Category: cosmetic, flavor and fragrance agents; extraction solvents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | colorless clear liquid (est) |
Assay: | 98.00 to 100.00 %
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Food Chemicals Codex Listed: | Yes |
Specific Gravity: | 0.80500 to 0.81000 @ 25.00 °C.
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Pounds per Gallon - (est).: | 6.698 to 6.740
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Refractive Index: | 1.39700 to 1.40200 @ 20.00 °C.
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Melting Point: | -89.00 to -88.00 °C. @ 760.00 mm Hg
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Boiling Point: | 117.00 to 119.00 °C. @ 760.00 mm Hg
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Boiling Point: | 57.00 to 58.00 °C. @ 50.00 mm Hg
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Acid Value: | 2.00 max. KOH/g
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Vapor Pressure: | 6.700000 mmHg @ 25.00 °C. |
Vapor Density: | 2.5 ( Air = 1 ) |
Flash Point: | 95.00 °F. TCC ( 35.00 °C. )
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logP (o/w): | 0.880 |
Shelf Life: | 24.00 month(s) or longer if stored properly. |
Storage: | store in cool, dry place in tightly sealed containers, protected from heat and light. |
Soluble in: |
| alcohol | | water, 6.32E+04 mg/L @ 25 °C (exp) |
Organoleptic Properties:
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Odor Type: fermented |
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Odor Strength: | medium |
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Substantivity: | 4 hour(s) at 100.00 % |
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| fusel oily sweet balsamic whiskey |
Odor Description: at 10.00 % in dipropylene glycol. | fusel oil sweet balsam whiskey |
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Flavor Type: fruity |
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| banana fusel |
Taste Description:
| banana fusel |
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Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Advanced Biotech |
BUTANOL NATURAL
98% min. Odor: Slight Whiskey |
Alfrebro |
n-BUTANOL NATURAL
Odor: Medicinal |
Augustus Oils |
N Butanol
|
Services |
Aurochemicals |
BUTYL ALCOHOL, Natural
|
Axxence Aromatic |
BUTYL ALCOHOL Natural
Kosher |
Sustainability |
BASF |
n-Butanol
|
Berjé |
Butyl Alcohol
|
Media |
CJ Latta & Associates |
BUTANOL
|
Covalent Chemical |
Butanol
|
Eastman Chemical |
n-Butanol
Odor: characteristic Use: Eastman™ n-Butanol (n-Butyl alcohol), a four carbon straight chain oxo alcohol, is a medium-boiling liquid that is useful as a chemical intermediate and as a solvent for ambient dry and baking coatings. It is widely used as an etherification alcohol in the manufacture of amino resins that are used as curing agents in baking and physical-drying finishes. Eastman™ n-Butanol is also a very effective latent solvent for cellulosic lacquers and ambient-cured enamels, reducing formulation viscosity and providing excellent flow and leveling during film formation. |
ECSA Chemicals |
BUTANOL-1 RPE ML 1000
|
ECSA TRADE THE MOST UPDATED FINANCIAL PUBLICATION ON THE WORLD OF CHEMISTRY |
ECSA Chemicals |
N-BUTYL ALCOHOL RE-PURE, ML 1000
|
ECSA Chemicals |
N-BUTYLALCOHOL
|
EMD Millipore |
For experimental / research use only. |
1-Butanol
|
Excellentia International |
Butyl Alcohol, n- Natural
|
Fleurchem |
butyl alcohol natural
