grape butyrate, 5405-41-4

Articles:

Perfumer & Flavorist:	Ethyl-3-hydroxybutyrate
PubMed:	Behavioural responses of Tribolium castaneum (Herbst) to volatiles identified from dry cocoa beans.
PubMed:	A two-step enzymatic resolution process for large-scale production of (S)- and (R)-ethyl-3-hydroxybutyrate.
PubMed:	A useful approach for the differentiation of wines according to geographical origin based on global volatile patterns.
PubMed:	Study of sensory interactions among red wine fruity esters in a model solution.
PubMed:	Pomegranate juice adulteration by addition of grape or peach juices.
PubMed:	Identification and field evaluation of fermentation volatiles from wine and vinegar that mediate attraction of spotted wing Drosophila, Drosophila suzukii.
PubMed:	Hypoxia induces H2O2 production and activates antioxidant defence system in grapevine buds through mediation of H2O2 and ethylene.
PubMed:	The lipid-lowering effect of dietary proanthocyanidins in rats involves both chylomicron-rich and VLDL-rich fractions.
PubMed:	Feasibility of hydrogen production from ripened fruits by a combined two-stage (dark/dark) fermentation system.
PubMed:	NMR metabolomics of esca disease-affected Vitis vinifera cv. Alvarinho leaves.
PubMed:	beta-aminobutyric acid primes an NADPH oxidase-dependent reactive oxygen species production during grapevine-triggered immunity.
PubMed:	Changes in the levels of indoleamine phytochemicals during véraison and ripening of wine grapes.
PubMed:	Synthesis and bioassay of racemic and chiral trans-alpha-necrodyl isobutyrate, the sex pheromone of the grape mealybug Pseudococcus maritimus.
PubMed:	Synthesis of gamma-aminobutyric acid (GABA) by Lactobacillus plantarum DSM19463: functional grape must beverage and dermatological applications.
PubMed:	Characterization of fermentative behaviors of lactic acid bacteria in grape wines through 1H NMR- and GC-based metabolic profiling.
PubMed:	Examples of perceptive interactions involved in specific "red-" and "black-berry" aromas in red wines.
PubMed:	A substitutive substrate for measurements of beta-ketoacyl reductases in two fatty acid synthase systems.
PubMed:	(1)H NMR metabolite profiling of feces as a tool to assess the impact of nutrition on the human microbiome.
PubMed:	Behavioural responses of Tribolium castaneum (Herbst) to volatiles identified from dry cocoa beans.
PubMed:	Changes in somatosensory-evoked potentials and high-frequency oscillations after paired-associative stimulation.
PubMed:	beta-Aminobutyric acid-induced resistance against downy mildew in grapevine acts through the potentiation of callose formation and jasmonic acid signaling.
PubMed:	The presence of gamma-hydroxybutyric acid (GHB) and gamma-butyrolactone (GBL) in alcoholic and non-alcoholic beverages.
PubMed:	Stir bar sorptive extraction applied to volatile constituents evolution during Vitis vinifera ripening.
PubMed:	Resolution enhancement in in vivo NMR spectroscopy: detection of intermolecular zero-quantum coherences.
PubMed:	Novel natural ligands for Drosophila olfactory receptor neurones.
PubMed:	A two-step enzymatic resolution process for large-scale production of (S)- and (R)-ethyl-3-hydroxybutyrate.
PubMed:	Free and bound volatile composition and characterization of some glucoconjugates as aroma precursors in melón de olor fruit pulp (Sicana odorifera).
PubMed:	A short, stereoselective synthesis of (3R,4R)-4-acetoxy-3-[(R)-1'((t-butyldimethylsilyl)oxy)ethyl]-2-azetidin one, key intermediate for the preparation of carbapenem antibiotics.
PubMed:	Chemometric optimization of an asymmetric reduction catalyzed by baker's yeast.