Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Organoleptic Properties:
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Odor Type: green |
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Odor Strength: | medium |
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Substantivity: | 126 hour(s) at 100.00 % |
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| green fruity apple kiwi melon rind lactonic waxy winey apple skin soapy |
Odor Description: at 100.00 %. | green fruity apple kiwi melon rind lactonic waxy winey apple skin soapy Luebke, William tgsc, (2021) |
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| creamy dairy milky earthy ketonic waxy lactonic vanilla cheesy |
Odor Description:
| Creamy, dairy, milky, earthy, ketonic, waxy, lactonic, vanilla and cheesy Mosciano, Gerard P&F 23, No. 1, 33, (1998) |
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Flavor Type: green |
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| green fruity apple skin melon rind banana peel tropical winey creamy waxy soapy |
Taste Description:
| green fruity apple skin melon rind banana peel tropical winey creamy waxy soapy Luebke, William tgsc, (2021) |
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| dairy creamy milky coconut nutty |
Taste Description: at 20.00 ppm. | Dairy, creamy, milky, coconut and nutty Mosciano, Gerard P&F 23, No. 1, 33, (1998) |
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Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Advanced Biotech |
BUTYL LACTATE NATURAL
96.5% min. Odor: Sweet, creamy, milky |
Alfrebro |
n-BUTYL LACTATE NATURAL
Odor: Creamy, Milky, Sweet, Mushroom |
Ambles Nature et Chimie |
BUTYL LACTATE NAT
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Augustus Oils |
Butyl Lactate
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Services |
Aurochemicals |
BUTYL LACTATE, Natural
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Axxence Aromatic |
N-BUTYL LACTATE Natural
Kosher |
Sustainability |
Beijing Lys Chemicals |
Butyl lactate
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Bell Flavors & Fragrances |
Butyl Lactate
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BOC Sciences |
For experimental / research use only. |
Butyl Lactate
|
Carbosynth |
For experimental / research use only. |
Butyl L-lactate
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Charkit Chemical |
BUTYL LACTATE
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CJ Latta & Associates |
BUTYL LACTATE
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Creatingperfume.com |
Butyl Lactate
Odor: Faint buttery, fruity odor, caramel undertone |
ECSA Chemicals |
BUTYL LACTATE 97%
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ECSA TRADE THE MOST UPDATED FINANCIAL PUBLICATION ON THE WORLD OF CHEMISTRY |
Ernesto Ventós |
BUTYL LACTATE
Odor: MILD,FRUITY,BUTTERY,CARAMELLIC |
Excellentia International |
Butyl Lactate, n- Natural
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Fleurchem |
butyl lactate natural
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Grau Aromatics |
BUTYL-LACTATE
NI, Kosher |
Indukern F&F |
BUTYL LACTATE
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Inoue Perfumery |
BUTYL LACTATE
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Kingchem Laboratories |
BUTYL LACTATE SYNTHETIC
Odor: Faint buttery, fruity odor, caramellic undertones |
Lluch Essence |
BUTYL LACTATE NATURAL
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Lluch Essence |
BUTYL LACTATE
Odor: FRUITY, BURNT |
M&U International |
BUTYL LACTATE
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M&U International |
NAT. BUTYL LACTATE
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Penta International |
BUTYL LACTATE NATURAL
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Penta International |
BUTYL LACTATE
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R C Treatt & Co Ltd |
Butyl Lactate
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Reincke & Fichtner |
Butyl Lactate
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Sigma-Aldrich |
Butyl (S)-(-)-lactate ≥97%, FG
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Certified Food Grade Products |
Silverline Chemicals |
Butyl Lactate
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SRS Aromatics |
BUTYL LACTATE
Odor: Creamy, Dairy, Milky, Earthy, Ketonic, Waxy, Iactonic, Vanilla, Cheesy |
Sunaux International |
L-Butyl Lactate
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TCI AMERICA |
For experimental / research use only. |
Butyl Lactate >98.0%(GC)
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Vigon International |
Butyl Lactate Natural
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Vigon International |
Butyl Lactate
|
WholeChem |
Butyl lactate
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Safety Information:
Preferred SDS: View |
European information : |
Most important hazard(s): | Xi - Irritant |
R 36/37/38 - Irritating to eyes, respiratory system, and skin. S 02 - Keep out of the reach of children. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 36/37/39 - Wear suitable clothing, gloves and eye/face protection.
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Human Experience: |
1 % solution: no irritation or sensitization. |
Oral/Parenteral Toxicity: |
oral-rat LD50 > 5000 mg/kg Food and Cosmetics Toxicology. Vol. 17, Pg. 727, 1979.
oral-rabbit LD50 > 5000 mg/kg International Journal of Toxicology. Vol. 17
oral-rabbit LD50 > 5000 mg/kg International Journal of Toxicology. Vol. 17(Suppl
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Dermal Toxicity: |
skin-rabbit LD50 > 5000 mg/kg Food and Cosmetics Toxicology. Vol. 17, Pg. 727, 1979.
subcutaneous-rat LD50 12000 mg/kg Food and Cosmetics Toxicology. Vol. 17, Pg. 727, 1979.
subcutaneous-mouse LDLo 11000 mg/kg BEHAVIORAL: SOMNOLENCE (GENERAL DEPRESSED ACTIVITY)
LUNGS, THORAX, OR RESPIRATION: DYSPNEA
PERIPHERAL NERVE AND SENSATION: FLACCID PARALYSIS WITHOUT ANESTHESIA (USUALLY NEUROMUSCULAR BLOCKAGE) Food and Cosmetics Toxicology. Vol. 17, Pg. 727, 1979.
subcutaneous-rat LD50 12000 mg/kg Raw Material Data Handbook, Vol.1: Organic Solvents, 1974. Vol. 1, Pg. 15, 1974.
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | flavor and fragrance agents |
RIFM Fragrance Material Safety Assessment: Search |
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
Recommendation for butyl lactate usage levels up to: | | 1.0000 % in the fragrance concentrate.
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Maximised Survey-derived Daily Intakes (MSDI-EU): | 320.00 (μg/capita/day) |
Maximised Survey-derived Daily Intakes (MSDI-USA): | 24.00 (μg/capita/day) |
Structure Class: | I |
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 3 |
Click here to view publication 3 |
| average usual ppm | average maximum ppm |
baked goods: | - | 7.70000 |
beverages(nonalcoholic): | - | 0.66000 |
beverages(alcoholic): | - | - |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | - | - |
condiments / relishes: | - | - |
confectionery froastings: | - | - |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | - | 2.80000 |
fruit ices: | - | 2.80000 |
gelatins / puddings: | - | - |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | - | 6.50000 |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | - | - |
meat products: | - | - |
milk products: | - | - |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | - |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | - | - |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | - | - |
Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| butyl 2-hydroxypropanoate | | butyl alpha-hydroxypropionoate | N- | butyl lactate | | butyl lactate natural | N- | butyl lactate natural | | butyl lactate synthetic | | butyl lactate, natural | | butyl-lactate | 2- | hydroxypropanoic acid butyl ester | | lactic acid butyl ester | | propanoic acid, 2-hydroxy-, butyl ester |
Articles:
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