|
Glentham Life Sciences |
1-Butanol
|
Grau Aromatics |
BUTANOL-1
|
H. Interdonati, Inc. |
Butanol Natural, Kosher
|
Featured Products |
Indenta Group |
Butanol
|
Indukern F&F |
BUTANOL
|
Inoue Perfumery |
BUTANOL
|
Lluch Essence |
N-BUTYL ALCOHOL NATURAL
|
Lluch Essence |
N-BUTYL ALCOHOL
|
M&U International |
NAT.BUTANOL, Kosher
|
Naturamole |
butanol 98% natural EU
|
Pearlchem Corporation |
Natural Butanol
|
Penta International |
N-BUTYL ALCOHOL FCC GRADE
|
Penta International |
n-BUTYL ALCOHOL NATURAL
|
Penta International |
N-BUTYL ALCOHOL NF
|
Penta International |
n-BUTYL ALCOHOL
|
Prodasynth |
BUTANOL, NATURAL
(> 99%) |
Prodasynth |
BUTANOL
(> 99%) |
R C Treatt & Co Ltd |
Butyl Alcohol
|
Robertet |
BUTYL ALCOHOL (BUTANOL)
Pure & Nat (EU) |
Seasons and Harvest / Crop calendar |
Sigma-Aldrich |
Butyl alcohol, ≥99.9%, FCC, FG
|
Certified Food Grade Products |
Sigma-Aldrich |
Butyl alcohol, natural, ≥99.5%, FCC, FG
|
Silver Fern Chemical |
n-Butyl Alcohol
Odor: characteristic Use: n-Butyl Alcohol is used the preparation of esters, as a solvent for resins and coatings, in plasticizers, dyes, hydraulic fluids, detergent formulations, in dehydrating agents, and waterproofing. |
Silverline Chemicals |
Butanol
|
SRS Aromatics |
BUTAN-1-OL
|
Sunaux International |
nat.Butanol
|
Synerzine |
n-Butanol
|
TCI AMERICA |
For experimental / research use only. |
1-Butanol >99.0%(GC)
|
Tengzhou Xiang Yuan Aroma Chemicals |
N-Butanol
|
Universal Preserv-A-Chem Inc. |
BUTYL ALCOHOL REAGENT ACS
|
Universal Preserv-A-Chem Inc. |
BUTYL ALCOHOL USP NF
|
Universal Preserv-A-Chem Inc. |
BUTYL ALCOHOL, NORMAL
|
Vigon International |
Butyl Alcohol Natural (Normal)
|
Vigon International |
Butyl Alcohol Normal Synthetic
|
Wedor Corporation |
BUTYL ALCOHOL
|
WEN International |
N-BUTANOL Natural
|
Safety Information:
Preferred SDS: View |
European information : |
Most important hazard(s): | Xn - Harmful. |
R 10 - Flammable. R 22 - Harmful if swallowed. R 37/38 - Irritating to respiratory system and skin. R 41 - Risk of serious damage to eyes. R 67 - Vapours may cause frowsiness and dizziness. S 02 - Keep out of the reach of children. S 07/09 - Keep container tightly closed and in well-ventilated place. S 13 - Keep away from food, drink and animal feedingstuffs. S 16 - Keep away from sources of ignition - No Smoking. S 23 - Do not breath vapour. S 24/25 - Avoid contact with skin and eyes. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 37/39 - Wear suitable gloves and eye/face protection. S 46 - If swallowed, seek medical advice immediately and show this container or label.
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
oral-rat LD50 790 mg/kg LIVER: FATTY LIVER DEGERATION
BLOOD: OTHER CHANGES
KIDNEY, URETER, AND BLADDER: OTHER CHANGES South African Medical Journal. Vol. 43, Pg. 795, 1969.
intravenous-rat LD50 310 mg/kg EHP, Environmental Health Perspectives. Vol. 61, Pg. 321, 1985.
intraperitoneal-rat LD50 1122 mg/kg EHP, Environmental Health Perspectives. Vol. 61, Pg. 321, 1985.
oral-rabbit LD50 3484 mg/kg SENSE ORGANS AND SPECIAL SENSES: CORNEAL DAMAGE: EYE
LUNGS, THORAX, OR RESPIRATION: DYSPNEA
CARDIAC: PULSE RATE Industrial Medicine and Surgery. Vol. 41, Pg. 31, 1972.
oral-mouse LD50 2680 mg/kg Gigiena Truda i Professional'nye Zabolevaniya. Labor Hygiene and Occupational Diseases. Vol. 25(11), Pg. 57, 1981.
intravenous-mouse LD50 377 mg/kg Archives Internationales de Pharmacodynamie et de Therapie. Vol. 135, Pg. 330, 1962.
