Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | pale yellow to yellow clear liquid (est) |
Food Chemicals Codex Listed: | No |
Flash Point: | > 200.00 °F. TCC ( > 93.33 °C. )
|
Soluble in: |
| alcohol |
Insoluble in: |
| water |
Organoleptic Properties:
|
Odor Type: spicy |
|
| spicy ginger |
Odor Description: at 100.00 %. | spicy ginger |
|
|
Flavor Type: spicy |
|
| ginger |
Taste Description:
| ginger |
|
Odor and/or flavor descriptions from others (if found). |
|
Firmenich |
GINGER AFRICA SFE Flavor and Fragrance |
Odor Description: | The profile is spicy, peppery, fresh with a noble lemon-like effect |
Taste Description: | ginger |
|
Firmenich |
GINGEMBRE SFE for fragrance |
Odor Description: | GINGER SFE displays spicy, peppery and fresh notes with a noble, lemon-like effect. The SFE process preserves all the facets and the natural profile identity to guarantee a high purity extract. |
|
Firmenich |
GINGEMBRE CLAIR SFE for fragrance |
Odor Description: | GINGER CLEAR SFE displays spicy, peppery and fresh notes with a noble, lemon-like effect The SFE process preserves all the facets and the natural profile identity to guarantee a high purity extract. |
Taste Description: | ginger |
|
Robertet |
Ginger CO2 extract 100% Pure & Natural, Kosher |
Odor Description: | Spicy, terpenic, citral, fresh |
Taste Description: | ginger |
|
IFF |
Ginger CO2 Extract |
Odor Description: | Mellow warm ginger note, biscuit, gingerbread tone on a soft citrusy layer and a strong chocolate accent |
Taste Description: | ginger |
|
Firmenich |
GINGER SFE Kosher for flavor |
Odor Description: | GINGER SFE displays spicy, peppery and fresh notes with a noble, lemon-like effect. |
Taste Description: | Earthy rooty woody terpenic Very representative of Indian ginger: rooty, without the hot and pungent profile |
|
|
Cosmetic Information:
Suppliers:
Absolute Cosmetic Essentials |
Ginger CO2-se extract
|
Ambles Nature et Chimie |
GINGEMBRE CO2
|
Asean Aromatics |
Ginger Oil CO2
|
Azelis UK |
Ginger SFE
|
Berjé |
Ginger Oil CO2
|
Media |
Charabot |
Ginger CO2 extract
100% Pure & Natural, Kosher Odor: Spicy, terpenic, citral, fresh |
Creatingperfume.com |
Ginger Root CO2
|
Diffusions Aromatiques |
GINGEMBRE CO2 INDE
|
Ernesto Ventós |
GINGER SFE FIRMENICH 946409
Odor: SWEET, FRUITY, CARAMEL, VANILLA |
Ernesto Ventós |
GINGER SFE FIRMENICH 946417
Odor: SWEET, FRUITY, CARAMEL, VANILLA |
Firmenich |
GINGEMBRE CLAIR SFE
for fragrance Odor: GINGER CLEAR SFE displays spicy, peppery and fresh notes with a noble, lemon-like effect Use: The SFE process preserves all the facets and the natural profile identity to guarantee a high purity extract. |
Firmenich |
GINGEMBRE SFE
for fragrance Odor: GINGER SFE displays spicy, peppery and fresh notes with a noble, lemon-like effect. Use: The SFE process preserves all the facets and the natural profile identity to guarantee a high purity extract. |
Firmenich |
GINGER AFRICA SFE
Flavor and Fragrance Odor: The profile is spicy, peppery, fresh with a noble lemon-like effect |
Firmenich |
GINGER SFE Kosher
for flavor Flavor: Earthy rooty woody terpenic Very representative of Indian ginger: rooty, without the hot and pungent profile |
FLAVEX Naturextrakte |
Ginger CO2-extract, powder, 20 % Gingerols, Type No. 014.019
Odor: characteristic Use: In food industry and in dietary supplements as stomachicum, stimulant, antiemeticum. |
FLAVEX Naturextrakte |
Ginger CO2-se extract (organic), DE-OKO-013
|
FLAVEX Naturextrakte |
Ginger CO2-se extract, Type No. 014.001
Odor: characteristic Use: In food industry as spice for soups, rice- and meat- dishes, in confectionery, liqueur industry and in pharmaceutical industry as stomachicum and stimulant, in perfumery. |
FLAVEX Naturextrakte |
Ginger CO2-to extract (organic), DE-OKO-013, Type No. 014.018
Odor: characteristic Use: In food industry as spice for soups, rice- and meat- dishes, in confectionery, liqueur industry and in pharmaceutical industry as stomachicum, stimulant, antiemeticum. |
FLAVEX Naturextrakte |
Ginger CO2-to extract, Type No. 014.002
Odor: characteristic Use: In food industry as spice for soups, rice- and meat- dishes, in confectionery, liqueur industry and in pharmaceutical industry as stomachicum, stimulant, antiemeticum. |
FLAVEX Naturextrakte |
Ginger Hot Flavor CO2-to extract, Type No. 014.008
Odor: characteristic Use: In food industry as spice for soups, rice- and meat- dishes, in confectionery, liqueur industry and in pharmaceutical industry as stomachicum, stimulant, antiemeticum. |
Frutarom |
GINGER CO2 EXTRACT SFO
KOSHER Flavor: Authentic warm and citrus ginger note with a slight chocolate twist and the end |
CBD Offering |
Global Essence |
Ginger Oil CO2
|
Hermitage Oils |
Ginger CO2 (SELECT)
