clam extract
 
Notes:
None found
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Category: flavoring agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 
 
Flavor Type: seafood
 
 clam  shellfish  seafood  savory  
Taste Description:
clam
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
F&F Projects
Flavour & Fragrance Consultancy
Analytical and Development Services to the Flavour and Fragrance Industry.
Golden Frog Trading Manufacturing
Clam Extract
Savoury Systems International
Clam Extract WONF #9950
Flavor: clams
This formula combines a quality Yeast Extract with Clam Extract and other ingredients to deliver a great clam flavor base.
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavoring agents
Recommendation for clam extract usage levels up to:
 not for fragrance use.
 
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Safety References:
None found
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References:
None found
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Other Information:
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Potential Blenders and core components note
 
For Odor
 
For Flavor
 
alliaceous
 dicyclohexyl disulfideFL
seafood
 clam flavorFL
1,4-dithianeFL
 lobster extractFL
 lobster flavorFL
 shrimp flavorFL
sulfurous
 ethyl methyl sulfideFL
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 found in nature
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Synonyms:
 clam extract WONF #9950
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Articles:
PubMed: Freshwater clam extract supplement-induced acute cholestasis.
PubMed: Tropomyosin and Actin Identified as Major Allergens of the Carpet Clam (Paphia textile) and the Effect of Cooking on Their Allergenicity.
PubMed: Dietary freshwater clam (Corbicula fluminea) extract suppresses accumulation of hepatic lipids and increases in serum cholesterol and aminotransferase activities induced by dietary chloretone in rats.
PubMed: Effects of freshwater clam extract supplementation on time to exhaustion, muscle damage, pro/anti-inflammatory cytokines, and liver injury in rats after exhaustive exercise.
PubMed: Freshwater Clam Extract Ameliorates Triglyceride and Cholesterol Metabolism through the Expression of Genes Involved in Hepatic Lipogenesis and Cholesterol Degradation in Rats.
PubMed: Freshwater clam extract inhibits inflammatory responses in LPS-activated macrophages by reducing the activation of mitogen-activated protein kinases and NF-kappaB.
PubMed: Lipid components prepared from a freshwater Clam (Corbicula fluminea) extract ameliorate hypercholesterolaemia in rats fed high-cholesterol diet.
PubMed: Freshwater clam extract decreased hemorrhagic shock-induced liver injury by attenuating TNF-α production.
PubMed: Hepatoprotection by freshwater clam extract against CCl4-induced hepatic damage in rats.
PubMed: Acute interstitial nephritis with prominent eosinophil infiltration.
PubMed: Freshwater clam extract ameliorates acute liver injury induced by hemorrhage in rats.
PubMed: [Inhibition of river clam extract LX01 on human lung epithelial carcinoma cell line A549].
PubMed: Pharmacological identification of saxitoxin-like toxins in the cultured purple clam, Hiatula diphos.
PubMed: Gas chromatography combined with mass spectrometry for the identification of organic sulfur compounds in shellfish and fish.
PubMed: Anti-carbohydrate precipitins and haemagglutinins in haemolymph from Tridacna maxima (Röding).
PubMed: The characterisation of cancer: comparative response to protamine sulphate and mercenaria clam extract.
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