intraperitoneal-mouse LD50 254 mg/kg LIVER: OTHER CHANGES Research Communications in Chemical Pathology and Pharmacology. Vol. 26, Pg. 75, 1979.
oral-bird - wild LD50 2500 mg/kg Archives of Environmental Contamination and Toxicology. Vol. 12, Pg. 355, 1983.
oral-dog LDLo 1760 mg/kg GASTROINTESTINAL: OTHER CHANGES
BLOOD: HEMORRHAGE Comptes Rendus Hebdomadaires des Seances, Academie des Sciences. Vol. 81, Pg. 192, 1875.
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Dermal Toxicity: |
skin-rabbit LD50 3400 mg/kg Raw Material Data Handbook, Vol.1: Organic Solvents, 1974. Vol. 1, Pg. 10, 1974.
subcutaneous-mouse LD50 3200 mg/kg Toxicology and Applied Pharmacology. Vol. 18, Pg. 185, 1971.
subcutaneous-dog LDLo 2000 mg/kg BLOOD: HEMORRHAGE
GASTROINTESTINAL: OTHER CHANGES Comptes Rendus Hebdomadaires des Seances, Academie des Sciences. Vol. 81, Pg. 192, 1875.
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Inhalation Toxicity: |
inhalation-rat LC50 8000 ppm/4H Raw Material Data Handbook, Vol.1: Organic Solvents, 1974. Vol. 1, Pg. 10, 1974.
inhalation-mammal (species unspecified) LC50 28400 mg/m3 Gigiena i Sanitariya. For English translation, see HYSAAV. Vol. 51(5), Pg. 61, 1986.
inhalation-human TCLo 25 ppm LUNGS, THORAX, OR RESPIRATION: OTHER CHANGES
SENSE ORGANS AND SPECIAL SENSES: OTHER CHANGES: OLFACTION
SENSE ORGANS AND SPECIAL SENSES: CONJUNCTIVE IRRITATION: EYE Journal of Industrial Hygiene and Toxicology. Vol. 25, Pg. 282, 1943.
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Safety in Use Information:
Category: | cosmetic, flavor and fragrance agents; extraction solvents |
RIFM Fragrance Material Safety Assessment: Search |
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice |
Recommendation for butyl alcohol usage levels up to: | | 0.1000 % in the fragrance concentrate.
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Structure Class: | I |
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS). |
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library |
publication number: 3 |
Click here to view publication 3 |
| average usual ppm | average maximum ppm |
baked goods: | - | 32.00000 |
beverages(nonalcoholic): | - | 12.00000 |
beverages(alcoholic): | - | 1.00000 |
breakfast cereal: | - | - |
cheese: | - | - |
chewing gum: | - | - |
condiments / relishes: | - | - |
confectionery froastings: | - | - |
egg products: | - | - |
fats / oils: | - | - |
fish products: | - | - |
frozen dairy: | - | 7.00000 |
fruit ices: | - | 7.00000 |
gelatins / puddings: | - | - |
granulated sugar: | - | - |
gravies: | - | - |
hard candy: | - | 34.00000 |
imitation dairy: | - | - |
instant coffee / tea: | - | - |
jams / jellies: | - | - |
meat products: | - | - |
milk products: | - | 4.00000 |
nut products: | - | - |
other grains: | - | - |
poultry: | - | - |
processed fruits: | - | - |
processed vegetables: | - | - |
reconstituted vegetables: | - | - |
seasonings / flavors: | - | - |
snack foods: | - | - |
soft candy: | - | - |
soups: | - | - |
sugar substitutes: | - | - |
sweet sauces: | - | - |
Safety References:
European Food Safety Authority (EFSA) reference(s): |
Flavouring Group Evaluation 1, Revision 1 (FGE.01Rev 1): Branched-chain aliphatic saturated aldehydes, carboxylic acids and related esters of primary alcohols and branched-chain carboxylic acids from chemical groups 1 and 2 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) on a request from the Commission View page or View pdf |
Flavouring Group Evaluation 3, Revision 1 (FGE.03Rev1): Acetals of branched- and straight-chain aliphatic saturated primary alcohols and branched- and straight-chain saturated or unsaturated aldehydes, an ester of a hemiacetal and an orthoester of formic acid, from chemical groups 1, 2 & 4 Commission Regulation (EC) No 1565/2000 of 18 July 2000) [1] - Scientific Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)on a request from the Commission View page or View pdf |