Odor: characteristic Use: Now imagine taking a sniff of freshly cut ginger – wow, so much difference! It’s alive with a fresh, bright, lemony zing, warmly woody with a rooty pepperiness. So much more complex, aromatic and appealing. This is the difference between a regular distilled ginger oil and this beautiful select ginger CO2. The low pressure used during extraction has concentrated the most aromatic volatiles and freshly pungent top notes of the ginger root. It is mouth wateringly good. |
IFF |
GINGER CO2 EXTRACT SFO
KOSHER Flavor: Authentic warm and citrus ginger note with a slight chocolate twist and the end |
IFF |
Ginger CO2 Extract
Odor: Mellow warm ginger note, biscuit, gingerbread tone on a soft citrusy layer and a strong chocolate accent |
Indo World Trading |
Ginger Root Oil CO2 Extract
|
Indukern F&F |
GINGER RED INDONESIA CO2
Odor: FRESH, CITRUS, SPICY |
Mane |
Ginger Root Pure Jungle Essence Top Note
Odor: Woody Spicy Citrusy Use: It is an herbal plant native to western Asia and cultivated for its large rhizomes that are often used fresh or dry as a spice. Although it is emblematic of Asian cooking, this spice was already used by the Romans to flavour their dishes and cure several illnesses. Ginger extracts obtained from the cleaned, peeled and dried rhizomes are popular for their tonic and stimulating virtues in flavours, and for the citrus and spicy notes they confer in luxury perfumery. |
Mane |
Ginger Root Pure Jungle Essence
Odor: Lemon Fresh Ginger |
O'Laughlin Industries |
GINGER OIL CO2 EXTRACT
|
Quimdis |
Ginger CO2 Extract
|
Robertet |
Ginger CO2 extract
100% Pure & Natural, Kosher Odor: Spicy, terpenic, citral, fresh |
Seasons and Harvest / Crop calendar |
Sensient Flavor and Fragrances |
Ginger Chinese
C2130 |
Sensient Flavor and Fragrances |
Ginger Chinese
C2470 |
Sensient Flavor and Fragrances |
Ginger Jamaican
C1537 |
Sensient Flavor and Fragrances |
Ginger Nigerian
C1509 |
Sensient Flavor and Fragrances |
Ginger Nigerian
C1622 |
Stort Chemicals |
Ginger CO2 Flavour Extract Selective
|
Stort Chemicals |
Ginger CO2 Flavour Extract Total
|
Synthite Industries |
Ginger Root Oil CO2 Extract
|
E-books and Brochures |
Synthite Industries |
Ginger Root Oil CO2 Extract
Organic Certified |
The Perfumers Apprentice |
Ginger C 02 J.Steele
|
Van Aroma |
GINGER OIL - CO2
Odor: Spicy, fresh, warm |
maps.vanaroma.com |
Vigon International |
Ginger CO2 Extract
|
Vigon International |
Ginger SFE
|
Safety Information:
|
Hazards identification |
|
Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
|
Pictogram | |
|
Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
|
Dermal Toxicity: |
Not determined
|
Inhalation Toxicity: |
Not determined
|
Safety in Use Information:
Category: | flavor and fragrance agents |
RIFM Fragrance Material Safety Assessment: Search |
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
contains the following IFRA (Annex) restricted components: (non-analysis max. level reference only) |
eugenol | Max. Found: <1.40 % and Reason: Sensitization |
farnesol | Max. Found: <1.20 % and Reason: Sensitization |
Recommendation for ginger root oil CO2 extract usage levels up to: | | 5.0000 % in the fragrance concentrate.
|
|
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 3 |
Click here to view publication 3 |
| average usual ppm | average maximum ppm |
baked goods: | - | 47.00000 |
beverages(nonalcoholic): | - | 17.00000 |
beverages(alcoholic): | - | - |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | - | - |
condiments / relishes: | - | 13.00000 |
confectionery froastings: | - | - |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | - | 20.00000 |
fruit ices: | - | 20.00000 |
gelatins / puddings: | - | - |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | - | 14.00000 |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | - | - |
meat products: | - | 12.00000 |
milk products: | - | - |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | - |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | - | - |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | - | - |
Safety References:
ClinicalTrials.gov: | search |
Daily Med: | search |
Chemical Carcinogenesis Research Information System: | Search |
AIDS Citations: | Search |
Cancer Citations: | Search |
Toxicology Citations: | Search |
EPA ACToR: | Toxicology Data |
EPA Substance Registry Services (SRS): | Registry |
National Institute of Allergy and Infectious Diseases: | Data |
| zingiber officinale rosc. root oil CO2 extract |
Chemidplus: | 0084696151 |
References:
| zingiber officinale rosc. root oil CO2 extract |
Pubchem (sid): | 135340270 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| zingiber officinale oil CO2 extract |
Articles:
|