CAS Number: | 91052-92-5 |
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ECHA EC Number: | 293-255-4 |
Category: flavor and fragrance agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
Appearance: | yellow amber to amber brown semi-solid to solid (est) |
Assay: | 99.00 to 100.00 %
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Food Chemicals Codex Listed: | No |
Soluble in: |
| alcohol |
Insoluble in: |
| water |
Organoleptic Properties:
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Odor Type: tobacco |
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| honey tobacco hay balsamic |
Odor Description: at 100.00 %. | honey tobacco |
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Flavor Type: honey |
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| honey brown woody balsamic |
Taste Description:
| honey brown woody balsamic |
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Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Firmenich |
MIEL DE PROVENCE FIRABS
for fragrance Odor: Incredibly gourmand, it imparts a natural and contemporary touch to Fine Fragrance Use: The Natural part of the Ingredient is Cera alba. |
Hermitage Oils |
Honey ACACIA Absolute
Odor: characteristic Use: Adam Michael has this to say “Acacia honey absolute exudes a very dreamy, sticky-sweet, gourmand honey aroma throughout with sensual earthy and resinous nuances. Commonly used in cosmetics, blends well with most florals, gourmand materials and helps the heart notes of osmanthus, roses and orange blossom to really sing.” |
Hermitage Oils |
Honey Lavender Absolute
Odor: characteristic Use: Honey Lavender Absolute is the result of bee hives planted around the edges of the Lavender fields in France. The bees take the pollen from the Lavender flowers and when these particular honeycombs are solvent extracted it results in a very fine smelling Honey with a strong hint of fresh Lavender and it is very different in aroma to the Acacia Honey and Beeswax we offer. |
Penta International |
HONEY ABSOLUTE
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Perfumery Laboratory |
Honeycomb absolute Robertet 20% in DPG (Miel absolute Robertet)
Odor: Sweet, bright, honey, with shades of lime-colored, slightly tart pleasant aroma |
Robertet |
Honey Absolute (for fragrance)
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Seasons and Harvest / Crop calendar |
Robertet |
HONEY
Pure & Nat |
Safety Information:
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Hazards identification |
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Classification of the substance or mixture |
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
None found. |
GHS Label elements, including precautionary statements |
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Pictogram | |
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Hazard statement(s) |
None found. |
Precautionary statement(s) |
None found. |
Oral/Parenteral Toxicity: |
Not determined
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Dermal Toxicity: |
Not determined
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Inhalation Toxicity: |
Not determined
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Safety in Use Information:
Safety References:
European Food Safety Authority (EFSA) reference(s): |
Towards an integrated environmental risk assessment of multiple stressors on bees: review of research projects in Europe, knowledge gaps and recommendations View page or View pdf |
EPA ACToR: | Toxicology Data |
EPA Substance Registry Services (SRS): | Registry |
National Institute of Allergy and Infectious Diseases: | Data |
Chemidplus: | 0091052925 |
References:
Other Information:
Export Tariff Code: | 3301.90.5000 |
Wikipedia: | View |
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| honey absolute (for fragrance) (Robertet) | | honey provence firabs | | miel absolute |
Articles:
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