FL/FR |
honey |
| butyl phenyl acetate | FL/FR |
| phenyl acetic acid | FL/FR |
musty |
3- | acetyl-2,5-dimethyl furan | FL/FR |
| cocoa butenal | FL/FR |
| hazelnut pyrazine | FL/FR |
naphthyl |
para- | methyl anisole | FL/FR |
nutty |
2- | acetyl-3-ethyl pyrazine | FL/FR |
2- | acetyl-5-methyl furan | FL/FR |
3,5- | cocoa pyrazine | FL/FR |
2,3- | dimethyl pyrazine | FL/FR |
4,5- | dimethyl-2-ethyl-3-thiazoline | FL/FR |
2- | ethyl pyrazine | FL/FR |
2- | ethyl-4-methyl thiazole | FL/FR |
| filbert heptenone | FL/FR |
2,6- | lutidine | FL/FR |
2,3,5,6- | tetramethyl pyrazine | FL/FR |
| vinyl sulfurol | FL/FR |
plastic |
1- | phenyl-1,2-propane dione | FL/FR |
powdery |
para- | anisyl alcohol | FL/FR |
| cocoa essence | FL/FR |
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For Flavor |
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No flavor group found for these |
chocolate | fudge caramel flavor | FL |
alliaceous |
| dicyclohexyl disulfide | FL |
bitter |
| cocoa pyrazines base (mixture of pyrazines) | FL |
| paullinia cupana seed extract | FL |
caramellic |
| caramel fudge flavor | FL |
1- | phenyl-1,2-propane dione | FL/FR |
chocolate |
| cherry chocolate fudge flavor | FL |
| chocolate | FL |
| chocolate almond fudge flavor | FL |
| chocolate banana nut flavor | FL |
| chocolate butter cream flavor | FL |
| chocolate caramel nut flavor | FL |
| chocolate chips | FL |
| chocolate coating | FL |
| chocolate cookies & cream flavor | FL |
| chocolate distillates | FL |
| chocolate essence | FL |
| chocolate europa flavor | FL |
| chocolate extract | FL |
abuelita | chocolate flavor | FL |
bitter | chocolate flavor | FL |
bavarian | chocolate flavor | FL |
milk | chocolate flavor | FL |
german | chocolate flavor | FL |
dutch | chocolate flavor | FL |
dark | chocolate flavor | FL |
hot | chocolate flavor | FL |
bittersweet | chocolate flavor | FL |
| chocolate flavor | FL |
swiss | chocolate flavor | FL |
mexican | chocolate flavor | FL |
semi sweet | chocolate flavor | FL |
| chocolate macadamia nut flavor | FL |
| chocolate marble flavor | FL |
| chocolate mousse flavor | FL |
| chocolate nibs | FL |
| chocolate raspberry creme flavor | FL |
| chocolate tincture | FL/FR |
| chocolate toffee almond flavor | FL |
| cocoa essence | FL/FR |
| cocoa oleoresin | FL/FR |
| cocoa powder distillates | FL |
| cocoa propanal | FL |
chocolate chip | cookie flavor | FL |
| creme de cocoa flavor | FL |
| mocha almond fudge flavor | FL |
| mocha cream flavor | FL |
cocoa |
iso | butyl phenyl acetate | FL/FR |
| butyraldehyde | FL |
| ceratonia siliqua fruit extract | FL/FR |
| chocolate enhancers | FL |
| cocoa | FL |
| cocoa absolute | FL/FR |
| cocoa bean powder | FL |
| cocoa distillates | FL |
| cocoa enhancer | FL |
| cocoa flavor | FL |
| cocoa hexenal | FL/FR |
| cocoa liquor | FL |
| cocoa liquor distillates | FL |
| cocoa nib distillates | FL |
| cocoa resinoid | FL/FR |
| gac fruit distillates | FL |
| theobroma cacao extract | FL/FR |
coffee |
| coffee distillates | FL |
2- | ethyl-4-methyl thiazole | FL/FR |
cookie |
chocolate | cookie flavor | FL |
earthy |
| camu camu distillates | FL |
| tamarind distillates | FL |
fatty |
| cocoa butter distillates | FL |
floral |
iso | amyl phenyl acetate | FL/FR |
| cocoa pentenal | FL/FR |
| phenyl acetic acid | FL/FR |
fruity |
para- | anisyl alcohol | FL/FR |
| cherry oxyacetate | FL/FR |
iso | valeraldehyde | FL/FR |
fusel |
2- | methyl butyraldehyde | FL/FR |
3- | methyl-2-butanol | FL |
green |
| cocoa butenal | FL/FR |
2- | ethyl butyraldehyde | FL |
honey |
| butyl phenyl acetate | FL/FR |
| ethyl phenyl acetate | FL/FR |
| phenethyl phenyl acetate | FL/FR |
| phenyl acetaldehyde | FL/FR |
malty |
| yeast thiazoline | FL |
musty |
2,5- | dimethyl pyrazine | FL/FR |
| hazelnut pyrazine | FL/FR |
naphthyl |
para- | methyl anisole | FL/FR |
nutty |
3- | acetyl-2,5-dimethyl furan | FL/FR |
2- | acetyl-3-ethyl pyrazine | FL/FR |
2- | acetyl-5-methyl furan | FL/FR |
3,5(6)- | cocoa pyrazine | FL |
3,5- | cocoa pyrazine | FL/FR |
2,3- | dimethyl pyrazine | FL/FR |
2,6- | dimethyl pyrazine | FL/FR |
4,5- | dimethyl-2-ethyl-3-thiazoline | FL/FR |
2- | ethyl pyrazine | FL/FR |
| filbert heptenone | FL/FR |
2,6- | lutidine | FL/FR |
chocolate | peanut butter flavor | FL |
| peanut oxazole | FL |
2,3,5,6- | tetramethyl pyrazine | FL/FR |
2,4,5- | trimethyl thiazole | FL/FR |
| vinyl sulfurol | FL/FR |
rooty |
| guarana flavor | FL |
spicy |
| chocolate cinnamon hazelnut flavor | FL |
sweet |
| cyclohexyl acetic acid | FL/FR |
winey |
| valeraldehyde | FL/FR |
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Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| cocoa nib (low alcohol) extract natural | | cocoa nib extract | | cocoa nib extract natural |
Articles:
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