Articles: PubMed: Antimutagenic and antigenotoxic potential of grape juice concentrate in blood and liver of rats exposed to cadmium. PubMed: Anti-tumor activity of grape juice concentrate in the rat tongue two-stage initiation-promotion protocol induced by 4-nitroquinoline 1-oxide. PubMed: Grape juice concentrate protects reproductive parameters of male rats against cadmium-induced damage: a chronic assay. PubMed: Changes in polyphenol content during production of grape juice concentrate. PubMed: The anti-inflammatory potential of phenolic compounds in grape juice concentrate (G8000™) on 2,4,6-trinitrobenzene sulphonic acid-induced colitis. PubMed: Advances in the control of wine spoilage by Zygosaccharomyces and Dekkera/Brettanomyces. PubMed: Biochemical analysis and in vivo hypoglycemic activity of a grape polyphenol-soybean flour complex. PubMed: Grape juice concentrate modulates p16 expression in high fat diet-induced liver steatosis in Wistar rats. PubMed: Application of fuzzy expert system approach on prediction of some quality characteristics of grape juice concentrate (Pekmez) after different heat treatments. PubMed: Grape juice concentrate prevents oxidative DNA damage in peripheral blood cells of rats subjected to a high-cholesterol diet. PubMed: Physico-chemical characteristics of nanovesicle-carbohydrate complexes in grape juice concentrate. PubMed: Thermal resistance parameters for pathogens in white grape juice concentrate. PubMed: Effect of concentrated red grape juice consumption on serum antioxidant capacity and low-density lipoprotein oxidation. PubMed: [Gas chromatographic determination of diethylene glycol in wine, grape juice and grape-juice concentrates].