Category: information only not used for fragrances or flavors
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Assay: | 95.00 to 100.00 %
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Food Chemicals Codex Listed: | No |
Boiling Point: | 333.95 °C. @ 760.00 mm Hg (est)
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Flash Point: | 286.00 °F. TCC ( 140.90 °C. ) (est)
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logP (o/w): | 4.471 (est) |
Soluble in: |
| water, 3.428 mg/L @ 25 °C (est) |
Organoleptic Properties:
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Odor Type: fruity |
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Odor Strength: | medium , recommend smelling in a 10.00 % solution or less |
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| fruity pineapple |
Odor Description: at 10.00 % in dipropylene glycol. | fruity pineapple |
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Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | information only not used for fragrances or flavors |
Recommendation for 3-(10-undecen-1-yl oxy) propionitrile usage levels up to: | | not for fragrance use.
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Recommendation for 3-(10-undecen-1-yl oxy) propionitrile flavor usage levels up to: |
| not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| propanenitrile, 3-(10-undecen-1-yloxy)- | 3- | undec-10-enoxypropanenitrile | 3-(10- | undecenyl oxy) propionitrile | 3-(10- | undecenyloxy)propionitrile | 3-(10- | undecenyloxy)propiononitrile |
Articles:
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