Flavouring Group Evaluation 5, Revision 1 (FGE.05Rev1):Esters of branched- and straight-chain aliphatic saturated primary alcohols and of one secondary alcohol, and branched- and straight-chain unsaturated carboxylic acids from chemical groups 1, 2, and 5 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) [1] - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) View page or View pdf |
Flavouring Group Evaluation 10, Revision 1 (FGE10 Rev1)[1] - Aliphatic primary and secondary saturated and unsaturated alcohols, aldehydes, acetals, carboxylic acids and esters containing an additional oxygenated functional group and lactones from chemical groups 9, 13 and 30 - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (AFC) View page or View pdf |
Flavouring Group Evaluation 20, Revision 1 (FGE.20Rev1): Benzyl alcohols, benzaldehydes, a related acetal, benzoic acids and related esters from chemical group 23 View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 13Rev1: Furfuryl and furan derivatives with and without additional side-chain substituents and heteroatoms from chemical group 14 View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 20, Revision 2 (FGE.20Rev2): Benzyl alcohols, benzaldehydes, a related acetal, benzoic acids, and related esters from chemical groups 23 and 30 View page or View pdf |
Flavouring Group Evaluation 5, Revision 2 (FGE.05Rev2): Branched- and straight-chain unsaturated carboxylic acids and esters of these with aliphatic saturated alcohols from chemical groups 1, 2, 3 and 5 View page or View pdf |
Scientific Opinion on Flavouring Group Evaluation 20, Revision 3(FGE.20Rev3): Benzyl alcohols, benzaldehydes, a related acetal, benzoic acids, and related esters from chemical groups 23 and 30 View page or View pdf |
Scientific Opinion on the safety and efficacy of straight-chain primary aliphatic alcohols/aldehydes/acids, acetals and esters with esters containing saturated alcohols and acetals containing saturated aldehydes (chemical group 1) when used as flavourings for all animal species View page or View pdf |
EPI System: | View |
EPA-Iris: | IRIS |
Daily Med: | search |
NIOSH International Chemical Safety Cards: | search |
NIOSH Pocket Guide: | search |
Chemical Carcinogenesis Research Information System: | Search |
AIDS Citations: | Search |
Cancer Citations: | Search |
Toxicology Citations: | Search |
EPA GENetic TOXicology: | Search |
EPA Substance Registry Services (TSCA): | 71-36-3 |
EPA ACToR: | Toxicology Data |
EPA Substance Registry Services (SRS): | Registry |
Laboratory Chemical Safety Summary : | 263 |
National Institute of Allergy and Infectious Diseases: | Data |
WISER: | UN 1120 |
WGK Germany: | 1 |
| butan-1-ol |
Chemidplus: | 0000071363 |
EPA/NOAA CAMEO: | hazardous materials |
RTECS: | 71-36-3 |
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| alcohol, N-butyl | | butan-1-ol | N- | butan-1-ol | | butanol | 1- | butanol | N- | butanol | nat. | butanol | | butanol natural | N- | butanol natural | | butanol-1 | | butanol, 1- | 1- | butyl alcohol | N- | butyl alcohol | primary- | butyl alcohol | | butyl alcohol (butanol) | N- | butyl alcohol FCC | N- | butyl alcohol FCC kosher for passover | | butyl alcohol natural | N- | butyl alcohol natural | | butyl alcohol normal natural | | butyl alcohol normal synthetic | | butyl hydroxide | | butylalcohol | | butyric alcohol | 1- | hydroxybutane | | methylol propane | | primary butyl alcohol | | propyl carbinol | N- | propyl carbinol | | propyl methanol | | propylcarbinol | | propylmethanol |
Articles:
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