CAS Number: | 3760-11-0 | 3D/inchi
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ECHA EINECS - REACH Pre-Reg: | 223-171-5 |
FDA UNII: | S720RNV6ZF |
MDL: | MFCD00014020 |
CoE Number: | 10135 |
XlogP3-AA: | 3.20 (est) |
Molecular Weight: | 156.22492000 |
Formula: | C9 H16 O2 |
NMR Predictor: | Predict (works with chrome or firefox) |
EFSA/JECFA Comments: | Composition of mixture to be specified.
Composition of stereoisomeric mixture to be specifed. EU Union List chemical name to be changed to (E,Z)-Non-2-enoic acid |
Category: flavoring agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | colorless clear liquid (est) |
Assay: | 97.00 to 100.00 %
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Food Chemicals Codex Listed: | No |
Specific Gravity: | 0.93000 to 0.94000 @ 25.00 °C.
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Pounds per Gallon - (est).: | 7.739 to 7.822
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Refractive Index: | 1.45600 to 1.46400 @ 20.00 °C.
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Boiling Point: | 173.00 °C. @ 20.00 mm Hg
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Boiling Point: | 131.00 to 132.00 °C. @ 2.00 mm Hg
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Vapor Pressure: | 0.003000 mmHg @ 25.00 °C. (est) |
Flash Point: | > 212.00 °F. TCC ( > 100.00 °C. )
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logP (o/w): | 3.205 (est) |
Soluble in: |
| alcohol | | water, slightly | | water, 263.7 mg/L @ 25 °C (est) |
Insoluble in: |
| water |
Organoleptic Properties:
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Odor Type: fatty |
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| fatty oily |
Odor Description: at 100.00 %. | fatty oily |
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Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
Preferred SDS: View |
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Category: | flavoring agents |
Recommendation for 2-nonenoic acid usage levels up to: | | not for fragrance use.
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Maximised Survey-derived Daily Intakes (MSDI-EU): | 6.10 (μg/capita/day) |
Threshold of Concern: | 1800 (μg/person/day) |
Structure Class: | I |
Safety References:
European Food Safety Athority(EFSA): | Flavor usage levels; Subacute, Subchronic, Chronic and Carcinogenicity Studies; Developmental / Reproductive Toxicity Studies; Genotoxicity Studies... |
European Food Safety Authority (EFSA) reference(s): |
Scientific Opinion on Flavouring Group Evaluation 71: Consideration of aliphatic, linear, alpha,beta-unsaturated carboxylic acids and related esters View page or View pdf |
Flavouring Group Evaluation 72 (FGE.72): Consideration of aliphatic, branched-chain saturated and unsaturated alcohols, aldehydes, acids, and related esters evaluated by the JECFA (61st meeting) structurally related to branched- and straight-chain unsaturated carboxylic acids. Esters of these and straight-chain aliphatic saturated alcohols evaluated by EFSA in FGE.05Rev2 (2010) View page or View pdf |
Flavouring Group Evaluation 5, Revision 2 (FGE.05Rev2): Branched- and straight-chain unsaturated carboxylic acids and esters of these with aliphatic saturated alcohols from chemical groups 1, 2, 3 and 5 View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 5, Revision 3 (FGE.05Rev3): Branched- and straight-chain unsaturated aldehydes, dienals, unsaturated and saturated carboxylic acids and related esters with saturated and unsaturated aliphatic alcohols and a phenylacetic acid related ester from chemical groups 1, 2, 3, 5 and 15 View page or View pdf |
EPI System: | View |
AIDS Citations: | Search |
Cancer Citations: | Search |
Toxicology Citations: | Search |
EPA Substance Registry Services (TSCA): | 3760-11-0 |
EPA ACToR: | Toxicology Data |
EPA Substance Registry Services (SRS): | Registry |
Laboratory Chemical Safety Summary : | 97730 |
National Institute of Allergy and Infectious Diseases: | Data |
| non-2-enoic acid |
Chemidplus: | 0003760110 |
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| non-2-enoic acid | alpha- | nonenoic acid | 2- | nonenylic acid |
Articles:
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